Tod Mun Pla (4pcs) - fried Thai fish cake seasoned with red curry paste and French beans served with cucumber sweet chilli sauce & minced peanuts $6.50
Goong Tod (3pcs) - fried prawns in coconut batter served with sweet chilli sauce & minced peanuts $7.50
Goong Hum Pa (4pcs) - deep fried prawn wrapped in pastry served with sweet chilli sauce $9.00
Tung Thong (4pcs) - a delicate pastry pouch filled with minced chicken and sweet corn served with sweet chilli sauce $7.50
Mix Entree (2pcs each) - spring roll, vegetarian spring roll, tod mun, curry puff $12.00
SALADS
Salad Puk Sod - mixed vegetables topped with slices of boiled egg and peanut sauce $9.50
Yum Nur - sliced rump beef cooked in lemon juice, cucumber, mint and chilli $12.50
Larb Gai - minced chicken cooked in lemon juice, spring onion and chilli $12.50
Yum Pla Muk - fresh calamari cooked in lemon juice, mint, onion and chilli $14.50
Salad Roti - marinated chicken salad topped with peanut sauce and wrapped in roti $10.50
SOUPS
Tom Yum - Thai hot and sour soup (Chicken/Prawn/Vegetarian) $7.50/$8.50/$6.50
Tom Kha - spicy creamy soup in coconut milk (Chicken/Prawn/Vegetarian) $7.50/$8.50/$6.50
Por Tak - hot and sour soup with mixed seafood $8.50
CURRIES
Gaeng Keow Waan - the traditional Thai green curry paste & vegetables cooked in coconut milk (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.50/$13.50
Gaeng Dang - another traditional Thai red curry paste & vegetables cooked in coconut milk (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.00/$13.00
Gaeng Massamun - Thai light massamun curry paste cooked in coconut milk with carrot, potatoes, pineapple and peanuts (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.00/$13.00
Gaeng Panang - Thai panang curry paste cooked in coconut milk topped with kaffir lime leaves (Beef, Chicken or Pork/Prawn/Calamari) $14.00/$17.50/$16.00
Gaeng Kari - yellow curry paaste cooked in coconut milk with potatoes, onion, carrot and topped with fried onion (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.00/$13.00
STIR FRIED
Pad Bi Graprow - stir fried vegetables with garlic, onion, chilli, basil leaves (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Pad King - stir fried vegetables with fresh ginger, onion, mushrooms and soy sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Pad Prig - stir fried vegetables with red curry paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Pad Rummit - stir fried vegetables in season (Beef, Chicken or Pork/Vegetarian) $13.50/$12.50
Pad Namun Hoy - stir fried vegetables with garlic and oyster sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Pad Gratiam Prig Thai - stir fried garlic & pepper (Beef, Chicken or Pork/Prawn/Calamari) $13.50/$17.50/$15.50
Sweet & Sour (Thai Style) - stir fried vegetables with pineapple in Thai style sweet and sour sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Pad Nam Prig Pao - stir fried vegetables with sweet chilli paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.50/$17.50/$15.50/$13.00
Pad Cashew Nut - stir fried vegetables with cashew nut (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.50/$17.50/$15.50/$13.50
Gai Loong Soon - deep fried chicken in batter served with mango sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.50
Goong Loong Soon - deep fried prawn in batter served with mango sauce $17.50
FISH
Pla Sam Rod - deep fried whole fish topped with sweet and sour chilli sauce $18.50
Pla Lard King - deep fried whole fish topped with fresh ginger sauce and vegetable $18.50
Pla Lard Prig - deep fried whole fish topped with chilli sauce $18.50
BBQ
Gai Yang - Thai style BBQ marinated chicken grilled and served with sweet chilli sauce $16.50
Moo Yang - Thai style BBQ marinated pork grilled and served with sweet chilli sauce $16.50
NOODLES
Pad Thai - traditional Thai stir fried rice sticks noodle with egg, fresh shrimp and bean sprouts topepd with minced peanuts (Prawns/Vegetarian) $15.50/$11.50
Pad se-ew - stir fried flat rice noodles with egg and vegetables with soy sauce (Chicken, Beef or Pork/Prawns/Vegetarian) $12.50/$15.50/$11.50
RICE
Koa Pad - Thai style fried rice (Chicken, Beef or Pork/Prawns/Vegetarian) $12.50/$15.50/$11.50
Koa Pad Grapow - spicy fried rice with basil leaves and fresh chilli (Chicken, Beef or Pork/Prawns/Vegetarian) $12.50/$15.50/$11.50
Eggs Benedict- Two poached eggs with virginia ham, served on toasted muffins, topped with hollandaise sauce $ 11.00
Tin Roof Beef Burger- Homemade beef rissole, topped with bacon, lettuce, swiss cheese, grilled egg and barbecue sauce, served with fries and salad $ 17.00
Fried Calamari- Lightly floured calamari rings deep fried golden with homemade tartare sauce and served with fries and a salad $ 21.00
Omelettes (Served with toast)- Bacon & tomato $ 11.50