Saowanee Thai Restaurant in Niddrie Menu

ENTREE ENTREE
  • Prawn Cracker - served with peanut sauce $4.00
  • Por Pia Tod (6pcs) - miniature spring roll filled with minced pork and served with sweet chilli sauce $7.50
  • Vegetarian Spring Roll (6pcs) $7.50
  • Chicken Satay Sticks (4pcs) - marinated chicken grilled with coconut milk served with peanut sauce $8.50
  • Curry Puff (4pcs) - Thai style chicken curry puff $7.50
  • Vegetarian Curry Puff (4pcs) $7.50
  • Tod Mun Pla (4pcs) - fried Thai fish cake seasoned with red curry paste and French beans served with cucumber sweet chilli sauce & minced peanuts $6.50
  • Goong Tod (3pcs) - fried prawns in coconut batter served with sweet chilli sauce & minced peanuts $7.50
  • Goong Hum Pa (4pcs) - deep fried prawn wrapped in pastry served with sweet chilli sauce $9.00
  • Tung Thong (4pcs) - a delicate pastry pouch filled with minced chicken and sweet corn served with sweet chilli sauce $7.50
  • Mix Entree (2pcs each) - spring roll, vegetarian spring roll, tod mun, curry puff $12.00
SALADS SALADS
  • Salad Puk Sod - mixed vegetables topped with slices of boiled egg and peanut sauce $9.50
  • Yum Nur - sliced rump beef cooked in lemon juice, cucumber, mint and chilli $12.50
  • Larb Gai - minced chicken cooked in lemon juice, spring onion and chilli $12.50
  • Yum Pla Muk - fresh calamari cooked in lemon juice, mint, onion and chilli $14.50
  • Salad Roti - marinated chicken salad topped with peanut sauce and wrapped in roti $10.50
SOUPS SOUPS
  • Tom Yum - Thai hot and sour soup (Chicken/Prawn/Vegetarian) $7.50/$8.50/$6.50
  • Tom Kha - spicy creamy soup in coconut milk (Chicken/Prawn/Vegetarian) $7.50/$8.50/$6.50
  • Por Tak - hot and sour soup with mixed seafood $8.50
CURRIES CURRIES
  • Gaeng Keow Waan - the traditional Thai green curry paste & vegetables cooked in coconut milk (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.50/$13.50
  • Gaeng Dang - another traditional Thai red curry paste & vegetables cooked in coconut milk (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.00/$13.00
  • Gaeng Massamun - Thai light massamun curry paste cooked in coconut milk with carrot, potatoes, pineapple and peanuts (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.00/$13.00
  • Gaeng Panang - Thai panang curry paste cooked in coconut milk topped with kaffir lime leaves (Beef, Chicken or Pork/Prawn/Calamari) $14.00/$17.50/$16.00
  • Gaeng Kari - yellow curry paaste cooked in coconut milk with potatoes, onion, carrot and topped with fried onion (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.00/$13.00
STIR FRIED STIR FRIED
  • Pad Bi Graprow - stir fried vegetables with garlic, onion, chilli, basil leaves (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
  • Pad King - stir fried vegetables with fresh ginger, onion, mushrooms and soy sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
  • Pad Prig - stir fried vegetables with red curry paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
  • Pad Rummit - stir fried vegetables in season (Beef, Chicken or Pork/Vegetarian) $13.50/$12.50
