Tom Yum Goong - A Thai soup, deliciously tangy,prepared from a steaming prawn stock base with green tiger prawns, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. $11.90
Tom Yum Talay - A Thai soup, deliciously tangy, prepared from a steaming prawn stock base with seafood combination, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. $11.90
Tom Kha Gai - A smooth yet exotic soup prepared from simmering coconut milk base with tender chicken pieces, lemon juice, lemon grass, kaffir lime leaves, galanga and Thai herbs. $11.90
Tom Kha Talay - A smooth yet exotic soup prepared from simmering coconut milk base with seafood combination, lemon juice, lemon grass, kaffir lime leaves, galanga and Thai herbs. $11.90
Entree
Vegetarian Kari Puff (4 per serve) - A fine mixture of vegetables, flavoured with spices, wrapped in short crust pastry. Served with sweet chilli sauce. $11.90
Thai Spring Rolls (4 per serve) - A mixture of taro, carrots, mushrooms, rice vermicelli and cabbage, rolled in rice pastry. Served with sweet chilli sauce. $11.90
Golden Triangle (4 per serve) - Minced chicken mixed with herbs, spices, egg and sesame seeds, placed on a white bread toast. Served with sweet chilli sauce. $11.90
Wings - Chicken wings marinated in Thai ingredients, garlic and light soy sauce. Served with sweet chilli sauce. $11.90
BBQ Octopus - Char grilled octopus served with sweet chilli sauce. $11.90
Fish Cake (4 per serve) - The traditional favourite Thai dish. Fresh fish finely minced with herbs, chilli paste blended with fine chopped kaffir lime leaves. Served with it’s own special sweet chilli $11.90
Prawn Rolls (3 per serve) - Marinated prawns wrapped in rice pastry. Served with sweet chilli sauce. $11.90
Thai Chicken Satay (3 per serve) - Chicken fillet marinated with special Thai herbs, threaded in bamboo skewers and slowly barbecued. Served with homemade satay sauce. $11.90
Mixed Entree - We strongly recommend this entree for the first time having Thai food. A combination of curry puff, spring roll, golden triangle & wing. Served with sweet chilli sauce. $11.90
Tempura Prawns - Prawns deep-fried in tempura batter. Served with sweet chilly sauce. $11.90
Cuttlefish Balls - Minced cuttlefish balls deep-fried. Served with sweet chilly sauce. $11.90
Main Courses - Curry Dishes
Panang Curry (Mild) - Chicken, Beef or Pork - A popular mild Panang Curry, simmered in coconut milk with Thai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet $21.90
Panang Curry (Mild) -Prawns or Seafood - A popular mild Panang Curry, simmered in coconut milk with Thai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet $25.90
Green Curry - Chicken, Beef or Pork - A flavoured, spicy curry slowly simmered in coconut milk w/ Thai spices & herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $21.90
Green Curry - Prawns or Seafood - A flavoured, spicy curry slowly simmered in coconut milk w/ Thai spices & herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $25.90
Massamun Beef Curry - A delectable sweet yet spicy stewed beef curry with potatoes, chopped onion, peanut, coconut milk, tamarind and special Thai herbs. $21.90
Pumpkin Beef Curry - Red chilli paste cooked in coconut milk with pumpkins, fresh chilli and basil leaves. $21.90
Yellow Chicken Curry - Yellow curry paste cooked in coconut milk with potatoes, tendered chicken pieces, chopped onion, tamarind and special Thai herbs. $21.90
Roasted Duck Curry - Red chilli paste cooked in coconut milk, roasted duck meat, spices, Thai herbs, cherry tomatoes, pineapple and basil leaves. Chef’s speciality. $23.90
Seafood Curry - Combination seafood cooked with red curry, chilli paste, coconut cream and special Thai herbs. $25.90
Char-Grilled, Tangy Dishes & Salads
Crying Tiger - Char-grilled marinated steak fillet “Thai Style” and served with hot chilli sauce on the side. $21.90
Beef or Chicken Salad Thai Style - A tangy dish of thinly sliced barbecued beef/chicken blended with lemon juice, chilli, onion, cucumber, tomatoes, coriander and shallots. Served with green salad $21.90
Seafood Salad - A tangy dish of seafood combination blended with lemon juice, chilli, onion, cucumber, tomatoes, coriander and shallots. Served with green salad. (Served at room temperature) $25.90
