Sato Japanese Restaurant in North Adelaide Menu

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Authentic Japanese Restaurant, Japanese Chef. Established Over 18 Yrs.Eat in for friendly service and great hospitality, or have our freshly cooked food home delivered.MSG-free, Noodles, Seafood, Sushi, Vegetarian, Banquets, BYO, Group Booking, Licensed, Meat, Rice, Vegetables, Corporate Events, Receptions, Anniversaries, Bar Mitzvahs, Christmas Parties, Engagements, 3 Courses, Dinners, Suppers, 51 - 100, Reservations Accepted, Takeaway, Family Operated, Flexible Hours, Open Evenings, Open Late, Open Saturdays, Open Tuesday - Sunday

Nearby Sample Menus

Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
Linguine with Chilli Prawns, Riesling, Ginger, Citrus Leeks and Baby Spinach $19.90 / $29.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
Kilpatrick $3.50
Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90

Maxwell Lime Cave Cabernet Sauvignon $60.00
Louis Bouillot Blanc de Blancs NV $9.50/$45
The Kentish Shiraz $6.50/$25
Muster Tempranillo $42.00
TAPAS PLATE smoked salmon, pickled octopus, roasted red peppers, spanish tortilla, chorizo, tomato & onion relish, rocket & breads $26.00
ATLANTIC SALMON (GF) skordalia, roasted artichoke, rocket & red pepper compote $26.00
The Kentish Sparkling Shiraz $6.50/$25
DIPS PLATE (V) hommus & house dip, zatar, balsamic, olive oil & breads $16.00

HERB BREAD HERB INFUSED GARLIC BUTTER BRUSHED ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
POLLO PROSCIUTTO CHICKEN BREAST IN A STICKY BALSAMIC MARINADE, CHARGRILLED AND SERVED ON A BED OF MASH POTATO,TOPPED WITH CHARGRILLED CRISPY PROSCIUTTO IN A WHITE WINE JUS $25.90
PENNE BELLA DONNA OVEN ROASTED CHICKEN PIECES, ROASTED PUMPKIN, CAPSICUM, SPANISH ONION, BROCCOLI, CHILLI AND GARLIC, IN A LIGHT CREAMY PESTO SAUCE $23.90
SPAGHETTI BOLOGNESE TRADITIONALLY STYLED MEAT SAUCE,TOPPED WITH FRESH SHAVED PARMESAN $19.90
CHILLI BREAD HOUSE MADE CHILLI CHUTNEY ON FELLINI WOOD OVEN PIZZA PASTRY $10.90
CHEESE BREAD GARLIC BUTTER, BOCCONCINI, MOZZARELLA AND FETTA CHEESE ON FELLINI WOOD OVEN PIZZA PASTRY $17.90
TACCHINO AFFUMICATO THINLY SLICED SMOKED TURKEY, SPANISH ONION, FRESH SLICED TOMATOES, CUCUMBER, SWISS CHEESE AND A CRANBERRY MAYONNAISE $12.90
GNOCCHI POMODORO HOME MADE POTATO GNOCCHI IN A BASIL PESTO NAPOLITANA SAUCE,TOSSED WITH FRESH BASIL AND BOCCONCINI,TOPPED WITH FRESH SHAVED PARMESAN $21.90

Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
Bowl of chips $5.5
Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes $24.9
Lamb koftas (3) with tzatziki $10.9
Bowl of steamed vegetables $8.5
Garlic and herb bread $5.5
Bowl of wedges $9.5
Penne pasta with napolitana sauce $7.9

Taramosalata - (cod roe) with pitta, caviar dip $9
Plum Sauce $4
Crispy Skin Salmon - Pan seared Tasmanian Atlantic salmon fillet, served on wok tossed glass noodle stir fry $29
Houmous - with pitta, chick pea dip $9
Soft Shell Crab - Flour dusted in lemon pepper & served with sautéed capsicum, Spanish onion, chilli & garlic $18
Seasonal Vegetables (for 2) - A selection of fresh seasonal vegetables $14
Char Grilled Chicken Salad (Grain Fed Free Range) - Mixed lettuce with semi dried tomatoes, bocconcini, mixed olives, olive oil & sticky balsamic dressing $24.5
Fillet Mignon - Eye fillet wrapped with bacon served mushroom sauce & seasonal vegetables 250gm: $35

- Parmigiana Napoli Sauce & Cheese (add Ham $1) $3.0
- Sweet Flame Sweet Chilli, Bacon, Fried Onion & Cheese $4.0
CAJUN WRAP cajun crumbed chicken with mixed leaf lettuce, tomato, cheese & sweet chilli sauce $10.90
- Garlic Prawns Creamy Garlic Prawns Topped with Mozzarella $8.5
- Add Garlic Prawns $8.5
Zucchini & camembert fritters Served with sweet chilli dipping sauce $12.9
- Seasoned Fries $4.0
- (Add Fries) $2

Vegetarian Spring Roll - Deep fried spring roll filled with cabbage, carrot and vermicelli served with sweet & sour sauce. $7.00
Prawn Choo Chee - Stir-fried prawn in red curry paste in coconut milk with lime leaves $20.50
Mixed Seafood Salad - Prawn, squid , mussel and scallop in Thai style salad with vermicelli. $11.50
Tasty Chicken or Beef - Stir-fried chicken or beef with red curry paste, vegetables and basil. $16.50
Green Chicken - Chicken cooked in coconut milk, green curry paste, bamboo, chilli and basil (Hot) $16.50
Coconut Prawn - Prawn stir-fried with mild chilli paste, coconut milk, pepper, garlic and corriander (creamy sauce) $20.50
Chicken Cashew Nut - Stir-fried chicken breast with special sauce, capsicum pineapple, onion, cashew nut and deep fried chilli (mild) $16.50
Grilled Beef Salad - Grilled beef mixed with cucumber, tomato, coriander, chilli and lemon juice (hot) $8.50

Sunflower sprouts $2
Palak Uttapam - thick Indian pancake slightly fermented with spinach & curry filling served with chutney $7
Flat Bread & Wraps - choose from our onion flat bread, jalapeno flat bread, spicy tomato or curry wrap $3
Kale Quinoa Salad - massaged kale, shredded carrots & cabbage, sautéed onion, red bell pepper & our almond Thai sauce tossed with quinoa $12
Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries Mixed Into A Dreamy Delight $7
Mediterranean Wrap - veggie tahini hummus, sprouted falafel pate, tomato, clover sprouts, seasonal greens & cucumber wrapped in our spicy tomato wrap with a side of creamy garlic dill dip $12
Basmati rice $2
Creamy garlic dill $2

Harvey Bay half shelled scallops with porcini butter $16.9
Potato pizza with rosemary, truffle and watercress $18.9
Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
Confit duck leg with white bean, pork and mushroom cassoulet $26.9
Cheese plate with quince, relish & lavosh $16.9
Antipasti plank with sliced cured meats, pickled onions and mixed chillies, crumbed arancini balls, crispy chilli prawns, marinated buffalo mozzarella, South Australian olives and char-grilled ci $30.9
Prawn pizza with chilli and lemon $21.9
Chilli and garlic green beans $9.9

Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Crispy chips - served w/ japanese aioli $8.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9

Kokoro G heart double-dipped in tare $8
Kimo G liver double-dipped in tare $8
Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Mi G thigh dipped in traditional yakitori tare sauce $9
Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Tsukune breast mince & ginger meatballs with tare $12
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5