  • Pad Namun Hoy - stir fried vegetables with garlic and oyster sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
  • Pad Gratiam Prig Thai - stir fried garlic & pepper (Beef, Chicken or Pork/Prawn/Calamari) $13.50/$17.50/$15.50
  • Sweet & Sour (Thai Style) - stir fried vegetables with pineapple in Thai style sweet and sour sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
  • Pad Nam Prig Pao - stir fried vegetables with sweet chilli paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.50/$17.50/$15.50/$13.00
  • Pad Cashew Nut - stir fried vegetables with cashew nut (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.50/$17.50/$15.50/$13.50
  • Gai Loong Soon - deep fried chicken in batter served with mango sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.50
  • Goong Loong Soon - deep fried prawn in batter served with mango sauce $17.50
FISH FISH
  • Pla Sam Rod - deep fried whole fish topped with sweet and sour chilli sauce $18.50
  • Pla Lard King - deep fried whole fish topped with fresh ginger sauce and vegetable $18.50
  • Pla Lard Prig - deep fried whole fish topped with chilli sauce $18.50
BBQ BBQ
  • Gai Yang - Thai style BBQ marinated chicken grilled and served with sweet chilli sauce $16.50
  • Moo Yang - Thai style BBQ marinated pork grilled and served with sweet chilli sauce $16.50
NOODLES NOODLES
  • Pad Thai - traditional Thai stir fried rice sticks noodle with egg, fresh shrimp and bean sprouts topepd with minced peanuts (Prawns/Vegetarian) $15.50/$11.50
  • Pad se-ew - stir fried flat rice noodles with egg and vegetables with soy sauce (Chicken, Beef or Pork/Prawns/Vegetarian) $12.50/$15.50/$11.50
RICE RICE
  • Koa Pad - Thai style fried rice (Chicken, Beef or Pork/Prawns/Vegetarian) $12.50/$15.50/$11.50
  • Koa Pad Grapow - spicy fried rice with basil leaves and fresh chilli (Chicken, Beef or Pork/Prawns/Vegetarian) $12.50/$15.50/$11.50
  • Koa - steamed Jasmine rice (Small/Large) $3.00/$4.00
  • Koa Kati - coconut rice (Small/Large) $5.00/$6.00
  • Roti - Thai style bread served with peanut sauce $4.00
CHEFS SUGGESTIONS CHEFS SUGGESTIONS
  • Pla Choo Chee - deep fried whole fish topped with red curry paste, coconut milk, bean and lime leaves $18.50
  • Pad Kee Mao Noodles - stir fried spicy flat rice noodles with bean, onion, capsicum, basil leaves and chilli $12.50
  • Haw Mok - steamed fish with red curry, egg, vegetables and coconut milk $17.50
  • Pad Talay - stir fried seafood with garlic chilli, vegetables and basil leaves $18.50
  • Pad King Tofu - stir fried bean curd and vegetables with ginger $13.50
  • Naur Aroy - stir fried beef with cashew nuts, onion cooked with special sauce, topped with spring onion and sesame seeds $16.50
  • Calamari Aroy $17.50
  • Chicken with Satay Sauce - stir fried chicken and vegetables with satay sauce $14.50
DESSERTS DESSERTS
  • Koa Tom Mud - sweet sticky rice filled with banana served with ice cream $4.50
  • Gouy Bud Chee - banana cooked in coconut milk $4.50
  • Rummit Ice Cream - home made coconut ice cream $4.50
  • Banana Fritter - banana in batter served with ice cream $4.50

