Seven Stars Hotel in Adelaide Menu

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- E/M
Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20
Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
Crispy Skinned King Fish Fillet served on smashed potatoes with a roast capsicum coulis & sauteed baby spinach M $27

Garlic, Herb & Parmesan Pizza Bread $9
Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
Bowl of Chips Served with aioli $6
Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
Kipfler Potato Wedges with housemade sweet chilli & sour cream $9

Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
- Add Chicken $20
Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18

Pepper, Gravy, Mushroom or Diane N/A
Red Wine Jus $2
Parmigiana - Leg Ham, Nap Sauce & Cheese $4
Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
Kilpatrick - Kilpatrick Sauce, Bacon & Cheese $4
Surf & Turf - Garlic Prawns in a brandy & garlic cream $6

All served with chips -
Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
BLT Burger Chargrilled bacon, sliced tomato, aioli & mixed leaves $12

Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
Beef Schnitzel served with chips, garden salad & your choice of sauce $16
Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18

Nearby Sample Menus

Vegan Waffle 12.90
- Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
Gobble Gobble 13.90
- Smoked turkey breast, baby spinach, grilled zucchini, avocado, Swiss cheese, roasted capsicum, aioli
Tofu Scramble 12.90
- Tofu, sauteed kale, Spanish onion, roasted capsicums, zucchini, sprinkled with zaatar and served with multigrain tortilla
ARGO'S Farmers Fruit Loaf 5.90
- Organic, Vegan GF and Sugar Free. Served with housemade pear, black sesame and five spice jam
Belgian Waffle 12.90
- House-made waffles served with fresh strawberries, vanilla ice-cream, maple syrup & chocolate sauce
Sweet Salt Bruschetta 14.90
- Imported buffalo mozzarella from Campania Italy, prosciutto, freshly sliced pear served on organic sourdough
Morocco By Day 14.90
- Napoletano sauce with pine nuts, hint of chilli, provolone cheese, rocket, poached eggs, served with organic sourdough bread
Salmon Brioche 16.90
- Two poached eggs, smoked salmon, fresh goat's cheese, sauteed English spinach & hollandaise sauce served on light brioche bread

Seafood - Barramundi N/A
Meat -Porterhouse steak N/A
Garlic bread N/A
Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A
Gourmet fried chicken salad N/A
Nachos N/A
On tap - West End N/A
Brandy basket N/A

Deluxe Sushi + Sashimi Platter - A deluxe selection of sashimi, sushi and sushi rolls $58
Tuna $11
California Inside-Out (6 pc) $8
Omelette $3
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
Vegetable Roll - A combination of cucumber, avocado, lettuce, carrot and Japanese radish rolled inside-out with sesame $8
Tuna $4.5
Seaweed $3.5

Pita bread $3
Olives - Variety of house-marinated green and black olives $6.5
KEFTEDES Beef meat balls, served on a bed of rice with a tomato & basil dipping sauce $15
Tzatziki - yoghurt, cucumber & garlic, served with pita $7
SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15
Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
SOUVLAKI Skewered char-grilled fillets of lamb, chicken or a mix of both, served on a bed of rice $30

Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
9 inch pizza of the week $15
Garlic & oregano Turkish bread $5
Fish of the day – please ask staff for details P.O.A
Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
Steamed greens with olive oil and Murray sea salt $6
Sea salt and pepper squid rings with lime aioli and fries $17

Soup of the day $8
Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
Chunky Fries with Aioli $7
Schnizza - Napoletana sauce, olives, salami and melted cheese $4
Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
Wedges with sweet chilli sauce and sour cream $9

Hot Chocolate $3.80
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Tea - earl grey , English breakfast , green tea $3.50
Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00

Creamy Mashed Potato $5
Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
Add pineapple to your parmi $1
The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
Sumac Chicken Salad - grilled chicken tenderloins on a salad of tomato, cucumber, red onion, peppers, parsley & spiced pita $17.9
Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
The General's Pie - see daily specials $17.9

Edamame $4.00
Creamy Croquette $4.00
Octopus $3.50
Salmon Avocado Salad $5.00
Udon $8.00
Salmon & Ikura Ship $5.50
Prawn $4.50
Squid $3.50

SOFTSHELL CRAB $4.00
TONKATSU PORK $11.50
TERIYAKI CHICKEN SALAD N/A
CHICKEN CUTLET $11.50
A BOWL OF RICE TOPPED WITH RAW TUNA AND MIXED VEGETABLES + Miso soup or Green tea $13.00
COOKED TUNA & CUCUMBER $2.60
TERIYAKI CHICKEN $7.00
SALMON / TUNA / COMBO N/A

MSA* Rib Eye on the Bone. (GF) A 500g MSA grade grass fed rib eye on the bone, sourced from South East Queensland by our meat purveyor. Lighter in colour with less marbling due to not being grain $55
Coorong Angus Triple Beef Burger. Not for the faint hearted, three beef patties, cheese, lettuce, bacon, egg, tomato relish and mayo. $26.9
- 500g T-Bone. $38.7
- Hot English $3.1ea
- 500g. $29.8
Chorizo Plate. Spicy chorizo sausage char-grilled, marinated warm olives, house made dip and warm crusty loaf. $20.9
- Blue Cheese (GF) $3.1ea
Coorong Angus Chilli Beef Dumplings. Prime Coorong Black Angus beef in a rich chilli and bacon flavoured sauce, fried golden brown and served with a honey, soy and lime dipping sauce. $15

ORIGINAL TENDERS 5 PIECE Fall in love with new Original Recipe all over again with Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A
WICKED WINGS 6 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
POTATO & GRAVY A truly classic side of KFC. Our potato mash is soft and fluffy, with the warm, thick, rich gravy running through it. N/A
POPCORN CHICKEN Maxi Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
GRAVY Made in our very own kitchen, our gravy is warm, thick and rich, ready for pouring or dipping. N/A
POPCORN CHICKEN Regular Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A
LATTE COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
NUGGET GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A

Crème Caramel - Made with full cream milk, vanilla beans and farm fresh eggs. $16.90
Sticky Date Pudding - A lovely rich and tasty dessert topped with a butter cream and vanilla sauce $18.90
Shellfish Ragout - A combination of prawn, lobster and large scallops with a fish and cream sauce, served in puff pastry, our most popular entrée $19.90
French Fries - Shoestring potatoes fried gold and crisp GF $8.90
Prosciutto Luganese - Finely sliced air dried ham placed on tomatoes, lettuce and Bocconcini, with basil paste, olive oil and balsamic vinegar GF $17.90
Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90
Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
Pumpkin & Broccoli Roulade - Broccoli and pumpkin sautéed with garlic, and Gruyere cheese rolled in filo pastry, baked and served with a white wine cream sauce $33.50

Shredded Duck Soup $5.80
Mapo Bean Curd with Minced Pork $13.80
Drunken Chicken (Entree/Main) $6.80/$13.80
Seasonal Chinese Vegetables $12.80-13.80
Steak with Black Bean Sauce $13.80
Shallot Cake (2) $5.00
Hot & Sour Soup $5.80
Pork Ribs with BBQ Sauce $14.80

Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
Prawns (3 per serve) $6.00
Steamed Broccolini with melted garlic butter $9.00
Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
Premium Beef Tenderloin ~ House speciality 250gm $36.00