Seasalt Espresso in Pyrmont Menu

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Seasalt Espresso in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Pacific cod - battered, served with tartare sauce and chips $16.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Wedges $8.00
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
Gourmet sausages - with creamy mash and gravy $17.00

Soda battered fish and chips, mushy green peas $28.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Olive sourdough bread, mudgee olive oil $8.00
Duck liver and blueberry pate, bread $14.00
Norwegian Smoked Salmon crispy capers, bread $16.00
Salt szechuan pepper and chilli squid, lemon wedge $18.00

Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Barbora Burgormaster smoked ham, crushed olives $18.50
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Crispy Duck shanks with a plum sauce $15.50
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Ivanka Traditional Italian Pork sausage $18.50
Veal and pork meatballs in tomato sauce, bread mop $17.50
Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50

Premium Natural Sydney Rock Oysters - Half Doz $18.5
Doyles own Greek Salad $8.5
Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
B.B.Q’d Whole King Prawns $16.5
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each

Spicy chorizo meatballs w red pepper & tomato puree (gf) $11.00
Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Garlic prawns w chilli oil & parsley (gf) $11.00
Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
ADD hashbrowns, tomato or eggs $3.00
w smoked salmon (gf) $19.00