Shuji Sushi in Southbank Menu

Sushi Rolls Sushi Rolls
  • Plain Inari - Plain sushi rice with inari N/A
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
  • Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
  • Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
  • Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
  • Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
  • Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
  • Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
  • California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
Sushi Packs Sushi Packs
  • Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A
  • California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
  • Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
  • Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
  • Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
  • Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
  • Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
  • Salmon Sushi - 8 pcs salmon sushi N/A
  • Salmon sashimi - 10 pcs of sliced raw salmon N/A
  • Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
  • Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
  • Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
  • Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
Sushi Platters Sushi Platters
  • Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
  • Mixed assorted maki platter 80 pcs $30
  • Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
  • Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
  • Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
  • Salmon Nigiri - sushi platter 35 pcs $35
  • Assorted Nigiri-Sushi platter 30 pcs $35
  • Vegeteraian sushi platter 35 pcs $35
  • Sesame California Nori- Maki platter 40 pcs $35
  • Assorted California Nori- Maki platter40 pcs $35
  • Seafood California Nori- Maki platter40 pcs $38
  • Assorted sashimi platter 45 pcs $39
Hot Food Menu Hot Food Menu
  • Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
  • Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
  • Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
  • Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
  • Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
  • Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
  • Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
  • Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
  • Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
  • Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
  • Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
  • Tempura Don N/A
  • Curry Katsu Don N/A
  • Tori Don N/A
  • Katsu Udon N/A

Nearby Sample Menus

  • Wild mushroom risotto $30
  • Best end $38
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Steamed broccolini brown butter and smoked egg $9
  • Add truffles to your dish – Ask us for chef’s recommendations $20
  • 4 courses $80
  • Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
  • Local fish at market price
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • - Baby abalone Market price
  • Teapot soup with matsutake mushrooms and bamboo piths $38.00
  • Fresh seasonal fruit platter (1 person) $12.00
  • Deep fried bean curd with wild matsutake mushrooms $48.00
  • Banana fritter with ice cream $12.00
  • - Barramundi Market price
  • Pan-fried eye fillet with red wine sauce Full $58.00
  • Steamed scallop siu mai with black truffle $20.00
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Selection of soft drinks $5.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
  • Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
  • Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Strawberry $7.50
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • - Chicken Satay Chicken breast, served with rice and home made satay sauce $22.00
  • - Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00
  • - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
  • CHICKEN -
  • - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
  • Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
  • - Scotch Fillet $28.00
  • - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
  • Tempura Lunch - Chef’s selection of Vegetables with Prawns, Rice and Miso Soup $34
  • Toro Tartar Wasabi Soy and Caviar $45
  • Omelette $3
  • Oshinko $10
  • Crispy Oysters with Creamy Wasabi and Caviar $12
  • Oyster with a Trio of Sauces (6 pieces) $34
  • Wagyu Gyoza with Goma Ponzu $39
  • Hazelnut and Peanut Butter Crumble, Sake Kasu Ice Cream, Apricot Jelly and Jasmine Tea Soup $15
  • Baby lemon Madeleines $9.00
  • Salmon ceviche $12.00
  • Green beans, shallots, almonds $9.00
  • Porcini mushroom risotto, ashed goats chèvre $30.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
  • Zucchini & feta fritters $10.50
  • Roasted kipfler potatoes, confit garlic $9.00
  • Chirashi 14.50
    • sushi rice, selection of fresh fish, salmon roe
  • *(V) - Denotes vegetarian dish.
  • Tuna mayo 4.30
    • cooked tuna, mayonnaise, avocado
  • Tuna nigiri
  • 6 pieces 14.00
  • Crispy chicken 3.80
    • deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
  • Green tea cheesecake 5.00
  • Ebi 10.00
    • chargrilled prawns with shiso butter (2 skewers)
Shuji Sushi

Shuji Sushi

location

Address

Freshwater Pl, Southbank, VIC, 3006, Australia

phone

Phone

0396458841

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Freshwater Pl, Southbank, VIC, 3006, Australia