Shanikas Italian Trattoria in Berwick Menu

SPUNTINI SPUNTINI
  • Garlic, Herb or Pesto Gratin Crusty bread with your choice of garlic, mixed herbs or sun-dried tomato, olive and basil pesto finished with gratinated Parmesan cheese... $6.95
  • Mixed Bread A Selection of garlic, pesto and herb breads $8.95
  • Shanikas Paté With toasted ciabatta $9.95
  • Meatballs Provolone Spiced beef and pork meatballs, Napoletana and provolone cheese $11.95 three pieces
  • Arancini Pork, peas and gorgonzola rice balls $11.95 four pieces
  • Croquettes (Vegetarian) Spiced potato, feta, peas, paprika, yoghurt $10.95 four pieces
STARTERS STARTERS
  • Bruschetta Rossa Diced tomato, spring onion, basil, Parmesan and olive oil on toasted sourdough $7.95
  • Hot Antipasto Italian sausage, olives, Calabrese salami, potato, mushrooms, capsicum and brie warmed in an oregano infused olive oil $22.95
  • Lemon Myrtle Calamari Calamari lightly coated with lemon myrtle served with our rocket and Parmesan salad $16.95.
  • Shanikas Caprese Salad (Vegetarian) Mixed tomatoes, fiore di burrata, basil, puffed rice, olive oil jam $15.95.
  • Carpaccio Thin shavings of raw eye-fillet served with capers, finely diced Spanish onion, white anchovies, toasted ciabatta and drizzled with olive oil $19.95.
  • Crisp Pork Belly and Scallop Twice cooked pork belly, seared Canadian scallop, cauliflower puree, fennel, granny smith salad $21.95.
  • Octopus Carpaccio Braised octopus carpaccio, grilled marinated cucumber, avocado puree, shaved fennel and citrus salad $18.95.
MAIN COURSE MAIN COURSE
  • Romano Hand made tagliatelle tossed with diced chicken fillet, roasted capsicum and Spanish onion in a Napoletana sauce, finished with tasty cheese and a touch of cream and pesto $26.95.
  • Tagliatelle Della Mamma Hand made tagliatelle served with Italian sausage, calabrese salami, onion, mushroom, sun dried tomato, roasted capsicum, oregano, garlic and chilli with whole cooked tomato $29.95.
  • Sienna Duck Sliced roast duck accompanied with a medley of bacon, mushroom, snow peas and julienne vegetables, cooked in a red wine infused olive oil, cajun spice and hand made pappardelle $36.95.
  • Puttanesca Hand made pappardelle with prawns, cockles, mussels, capers, olives, garlic and chilli in a tomato infused olive oil, crowned by Moreton Bay bug $34.95.
  • Marco Polo Diced chicken fillet sautéed with leg ham, fresh tomato and broccoli served with gnocchi in a chardonnay cream sauce $28.95.