Nearby Sample Menus

  • Chicken Burger- A grilled chicken breast topped with bacon, swiss cheese, egg, mayonnaise and lettuce, served with fries and salad $ 18.00
  • Bruschetta- Lightly baked ciabatta pieces, individually served with marinated roasted capsicum, eggplant, tomato, bocconcini & pesto $ 11.00
  • Tomato, mozzarella, smoked salmon, red onion & capers $ 17.00
  • Garlic- Olive oil, garlic & oregano $ 10.00
  • Baby Octopus- Tender pieces of marinated octopus, combined with a greek salad, topped with a fresh herb & lemon vinaigrette $ 18.00
  • Pesto- Pesto, mozzarella & fresh basil $ 11.00
  • Prosciutio- Pesto, mozzarella, prosciutto, roquette & fresh basil $ 14.00
  • Tomato, mozzarella, garlic & king prawns $ 17.00
  • -Small $15.00
  • Sarma (vine leaves)
  • -Chicken S $13.00 / M $17.00 / $21.00
  • -Large $7.00
  • -Small $5.00
  • Adana Kebab $12.50
    • Spicy mince meat cooked on chargrill, served in turkish bread with salad & sauce
  • Iskender
    • Sliced lamb off the spit, served on a bed of diced turkish bread, topped off with a rich yoghurt & tomato paste sauce, served with turkish bread
  • Large kebab $13.00
  • With Basil and Chilli Paste and Vegetables $13.50
  • With Black Bean Sauce and Vegetables $16.50
  • With Curry Sauce and Vegetables $17.50
  • With Chilli and Lemongrass $16.50
  • Combination Soup (BBQ Pork, Chicken, Shrimps and Vegetables) $4.00
  • Satay Beef Skewers $7.00
  • With Curry Sauce and Vegetables $13.50
  • With Garlic/Ginger and Vegetables $16.50
  • Hot Dog in Batter $2.50
  • Crumbed Prawns $2.00
  • Sth Melb Dim Sim $2.00
  • Snapper $6.20
  • Plain $4.50
  • The LOT $7.50
  • Mussels in Jar $6.50
  • - Tomato $7.50
  • Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
  • Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
  • Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
  • Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
  • Focaccia Ripiena Mediterranean Pizza bases layered with tomato sauce, fetta, semi-dried tomatoes, marinated vegetables, basil & olive oil $15.20 / $17.40 / $19.80
  • Napoletana Tomato base, mozzarella, olives, anchovies & oregano $10.40 / $12.80 / $16.00
  • Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan $13.90 / $16.60
  • Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
  • American - Tomato, Cheese & Hot Salami Small: $9.00, Medium: $12.00, Large: $14.00
  • Bacio $5.50
  • Marinara - Tomato, Cheese, Mixed Seafood, Garlic & Anchovies Small: $9.00, Medium: $12.00, Large: $14.00
  • Offer 6 - Any Pasta, Large Focaccia. FREE: 1.25 Lt Coke $26.00
  • Offer 3 - 2 Small Pizzas. FREE: Can of Coke $18.00
  • Monkee's Special - Tomato, Cheese, Hot Salami, Capsicum, Onion, Pineapple & touch of chilli Small: $9.00, Medium: $12.00, Large: $14.00
  • Matriciana - Lean bacon, olives, peppers, onions, chilli, in spicy napoli sauce $14.00
  • Pork Sausage Special - Tomato, Cheese, Fresh Pork Sausage, Garlic Oil & Oregano Small: $9.00, Medium: $12.00, Large: $14.00
  • Chilli N/A
  • Veggie Tofu Soy - Thin egg noodles with mixed veggies and tofu in soy sauce Small $8.4/ Large $10.8
  • Trio Hut - 2 Small size, 1 Small rice, 1.25L drink $27.50
  • Nasi Goreng - Shrimp, squid, fishcake, crab meat and veggies with rice in a special chilli sauce Small $9.3/ Large $11.8
  • Seafood Mee Goreng - Thick egg noodles, assorted seafood and veggies in a spicy chilli curry sauce Small $10.9 / Large $13.5
  • Bottled Water $3.00
  • Mongolian N/A
  • Sweet & Sour Combo - Thin egg noodles, assorted meat, shrimp and veggies in a sweet and sour sauce Small $9.3/Large $11.8
  • Coleslaw Regular $3.75
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Hot & Spicy Chicken 1 Piece N/A
  • Double Crunch Burger $4.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Original Tenders SoSalad $7.95
  • Original Recipe Chicken 1 Piece - $3.00
Saowanee Thai Restaurant

Saowanee Thai Restaurant

location

Address

489 Keilor Rd, Niddrie, VIC, 3042, Australia

phone

Phone

0393743988

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
489 Keilor Rd, Niddrie, VIC, 3042, Australia
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