Seven Stars Hotel in Adelaide Menu

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- E/M
Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20
Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
Crispy Skinned King Fish Fillet served on smashed potatoes with a roast capsicum coulis & sauteed baby spinach M $27

Garlic, Herb & Parmesan Pizza Bread $9
Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
Bowl of Chips Served with aioli $6
Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
Kipfler Potato Wedges with housemade sweet chilli & sour cream $9

Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
- Add Chicken $20
Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18

Pepper, Gravy, Mushroom or Diane N/A
Red Wine Jus $2
Parmigiana - Leg Ham, Nap Sauce & Cheese $4
Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
Kilpatrick - Kilpatrick Sauce, Bacon & Cheese $4
Surf & Turf - Garlic Prawns in a brandy & garlic cream $6

All served with chips -
Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
BLT Burger Chargrilled bacon, sliced tomato, aioli & mixed leaves $12

Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
Beef Schnitzel served with chips, garden salad & your choice of sauce $16
Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18

Nearby Sample Menus

SMALL FRIES 5.00
Chicken & Avocado 12.00
- with swiss cheese, lettuce, sun dried tomato & ARGO aioli
Vege Plate 16.00
- Eggs (P/S/F), grilled tomato, sliced avocado, sauteed English spinach, hash brown, Italian style beans & organic rye bread
Sliced avocado 3.00
HOT DOGS
The Detox 18.00
- Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil
Island Paradise 12.90
- Fresh coconut yogurt with an island of banana, mango & passionfruit blend surrounded with bananas & strawberries
Salmon Brioche 16.90
- Two poached eggs, smoked salmon, fresh goat's cheese, sauteed English spinach & hollandaise sauce served on light brioche bread

MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
RISOTTO COMO - Pumpkin pieces, baby spinach, pine nuts, a touch of cream topped with shaved parmesan $13.90
LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90

Teriyaki Chicken $8
Cucumber $7
Sapporo On Tap Small: $8, Large: $13
Tuna Salad $8
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
Vegetable Roll - A combination of cucumber, avocado, lettuce, carrot and Japanese radish rolled inside-out with sesame $8
Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
Salmon + Avocado $9

Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
Key Lime Tart - served with cream $7.5
Hawaiian or parmigiana $3
Rump 300g: $21, 600g: $29
Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
Fish and chips $8.5
Nut Sundae - choice of chocolate, caramel or strawberry with cracked nuts $7.5

Steamed greens with olive oil and Murray sea salt $6
Hot chips with tomato sauce $8
Gravy, Mushroom Sauce, Green Peppercorn sauce $3
Fish of the day – please ask staff for details P.O.A
Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
House made dips with warmed flat bread $10
Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18

LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
Lamb ribs with potato aioli, chilli & insalata verde $26.00
Quattro formaggio Gorgonzola, asiago, tallegio, rocket $28.00
Lettuce salad $8.00
Napoletana Buffalo mozzarella Add $8.00
NDUJA flat pancetta, Soft spicy salami $23.00
Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person

Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Tea - earl grey , English breakfast , green tea $3.50
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Coffee $3.50

Parmigiana, ham, Napoli sauce & cheese $3.5
Add pineapple to your parmi $1
Creamy Mashed Potato $5
Steamed Vegetables $5
BBQ Lamb Wrap - tender lamb pieces with tzatziki, lettuce, sliced tomato & red onion (add a side of fries to your wrap $2) $11.9
Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
Dirty Gringo, corn chips, salsa, guacamole, cheese, jalapeños & sour cream $3

Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Tea - earl grey , English breakfast , green tea $3.50
Hot Chocolate $3.80
Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Mocha $3.80

BOMBOLONI CARAMELLO SALATO ‘Bomboloni’ are an Italian Tuscan doughnuts. Bomboloni is Italian for ‘over filled’ ‘over flowing’. Our bomboloni caramello salato is a light dough doughnut filled with Ita N/A
FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag N/A
TRAMEZZINI ORIGINALI The Tramezzini Originale was the first CIBO tramezzini, hence the name ‘Originali’. The ‘Originali’ mixes tuna, boiled egg, pickles, mayonnaise and lettuce, served in a soft whit N/A
CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique N/A
CIOCCOLATA ITALIANA This is a traditional Italian hot chocolate. This style of hot chocolate is very thick and is like drinking a warm chocolate pudding. Our cioccolata italiana is a particularly rich N/A
CHAI LATTE Chai lattes have become a popular alternative to coffee. We use a rich and creamy chai powder mixture of black tea and premium spices including cinnamon, cardamom and clove. We also offer v N/A
CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te N/A
CAFFE LATTE Caffe is Italian for ‘coffee’ and latte is Italian for ‘milk’ so when ordering a ‘latte’ in Italy will get you a glass of milk. In Australia, ‘lattes’ are differentiated as they are typica N/A

CITY FRIED CHICKEN N/A
ORIENTAL CHICKEN SALAD $11.00
TUNA & AVOCADO N/A
CHICKEN CUTLET CURRY $11.00
TEMPURA PRAWN / SPICY TUNA $7.00
CHICKEN CUTLET & AVOCADO $2.60
KARAAGE CHICKEN N/A
SUKIYAKI BEEF $2.60

Refreshing Citrus Tart. Slice of citrus tart served with house made berry coulis. $9.3
Chocolate Brownie with Chocolate Sauce, Irish Cream and Almond Ice Cream. Served with chilli chocolate sauce, scorched almond and Irish Cream ice cream and strawberries $13
Grilled mushrooms. $6.8
Coorong Angus Beef Burger. For the mere mortals, a single beef pattie, cheese, lettuce, bacon, egg, tomato relish and mayo. $20.6
- Warm crusty loaf. $7.0
Serious Oysters, Guaranteed To Work! -
- 500g T-Bone. $38.7
Cone of fries. $6.7

Con Pollo $16.9
1 dozen Natural $20
Gluten Free pizzas available extra $2
Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
Garlic Bread $4
Alla Panna $14.9
The Lot (anchovies optional) $13 / $18 / $26
Extra Fillings $2 / $3 / $4

Choo-Chee Prawn or Chicken chicken - Prawn or chicken in a mild delicious coconut cream curry sauce with fresh basil $19.80, Prawn: $21.80
Kao-Pad - Fried rice with chicken, onion, spring onion and egg $14.80
Miang Pla (6 pieces) - Crispy snapper tossed with lemongrass, coriander and mild spicy lime juice dressing, served with cashew nut on betel leaves $12.80
Kaeng Kheo-Waan - Green curry of chicken with eggplant and vegetables $18.80
Pad-Kee-Mao (chicken or pork) - Stir-fried pork or chicken & vegetables with chilli, lemongrass and basil in spicy sauce $18.80
Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk $17.80
Sea Star (3 pieces) - Minced prawn, squid & chicken dumplings, cooked in mild red curry sauce $12.80
Bowl of choo-chee sauce $5.00

Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
Sashimi Scallops (3 per serve) $7.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Steak House Chips (gf) (v) $7.00
Prawns (3 per serve) $6.00
Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
Hand Battered Onion Rings dressed with garden chives $9.00