Serigo Espresso in Sydney Menu

BREAKFAST BREAKFAST
  • HOME MADE MUSELI with yoghurt & seasonal fruit $8.50
  • OMELETTE of your choice (ham, cheese, roast tomato or mushroom) $14.50
  • POACHED EGG BRUCHETTA with pesto, parmesan & mushrooms $12.50
  • CORPORATE BREAKFAST bacon, sausage, eggs, mushrooms & roast tomatoes $14.50
  • FRENCH TOAST with bacon & roast tomatoes $12.50
LUNCH-DAILY BLACK BOARD SPECIALS LUNCH-DAILY BLACK BOARD SPECIALS
  • EYE FILLET with bacon & chive potato rosti, caramelised onions and roast baby beetroot and red wine jus $27.00
  • CAJUN YELLOWFIN TUNA with crispy chats, rocket, tomato olive salsa and lime aioli $26.00
  • THYME & LEMON CRUSTED VEAL CUTLET with sweet potato, oyster mushroom, shallots & pesto oil $27.00
  • CHILLI LINQUINE CHORIZO with mushrooms, olives and baby spinach drizzled with semi dried tomato vinaigrette $19.50
  • MUSSEL & PRAWN RISOTTO with shaved grana $22.00
LUNCH-REGULAR MENU LUNCH-REGULAR MENU
  • PIZZAS – various fresh and tasty toppings $14.90
  • GRILLED LAMB BURGER with minted yogurt and chips $17.50
  • STEAK SANDWICH with melted cheese, house made tomato chutney on sour dough bread and chips $17.50
  • SALT & PEPPER squid with crispy sprout salad, fried shallots & chilli dressing $17.50
  • CAESAR SALAD with house made anchovy dressing – Classic $14.50
  • CAESAR SALAD with house made anchovy dressing with smoked salmon $17.50
  • SMOKED CHICKEN SALAD with rocket, beetroot, sprouts and lime honey & coriander dressing $17.50

Nearby Sample Menus

  • - Vegetarian Fettuccine -
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Potato Wedges with sour cream and sweet chilli $6.00
  • Soup of The Day Homemade soup served with soda bread $6.00
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Sauce - Super Charged N/A
  • Hot & Spicy Chicken 1 Piece N/A
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Sauce - Tomato N/A
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Coleslaw Regular $3.75
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • SOUP OF THE DAY (ask your waiter) $17.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
  • FILLET OF FISH (catch of the day) $37.90
  • Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
  • Anchovies (served in olive oil) $9.10
  • Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
  • Spaghetti or Rice Sauce Small $9.20 / Large $16.50
  • Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
  • Imported Bulgarian Fetta $10.30
  • Mesculin, tomato, red onion $7
  • Garden fries, aioli $9.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Italian sopressa, salami, black olive, artichoke $23
  • Grilled chorizo, sherry, lemon $10
  • TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
  • - -
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
  • POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
  • SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
  • CARAJILLO Served with a generous shot of Brandy. N/A
  • CHICKEN/CHIPS $15
  • ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
  • PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
  • PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Bacon & Egg Roll $5.00
  • - bacon $1.00
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • - Turkish bread / foccacia $1.00
  • - egg / cheese / pineapple $0.50
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • FRUIT AND NUT CUPS $4.90
  • Wagyu Beef Curry $15.80
  • Miso Katsu Set $16.80
  • Katsu Don Set $17.80
  • Chicken Katsu Set $17.80
  • Curry Udon $12.80
  • Piri Katsu Don Set $17.80
  • Katsu-tama Set $17.80
  • Karaage Chicken Curry $12.80
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
  • Roast Garlic & Thyme Butter $2.90
  • Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
  • Chopped Iceberg with olives, cucumber, tomato & feta $9.90
  • Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
  • Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mesculin, tomato, red onion $7
  • The garden’s baked mac and cheese $9.50
  • With lavosh, fruit compote, apple $14.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Brocollini, pickled red onion $8
  • Classic margherita, buffalo mozzarella $19
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Greek Yogurt $16.00
    • honeycomb
  • White Chocolate chip & Plain Scones
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • Seasonal Fruit $24.00
    • natural yogurt
  • Hot Smoked salmon dark rye -avocado fennel & chives
  • Hazelnut cream eclaits
  • Lime Cheesecake $22.00
    • fresh cream
  • Pan seared barramundi, carrot puree, fennel salad $39
  • The garden’s baked mac and cheese $9.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Classic margherita, buffalo mozzarella $19
  • Spiced chicken wings, hot sauce $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
Serigo Espresso

Serigo Espresso

location

Address

101 York St, Sydney, NSW, 2000, Australia

phone

Phone

0292793050

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
101 York St, Sydney, NSW, 2000, Australia
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