  • Viale Speciale Eye-fillet strips and Australian prawns tossed in garlic and pesto infused olive oil with onion, mushrooms, olives, roasted capsicum, sun-dried tomato, oregano and pesto finished with $31.95.
  • Ravioli Ricotta (Vegetarian) Ricotta and spinach filled pillows of pasta with semi sun-dried tomato, fresh basil and sliced red onion with Napoletana sauce and a touch of cream and pesto $27.95.
  • Linguine Van Exan Australian prawns and Canadian scallops tossed in olive oil with prosciutto, cherry tomatoes, fresh chilli, garlic, finished with rocket, served with hand made linguine $31.95.
  • Crispy Skinned Salmon Salmon fillet served with capsicum, rocket and Parmesan salad, with Spanish onion, finished with a tomato, olive and basil salsa $34.95.
  • Pork Rib-Eye Grilled pork rib-eye served on a chorizo and shiitake mushroom risotto with a drizzling of soy and plum glaze $38.95.
  • Filetto 120+ day grain fed Black Angus eye-fillet cooked to your liking, served with pan jus and vegetables $40.95.
  • Chicken and Chardonnay Scallopine Chicken tenderloins pan seared with mushrooms, rosemary, cream and chardonnay sauce, served with seasonal vegetables $31.95.
  • Veal Cotoletta Herbed crumbed veal medallions served with grilled lemon, olive oil mash and a rocket and Parmesan salad $34.95.
  • Grilled Lamb Lamb back strap cooked medium rare, served on a gorgonzola, onion, pea and mushroom risotto $42.95.
  • Tornado Rossini 120+ day grain fed Black Angus eye-fillet cooked to your liking, accompanied with Shanikas paté, seasonal vegetables and a rich mushroom sauce $43.95.
YOUNGER GUESTS YOUNGER GUESTS
  • All followed with a Chocolate Mousse face -
  • Chicken Strips and Chips $12.95
  • Lemon Myrtle Calamari and Chips $12.95
  • Spaghetti Bolognese $12.95
  • Fish and Chips $12.95
SWEET TOOTH SWEET TOOTH
  • Sorbetto A trio of lemon, strawberry and pistachio gelato $11.95
  • Vanilla Bean Brulée Baked cream custard laced with vanilla bean with a burnt toffee crust $13.95
  • Zesty Lemon Tart Served with double cream and a summer berry compote $13.95
  • Warm Chocolate Brownie Served with warm chocolate sauce, lashings of cream and ice-cream $13.95
  • Brandy Snap Basket Filled with a praline nougat mousse with strawberries and berry coulees $14.95
  • Sticky Date Pudding With caramel sauce, ice-cream and lashings of double cream $13.95
  • Classic Chocolate Mousse $10.95
OR SOMETHING DIFFERENT OR SOMETHING DIFFERENT
  • Cheese Plate A trio of creamy Brie, Gorgonzola and Goats Cheese served with toasted ciabatta $19.95
  • Affogato Espresso coffee and Frangelico Hazelnut liqueur (or your favourite) served over vanilla ice cream $13.95

