Shorethyme Restaurant in Norah Head Menu

Breads Breads
  • Herb, Garlic or Turkish $3.00
  • Cheese $4.00
  • Mezzé Plate with Assorted Dips $8.00
  • Bruschetta of Tomato, Basil and Garlic $8.00
Entrées Entrées
  • Seared Sea Scallops on Wild Rice with Lemon Beurre Blanc $18.00
  • Green Vegetable Tempura with Spiced Tomato Chilli Pickle $16.00
  • Spanish Chorizo Sausage with Grilled Mixed Mushrooms and Soy $16.00
  • Pressed Pork Belly with Grilled Prawns and Teriyaki Dressing $19.00
  • Lamb Fillet with Avocado and Camembert in Filo Pastry with Mint Salad and Tomato Coulis $17.00
  • Tasting Plate of Australian Fauna and Flora $18.00
Main Meals Main Meals
  • Beef Fillet on Roast Kipfler Potatoes with Creamed Spinach and Red Wine Jus $35.00
  • Boned Chicken on Spiced Corn Fritter with Baby Bok Choy and Chilli Jam $33.00
  • Slow Cooked Lamb Shanks with Sweet Potato, Parsnip and Preserved Lemon $35.00
  • Confit Duck on Scented Red Rice with Egg Plant Curry $35.00
  • Parmesan Crumbed Veal Cutlet on Roast Garlic Mash with Slow Roasted Tomatoes $35.00
  • Five Spice Coated Pork Fillet with Celeriac Purée, Caramelised Pears and Port Wine Sauce $33.00
Extras Extras
  • Bowl of Seasonal Salad $7.00
  • Bowl of Seasonal Fresh Vegetables $7.00
  • Bowl of Rosemary Chat Potatoes $7.00
Desserts Desserts
  • Trio of Chocolate with Raspberry Purée $12.50
  • Apple and Rhubarb Crumble with Home Churned Vanilla Bean Ice-cream $12.50
  • Blackberry Crème Brulée with Pistachio Nut Tuille N/A
  • Passionfruit Panna Cotta with Strawberry Consommé and Honeycomb $12.50
  • Banana Tarte Tatin with Caramelised Sour Cream and Salted Caramel $12.50
  • Cheese Plate with Quince Paste, Dried Fruit and Lavosh $18.00
  • Pot of Tea $3.50
  • Coffee Cup $3.50
  • Coffee Mug $4.50
  • Petit Fours $5.00
  • Liqueurs $7.00
  • Liqueur Coffee $9.00
Children’s Menu - Mains Children’s Menu - Mains
  • Bangers and Mash with Vegetables and Gravy $10.00
  • Chicken Breast Nuggets with Chips and Salad $10.00
  • Battered Fish and Chips with Salad $10.00
  • Spaghetti Bolognaise with Tasty Cheese $12.00
  • Fillet Steak with Chips and Salad $14.00
  • Beef Nachos with Sour Cream and Guacamole $15.00
Children’s Menu - Desserts Children’s Menu - Desserts
  • Vanilla Ice-cream with Chocolate, Stgrawberry or Caramel Topping $5.00
  • Ice-cream Sundae with Chopped Nuts, Chocolate Sauce and Whipped Cream $10.00
  • Fresh Fruit Salad with Cream $6.00
  • Pancakes with Lemon and Sugar or Maple Syrup $7.00
Children’s Menu - Drinks Children’s Menu - Drinks
  • Fire Engines $3.00
  • Spiders $4.00
  • Soft Drinks or Juice $3.00
Breakfast Menu Breakfast Menu
  • Raisin Toast $2.50
  • Cinnamon Toast $2.50
  • French Toast with Bacon and Maple Syrup $8.00
  • Toasted Muesli wit Yoghurt and Fruit $8.00
  • Fresh Fruit Salad with Honey Yogurt $9.50
  • Buttermilk Pancakes with Blackberry Butter and Maple Syrup $10.00
  • Spiced Corn Cake with Ricotta, Wilted Spinach and Tomato Relish $12.00
  • 2 Eggs – Fried, Poached or Scrambled with Bacon, Slow Roasted Tomatoes and Toast $12.00
  • Omelette with Baby Spinach, Tomatoes, Mushrooms, Bacon and Tasty Cheese with Toast $14.00
  • Potato Rosti with Bacon Chorizo Sausage, Haloumi and Avocado $15.00
  • Eggs Benedict – 2 eggs poached on Sour Dough Toast with Hollandaise and Smoked Ham $14.00
  • - or Smoked Salmon $16.00
  • Extras – Mushrooms, Sausages, Bacon, Tomatoes, Hash Browns, Baked Beans $3.50
Breakfast Drinks Breakfast Drinks
  • Fresh Juices - Orange, Pineapple, Apple, Rockmelon, Watermelon $4.00
  • Milk Shakes - Chocolate, Vanilla, C asramel, Strawberry $4.50
  • Smoothies - Banana, Mango, Berry $6.00
  • - Add – Wheat Germ, Chia Seed or Oats $1.50
  • Coffees – Flat White, Cappuccino, Short Black, Long Black, Mocha, Macchiato, Latte, Decaf Cup $3.50 / Mug $4.50
  • Coffee Syrup - Hazelnut, Vanilla, Caramel $1.00
  • Pot of Tea – English Breakfast, Earl Grey, Black, peppermint, Camomile, Green, Chai. $3.50

