Woods Sherbrooke Licensed Restaurant
Asian, Modern Australian

- Duck spring rolls with hoisin & plum chilli dipping sauce $16.00
- Aromatic Indian spiced Lamb shank curry, with curry leaf, fennel, mustard seed, rice, roti $33.00
- Cardamom panna cotta, poached fruit $15.00
- Crispy Deep Sea Cod, shallow-fried, sesame ginger noodles, wok tossed Asian vegetables, lime chilli aioli $33.00
- Slow braised Chinese style Pork Belly, Asian salad, Pork crackle, rice timbale, Nam Jim $19.00
- Sticky date with butterscotch brandy sauce $15.00
- Cumin spiced fried calamari, Asian salad, soy sesame & chilli caramel, aioli $18.00
- Lemon Meringue tart with passionfruit $15.00