Nearby Sample Menus

  • Grilled or Fried Fish, Chips and Salad $10.00
  • Chocolate Fondue (available for one or more) - Rich melted chocolate served with fresh seasonal fruit and marshmallows. $12.00 Per Person
  • Veal Scaloppini Swiss Style - Pan fried veal pieces, topped with a mushroom, white wine and cream sauce, served with spätzle (homemade Swiss noodles) and salad $27.90
  • Greek Salad - Cos lettuce, fetta cheese, tomatoes, olives, cucumber and onions, tossed in Greek Vinaigrette. $8.50
  • Extra Ice Creams with your choice of topping $3.50
  • Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
  • Crumbed Calamari, Chips and Salad $10.00
  • Banana Split - Served with cream, soft serve ice cream, chocolate sauce and nuts. $11.90
  • Hope farm organic fruit toast $8.50
    • With butter
  • Salad (V) $8.50
    • Salad greens, cherry tomato, cucumber, red onion, olives, lemon dressing
  • House made muffins (fresh daily) $4.50
    • Sweet or savoury with butter
  • Toasted organic banana bread $16.50
    • Caramelised banana, vanilla marscapone, also available gluten free
  • Pancakes with maple syrup and ice cream $7.50
  • Garlic and herb baguette $6.00
  • Cheese on toast $5.50
  • Chips $6.50
    • With mustard mayo or tomato sauce
  • Gluten Free Flake $5.50
  • Hamburgers Pack - 2 hamburgers with the lot /2 cheese burgers /Med Chips $25.00
  • Onion Rings $0.80
  • Tomato Sauce Large /Small $ 1.00 / $ 0.30
  • Vegetarian Souvlaki - Vegetarian Pattie, Lettuce, Onion, Tomato, Garlic Sauce $7.00
  • Fisherman's Basket - 1 fish/ 1 seafood stick/ 1 prawn cutlet/ 1 scallop/ calamari ring/ chips/ tartar sauce $14.00
  • Blue Pack - 2 blue grenadier, 4 calamari rings/ chips/ large tartar sauce $16.90
  • Fish Cake $2.40
  • Mars Bar In Batter $2.90
  • Fisherman’s Basket $16.90
    • 1 Grilled Flake, 2 Scallops. 2 Calamari Rings, 1 Crab Stick, $2 Chips, 1 Tub Tartare Sauce
  • Plain Burger $5.20
    • Beef Pattie, Lettuce & Sauce
  • Wedges $5.50
    • With Sour Cream
  • Egg & Bacon Roll $4.50
  • Available Sauces
    • Tomato, mayonnaise, Garlic, Bbq, Tartare, Sweet Chilli & Hot Chilli
  • True Blue Pack $ 18.90
    • 2 Blue Grenadier, 4 Calamari Rings, $3.80 Chips, 2 Tub Tartare Sauce
  • Pickled Onions $1.20
  • Giulietta - Tomato Base, Mozzarella, Chicken, Pineapple, Bbq Sauce R: $13.5, L: $18.5
  • Gorgonzola - Tomato Base, Mozzarella, Gorgonzola, Hot Salami, Spanish Olives R: $13.5, L: $18.5
  • Al Carne (Meat Lovers) - Tomato Base, Mozzarella, Italian Sausage, Hot Salami, Chicken, Leg Ham, Bacon, Bbq Sauce R: $15.5, L: $19.5
  • Salsiccia - Tomato Base, Mozzarella, Italian Sausage, Sauteed Mushrooms, Onions R: $15.5, L: $19.5
  • Romana - Tomato Base, Mozzarella, Hot Salami, Spanish Olives, Anchovies, Capers, Chilli R: $13.5, L: $18.5
  • Garlic & Mozzarella R: $7.9, L: $9.9
  • Gamberetti - Prawns, Cream, Garlic, Onion, Cracked Pepper & Chilli $17.5
  • Tomato, Mozzarella, Hot Salami, Anchovies, Capers, Olives $16.5
  • King Prawn With XO Chili Sauce - Stir fried King Prawn with spicy XO sauce and seasonal vegetables $19.00
  • Seasons Banquet A(Min for 4 persons) - Chicken & Sweet Corn Soup, Spring Roll & Curry Puff, Sweet & Sour BBQ Pork, Beef Black Bean Sauce, Lemon Chicken, Special Fried Rice ,Ice cream,Tea or Coffee $26.50 per person
  • Curry Puffs (2 pcs) $4.40
  • Char kawi Teow - Rice flat noodles stri-fried with Chinese Fish cake, shrimps Calamari and seasonal vegaetables $13.00
  • Vegetarian and Tofu $14.80
  • Chicken Omelette $13.80
  • Fish Fritter Black Bean Sauce $16.80
  • Scallops Fritters Sweet and Sour $17.80
  • Seafood $18.00
  • Prawn Cakes (4 Pieces) - Deep fried minced prawn patties with peppercorn, coriander, spring onion served with plum sauce. $9.50
  • Pad Mee (Chicken, Beef or Pork) - Stir fried egg noodles with mixed vegetables in sweet soy sauce. $13.50
  • Massaman Beef Curry - Authentic massaman curry with slowly cooked beef chunks, potato and onion, topped with peanuts. (Available with beef slices) $15.00
