Shish Mahal in South Perth Menu

 Shuruvaat - Starters

• Veg Samosa 4pcs - Homemade golden brown samosa with spiced potatoes and pea $9.00
• Meat Samosa 4pcs - Homemade golden brown samosa with spiced lamb mince $9.00
• Onion Bhaaji 5pcs - Finely chopped onions coated in ground flour batter and made crispy $9.00
• Vegetable Pakorah - Seasonal vegetables including eggplant, cauliflower, potato, dipped in ground flour batter and made crispy $9.00
• Paneer Tikka (5pcs) - Soft, juicy chunks of cottage cheese marinated and cooked in tandoor oven served with spiced capsicum and onion $12.00
• Tandoori Chicken (entrée) - Tender free range chicken marinated in a taste tempting blend of spices and yougurt. Cooked on skewers in our tandoor oven $12.00
• Chicken 65 - Tender free range boneless marinated spicy chicken pieces with ginger, cayenne, pepper, mustard powder,vinegar and dry chilli $12.00
• Seekh Kebab - Lamb mince mixed with hand grounded spices and cooked in tandoor oven $12.00
• Chicken Tikka - Boneless free range chicken marinated with cheese, yogurt and traditional mild Indian spices before being cooked in tandoor oven $12.00
• Haryali Tikki - Mildly spiced mashed potato and spinach patties cooked on a griddle $12.00
• Fish Amritsari - Boneless fish fillets coated in homemade ground flour batter, mild spices and lemon cooked until golden brown $17.00
• Prawn Amritsari (6pcs) - Tiger prawns coated in homemade ground flour batter, mild spices and lemon cooked until golden brown $17.00

 Condiments & Sides

• Chutneys - Sweet mango, mint or tamarind $3.00
• Pickles - lime, mango or chilli $3.00
• Papadums $3.00
• Raita - Grated cucumber with in natural yogurt $4.00
• Tomato & Onion Salad $4.00

 Meetha - Sweets

• Gulab Jamun (4pcs) - A North Indian speciality. Reduced milk dumplings fried and soaked in sugar syrup, served warm $6.00
• Pista Kulfi - Homemade rich flavoured pistachios ice cream $6.00
• Mango Kulfi - Homemade mango flavoured rich ice cream $6.00

 Basmati Ka Khazana - Rice Melody

• Steamed Rice - Steamed Basmati Rice $4.00
• Pulao Rice - Fragrant basmati rice with a light touch of spice $5.00
• Mushroom Biryani - Basmati rice cooked with mushrooms and spices $9.00
• Kashmiri Pulau - Sweetened basmati rice cooked with coconut, cashewnut, almonds, raisins and pistachios $11.00
• Vegetable Biryani (med) - Basmati rice cooked with melange of vegetable and spices and served with raita $15.00
• Chicken Biryani (med) - Basmati rice cooked with tender boneless chicken and herbs in combination with traditional spices $19.00
• Lamb Biryani (med) - Basmati rice cooked with tender lamb and herbs in combination with traditional Indian spices and served with raita $19.00
• Prawn Biryani - Basmati rice cooked with tiger prawns and herbs in combination with traditional spices $22.00
• Goat Biryani (med) - Basmati rice cooked with tender baby goat in combination with traditional spices and served with raita $22.00

 Tandoor Se - From the Oven, Breads

• Plain Naan - North Indian speciality bread made from dough of refine plain flour $4.00
• Roti - Unleavened wholemeal bread $4.00
• Butter Naan - Naan glazed with butter $5.00
• Chilli Naan (hot) - Naan topped with chilli and spices $5.00
• Garlic Naan - Naan topped with finely chopped garlic $5.00
• Paratha - Flakey wholemeal bread $5.00
• Keema Naan - Naan stuffed with spiced mince $6.00
• Peshawari Naan - Naan stuffed with dried fruits and nuts $6.00
• Aloo Masala Naan - Naan stuffed with spiced potatoes $6.00
• Paneer Kulcha - Naan stuffed with cottage cheese and spices $6.00

 Lazeez Gosht - Red Meat Preparations

• Goat Curry (med) - Tender pieces of baby goat cooked in chefs secret ingredients $22.00
• Lamb Kaju - Tender lamb cooked in thick creamy sauce with ground cashew nuts and mild spices $19.00
• Lamb Rogan Josh (med) - Medium hot curry from the valley of Kashmir in India cooked in traditional sauce $19.00
• Lamb Saagwala (med) - Tender lamb cooked with spinach and a variety of crushed spices $19.00
• Lamb Madras (med) - Hot and sour sauce with curry leaves, mustard seeds, coconut milk, topped with coconut powder $19.00
• Lamb Vindaloo (hot) - This is a hot curry cooked with malt vinegar and is guaranteed to give you a blast $19.00
• Beef Badami - Tender beef cooked in thick creamy sauce with ground almonds and mild spices $19.00
• Beef Masala (med) - Tender beef cooked in a traditional masala sauce $19.00
• Beef Vindaloo (hot) - This is a hot curry cooked with malt vinegar and is guaranteed to give you a blast $19.00
• Lamb Dhansak (med) - Tender lamb and lentils cooked with a mild-medium hot sauce $19.00
• Beef Kadahi (med) - A thick rich medium tomato based sauce with roasted crushed spices $19.00

 Samunder Se - From the Ocean

• Fish Goan Curry (med) - Fish fillets cooked in hot sauce blended with lemon juice, mustard seeds and coconut with touch of crushed chilli and aroma of other traditional Indian spices $19.00
• Fish Masala (med) - Fish fillet cooked in trasditoinal medium sauce $19.00
• Prawn Masala (med) - Tiger prawns cooked in traditional medium hot sauce with onion, tomato and capsicum $22.00
• Prawn Vindaloo (hot) - Tiger prawns cooked in medium hot sauce with coconut milk, mustard seeds topped with coconut powder $22.00
• Prawn Malai Korma - Tiger prawns cooked in thick creamy sauce with ground cashew nuts and mild spices $22.00

Shop 8 Meadowvale Shopping Centre, 298 Mill Point Rd, 298 Mill Point Rd, South Perth, WA, 6151, Australia

South Perth Restaurants

• South Perth Indian Menus

South East Metropolitan Restaurants

• South East Metropolitan Indian Menus