Victory Hotel
Modern Australian, Vegetarian

- Antipasto platter w chargrilled chorizo, local olives, sliced meats, feta, pickled baby vegetables & Andy Clappis casalinga bread $17.00
- Chargrilled lamb back strap w roasted garlic puree, French lentils & baby carrots $32.50
- Selected steak w a grilled SA prawn, Café de Paris butter, hand cut potato chips, broccolini & jus -
- Spanish style pork & veal meatballs w salsa cruda & a parmesan rocket salad $15.50
- Selection of dips w chargrilled Andy Clappis pita bread $12.50
- Victory beef burger w cheese, Ellis’ bacon, tomato, lettuce, chilli onion jam & aioli $17.00
- Garlic & thyme bread $4.50
- Panzanella salad w local heirloom tomatoes, buffalo mozzarella, sourdough & basil $15.00