Sandy Cove Tavern
Pub Food

- Nachos - Corn Chips topped with a rich toamto salsa and mexican style cheese, served with sour cream and guacamole $18.00
- Classic Ceasar - Add chicken $5.00
- Seafood Plate - Grilled Prawns, Sand P squidm beer battered snapper, chilli mussels served with chips tartare and lemon wedges $28.00
- The Sandy Burger - Add the Lot - Bacon / Egg $1.50 / $1.50
- Slow Cooked pork Belly - Slow roasted pork belly served with mash seasonal veg, crunchu pork crackle and an apple sauce $30.00
- Chilli Mussels - Fresh local blue lagoon mussels servedina rich tomato sauce with fresh chilli and ginger, served with garlic bread, entree or main $18.00 / $28.00
- Share Plate - Grilled Chorizo, olives, feta, selectionof dips and turkish bread $22.00
- Salt and Pepper Squid - Fresh Squid coated in a S and P seasoning served with chips and salad with tartare sauce $17.00