Larb Chicken - Minced chicken with lemon grass, coriander, mint & Thai herbs. Served with salad. $21.90
Garlic Prawns - Pan fried tiger prawns with fresh garlic, pepper and herbs. Served on a bed of fried onion and vegetables. $25.90
Chilli Prawns - Stir-fried green tiger prawns in crushed chilli, garlic, onion, shallot, pepper and fresh basil leaves. $25.90
Spicy Prawns - Stir-fried tiger prawns with chilli jam, cashew nuts, onion and shallot. $25.90
Sweet Prawns - Lightly deep fried green tiger prawns with honey, dried onions and shallot. Served on a bed of fried onion and vegetables. $25.90
Seafood Basil - Combination seafood with crushed chilly, garlic, onion, shallot, pepper And fresh basil leaves. $25.90
Chilli Mussels - Wok fried 1/2 shell mussels with fresh chilli, garlic and herbs. $21.90
Stir Fried Dishes
Spicy Chicken with Cashew Nuts - Stir-fried chicken fillet with chilli jam, cashew nuts, onion, shallot. *Chef’s Specialty* $21.90
Chilli Beef or Chicken - Beef/chicken fillet, stir-fried with crushed chilli, garlic, spices, basil leaves and Thai herbs to give an aromatic basil flavoured dish. $21.90
Beef in Oyster Sauce - Tender slices of beef fillet, stir-fried with oyster sauce, garlic, mushroom, young corns and spring onions. $21.90
Satay Stir-Fried - Chicken, Beef or Pork - Chef's special satay sauce stir-fried with vegetables. $21.90
Satay Stir-Fried - Prawns - Chef's special satay sauce stir-fried with vegetables. $25.90
Prawns - Chef's special satay sauce stir-fried with vegetables. $25.90
Ginger Duck - Cooked with fresh young ginger, garlic, onion, shallot and spices. $23.90
Ginger Chicken or Beef - Chicken or beef cooked with fresh young ginger, garlic, onion, shallot and spices. $21.90
Garlic Pork or Chicken - Pan fried pork fillet or chicken fillet with fresh garlic, pepper and herbs. Served on a bed of fried onion and vegetables. $21.90
Roasted Duck Basil - Roasted duck cooked with crushed chilli, garlic, onion, shallot, pepper and fresh basil leaves. $23.90
Noodles and Rices
Pad Thai - Soft Fried Noodles Thai Style with Chicken. A deliciously light soft fried rice noodles. The noodles are gently fried with chef own style sauce, crushed nuts, bean shoots, shallot and egg. $15.90
Pad See-Eu - Chicken or Beef - Stir-fried flat rice noodle with egg & vegetables. $15.90
Pad See-Eu - Prawns - Stir-fried flat rice noodle with egg & vegetables. $21.90
Fried Rice Thai Style - Chef’s own special style of fried rice with chicken and egg. $15.90
Steamed Jasmine Rice (per person) $2.00
Vegetarian Dishes
Steamed Mixed Vegetables - Steamed vegetables with home made satay sauce. $17.90
Tofu Vegetables - Stir-fried bean curd with mixed vegetables. $17.90
Spicy Tofu - Fried bean curd with chilli jam, cashew nuts, onion and shallot. $17.90
Ginger Tofu - Tofu cooked with fresh young ginger, garlic, onion, shallot and spices. $17.90
Satay Stir-Fried - Mixed vegetables with chef's special satay sauce. $17.90
Mixed Vegetables - Stir-fried mixed vegetables in hot oil, light garlic and oyster sauce. $17.90
Panang Curry Vegetables - A popular mild Panang curry, slowly simmered in coconut milk withThai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet in taste. $17.90
Green Curry Vegetables - A flavoured, spicy curry slowly simmered in coconut milk with Thai spices and herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $17.90
Vegetarian Fried Rice with Egg $15.90
Vegetarian Pad Thai $15.90
Dessert
Strawberry Patch - Fresh strawberry with liqueur and ice cream. $7.90
freshly baked naan stuffed with chocolate and served with hot chocolate sauce
Tandoori Paneer Tikka $9.90
Paneer Chunks tandoor grilled with capsicum and onions
Gulab Jamun $7.90
Goat Curry $20.90
Diced goat in a hearty homestyle traditional north indian style sauce of onion, tomatoes and whole spices, finished with ginger & fresh coriander leafs
Lamb Wrap $9.90
Vegetable Korma $9.90
Vegetable Korma $17.90
Fresh seasonal vegetables simmered in mild creamy cashew and onion based sauce, finished with cream and hint of saffron
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Dijonnaise Sauce $1.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95