Nearby Sample Menus

  • Fish & Chips & Salad, grilled or battered $9.95
  • Freshly baked breads - Sweet chilli & melted cheese $7.95
  • Snake Creek Salad (Small/Large) - seasonal mixed leaf, shallots, coriander, cucumber 7 tomato with your choice of mustard or asian style dressing $13.95/$17.95
  • Smoked Meat of the Day, on crusty roll, crunchy slaw, BBQ sauce & chips $14.95
  • Cheese Burger $9.95
  • Garden salad & coleslaw n/a
  • Damper - Herb butter $7.95
  • - Add to your Schnitzel: Hawaiian $4.00
  • Nam Tok (beef only) Thai style BBQ beef with lemon juice, chili, sliced lemon grass, shallot & herbs. $13.00
  • Green Curry - Classical Thai green curry & coconut cream and vegetables -
  • Chicken $10.50
  • Fried Rice (Spicy fried rice available) - Thai style fried rice with egg and mixed vegetables -
  • Curry Puffs (veg 4 pcs) Deep fried homemade pastry stuffed with mixed vegetables. Served with sweet and sour sauce. $7.00
  • Prawn $13.50
  • Chicken Wings (6pcs) Thai style deep fried marinated chicken wings served with homemade sweet chili sauce. $7.00
  • Golden Baskets (6 pcs) Minced chicken mixed with corn and carrots; wrapped in crispy pastry. Served with homemade sweet chili sauce. $7.00
  • Scallop Roll scallops, sauce, salt $4.50
  • Wet Spuds bacon, sour cream, gravy $6.50
  • Aioli Chips bacon, homemade aioli dressing $6.50
  • Sweet Nuts bacon, peanut butter, jam $6.50
  • The King potato scallop, chicken schnitzel, sausage, onion, bacon and gravy $8.50
  • Tommy Burger meat pattie, potato scallop, egg, sausage, bacon, onion, cheese aioli dressing and chilli jam $8.00
  • Ceasar Burger lettuce, schnitzel, bacon, cheese with caesar dressing $7.80
  • Portuguese Burger lettuce, schnitzel, bacon, cheese with portuguese peri peri $7.80
  • - Seafood $15.50
  • - Prawns $12.50
  • Barbecue Chicken Marinated chicken with Thai herb and curry powder served with sweet chilli sauce. $13.50
  • - Tofu and Vegetable $12.50
  • Prawn Rolls (4 pcs) Delicious prawn and chicken wrapped in spring roll pastry with sweet chilli sauce. $7.90
  • Tom Yum Goong King prawn hot and sour soup with mushroom, lemon grass, kaffir lime leaves, galangal and lemon juice. $10.50
  • Pad Peanut Sauce Assorted vegetables with Thai peanut sauce. -
  • Chicken Wings (4 pcs) Marinated chicken wings with Thai herbs and spices. $7.90
  • - King Prawn $15.50
  • MAIN DISH (served with rice) Choose between... Green Curry, Red Curry, Mussaman Curry (Beef only), Jungle Curry, Pa-Nang Curry, Spicy Cashew Nuts, Pad Kapow (Basil), Pad Khing, Sweet And Sour, Oyster $9.00
  • PAD SEE EIW Thick rice noodles, wok fried with bok choy and soy sauce -
  • LARB (Chicken, beef, or pork) Spicy minced chicken sauteed with Thai herbs, chilli, Spanish onions and lemon juice $14.00
  • - Vegetables $10.50
  • ENTREES (3pcs each) Choose between.. Spring Rolls (Vegetable), Curry Puffs, Fish Cakes, Money Bags, or Heavenly Beef $5.00
  • RED CURRY A red curry cooked in coconut milk with bamboo shoots, carrot, capsicum, vegetables and basil leaves -
  • - Chicken, beef or pork $14.00
Shorethyme Restaurant

Shorethyme Restaurant

location

Address

9 Mitchell St, Norah Head, NSW, 2263, Australia

phone

Phone

0243964507

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , French , Indian , International , Mediterranean , Spanish , Thai , Turkish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
9 Mitchell St, Norah Head, NSW, 2263, Australia