  • Duck $18.00
  • Seafood Mor Din - Stir fried mixed seafood in ginger based sauce with mixed vegetables. $20.00
  • Combo $13.50
  • Prawns $14.50
  • Double Choc Strawberry Torte $30.95
  • Tiramisu Torte $29.95
  • Continental Profiteroles $1.95
  • True Love Kiss $249
  • Macarons $9.95
  • A Little Sin $9.95
  • Fruit Flan $28.95
  • Tangy Lemon $25.95
  • Seafood Sticks $0.60
  • Sea Shantys $1.20
  • Chicko Roll $2.40
  • Calamari $0.40
  • Cheeseburger $5.30
  • Chicken Kebab Wrap $6.00
  • Lamb Kebab Wrap $6.00
  • Steak Sandwich $5.70
  • Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
  • Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each
  • Black Bean Beef or Chicken with Vegetables $11.50
  • Seafood Nasi Goreng - malay style fried rice with prawn, shrimp, squid, seafood meat, fish cake, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $11.95/$7.95
  • Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
  • Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
  • Special Hot Box - thin egg noodle with beef, chicken, bbq pork & vegetables in our secret chilli sauce (Large/Small) $11.50/$7.50
  • Chicken Corn Soup $5.00/each
  • The Fermier - Type: Semi Hard N/A
  • Oysters served natural $6.00 / $16.50
  • Mango Bombe Alaska w passionfruit curd & marinated strawberries $14.00
  • gluten free base available add $2.50
  • Succulent 250gm Eye Fillet cooked to your liking silky mash w croquette potato & mushroom sauce ç $38.50
  • Spaghetti Traditional Napoli v $19.50
  • Smoked chicken salad w rocket, walnut & blue cheese & a honey dressing $19.50
  • Steak chips w garlic aioli ç v $6.50
  • Mongolian Lamb N/A
  • Teriyaki Chicken N/A
  • Chicken Dim Sims N/A
  • Crab with Spring Onion N/A
  • All JuicesSmall - (Orange, Apple, Pineapple and Fruit Punch) $3.00 Large-$3.80 Jug-$9.50
  • Soft DrinksSmall $2.80 Large-$3.00 Jug-$8.50
  • Meat Balls N/A
  • Roast Beef N/A
  • Caffé Latte $3.70
  • The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
  • - E / M
  • - 1 scoop $2.80
  • Alla Matriciana Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato & basil sauce $13.90 / $16.60
  • Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
  • Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
  • Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $19.70
  • Chicken Stir Fry - Tender chicken breast fillets, fresh mixed vegetables and egg noodles with homemade stir fry sauce $23.90
  • Fettuccine Pollo Funghi - Fettuccine pasta tossed with chicken and mushroom in a creamy pesto sauce $22.90
  • Seafood Risotto (GF) - Arborio rice cooked with selection of fresh prawns, scallops, calamari, green mussels in a creamy pesto sauce $28.90
  • Fish & Chips $10.90
  • Selection of Italian Gelati $9.00
  • Mixed Garden Salad $5.90
  • Mediterranean Lamb Salad - Thinly sliced lamb loin marinated in garlic, oregano, honey and mustard, grilled with roasted capsicum,eggplant, zucchini, served on a bed of baby spinach, bocconcini cheese $26.90
  • Cheese Penne $9.90
  • Aussie ham & egg $13.90 / $17.90
  • King prawn delight tiger prawns, snow peas, cherry tomatoes, spanish onion, garlic & lemon wedge $25.90
  • Gnocchi, spaghetti, fettucine, tortellini, penne -
  • Vegetarian mushroom, green peppers & olives $13.90 / $17.90
  • Fisherman’s basket calamari, scallops, prawns, flathead, soft shell crab, chips & tartare $32.90
  • Carbonara diced bacon, egg, spring onions, parmesan in a creamy sauce $16.90
  • Americana ham and hot salami $13.90 / $17.90
  • 300g porterhouse steak cooked to your liking, served with chips or mixed vegetables. sauce: mushroom / gravy / dianne / pepper $29.90
Shanikas Italian Trattoria

Shanikas Italian Trattoria

location

Address

Gloucester Ave 55 High St, Berwick, VIC, 3806, Australia

phone

Phone

039707-3511

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Gloucester Ave 55 High St, Berwick, VIC, 3806, Australia
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