Siam Thai Restaurant in Ayr Menu

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Tom Yum Goong - A Thai soup, deliciously tangy,prepared from a steaming prawn stock base with green tiger prawns, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. $11.90
Tom Yum Talay - A Thai soup, deliciously tangy, prepared from a steaming prawn stock base with seafood combination, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. $11.90
Tom Kha Gai - A smooth yet exotic soup prepared from simmering coconut milk base with tender chicken pieces, lemon juice, lemon grass, kaffir lime leaves, galanga and Thai herbs. $11.90
Tom Kha Talay - A smooth yet exotic soup prepared from simmering coconut milk base with seafood combination, lemon juice, lemon grass, kaffir lime leaves, galanga and Thai herbs. $11.90

Vegetarian Kari Puff (4 per serve) - A fine mixture of vegetables, flavoured with spices, wrapped in short crust pastry. Served with sweet chilli sauce. $11.90
Thai Spring Rolls (4 per serve) - A mixture of taro, carrots, mushrooms, rice vermicelli and cabbage, rolled in rice pastry. Served with sweet chilli sauce. $11.90
Golden Triangle (4 per serve) - Minced chicken mixed with herbs, spices, egg and sesame seeds, placed on a white bread toast. Served with sweet chilli sauce. $11.90
Wings - Chicken wings marinated in Thai ingredients, garlic and light soy sauce. Served with sweet chilli sauce. $11.90
BBQ Octopus - Char grilled octopus served with sweet chilli sauce. $11.90
Fish Cake (4 per serve) - The traditional favourite Thai dish. Fresh fish finely minced with herbs, chilli paste blended with fine chopped kaffir lime leaves. Served with it’s own special sweet chilli $11.90
Prawn Rolls (3 per serve) - Marinated prawns wrapped in rice pastry. Served with sweet chilli sauce. $11.90
Thai Chicken Satay (3 per serve) - Chicken fillet marinated with special Thai herbs, threaded in bamboo skewers and slowly barbecued. Served with homemade satay sauce. $11.90
Mixed Entree - We strongly recommend this entree for the first time having Thai food. A combination of curry puff, spring roll, golden triangle & wing. Served with sweet chilli sauce. $11.90
Tempura Prawns - Prawns deep-fried in tempura batter. Served with sweet chilly sauce. $11.90
Cuttlefish Balls - Minced cuttlefish balls deep-fried. Served with sweet chilly sauce. $11.90

Panang Curry (Mild) - Chicken, Beef or Pork - A popular mild Panang Curry, simmered in coconut milk with Thai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet $21.90
Panang Curry (Mild) -Prawns or Seafood - A popular mild Panang Curry, simmered in coconut milk with Thai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet $25.90
Green Curry - Chicken, Beef or Pork - A flavoured, spicy curry slowly simmered in coconut milk w/ Thai spices & herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $21.90
Green Curry - Prawns or Seafood - A flavoured, spicy curry slowly simmered in coconut milk w/ Thai spices & herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $25.90
Massamun Beef Curry - A delectable sweet yet spicy stewed beef curry with potatoes, chopped onion, peanut, coconut milk, tamarind and special Thai herbs. $21.90
Pumpkin Beef Curry - Red chilli paste cooked in coconut milk with pumpkins, fresh chilli and basil leaves. $21.90
Yellow Chicken Curry - Yellow curry paste cooked in coconut milk with potatoes, tendered chicken pieces, chopped onion, tamarind and special Thai herbs. $21.90
Roasted Duck Curry - Red chilli paste cooked in coconut milk, roasted duck meat, spices, Thai herbs, cherry tomatoes, pineapple and basil leaves. Chef’s speciality. $23.90
Seafood Curry - Combination seafood cooked with red curry, chilli paste, coconut cream and special Thai herbs. $25.90

Crying Tiger - Char-grilled marinated steak fillet “Thai Style” and served with hot chilli sauce on the side. $21.90
Beef or Chicken Salad Thai Style - A tangy dish of thinly sliced barbecued beef/chicken blended with lemon juice, chilli, onion, cucumber, tomatoes, coriander and shallots. Served with green salad $21.90
Seafood Salad - A tangy dish of seafood combination blended with lemon juice, chilli, onion, cucumber, tomatoes, coriander and shallots. Served with green salad. (Served at room temperature) $25.90
Larb Chicken - Minced chicken with lemon grass, coriander, mint & Thai herbs. Served with salad. $21.90
Garlic Prawns - Pan fried tiger prawns with fresh garlic, pepper and herbs. Served on a bed of fried onion and vegetables. $25.90
Chilli Prawns - Stir-fried green tiger prawns in crushed chilli, garlic, onion, shallot, pepper and fresh basil leaves. $25.90
Spicy Prawns - Stir-fried tiger prawns with chilli jam, cashew nuts, onion and shallot. $25.90
Sweet Prawns - Lightly deep fried green tiger prawns with honey, dried onions and shallot. Served on a bed of fried onion and vegetables. $25.90
Seafood Basil - Combination seafood with crushed chilly, garlic, onion, shallot, pepper And fresh basil leaves. $25.90
Chilli Mussels - Wok fried 1/2 shell mussels with fresh chilli, garlic and herbs. $21.90

Spicy Chicken with Cashew Nuts - Stir-fried chicken fillet with chilli jam, cashew nuts, onion, shallot. *Chef’s Specialty* $21.90
Chilli Beef or Chicken - Beef/chicken fillet, stir-fried with crushed chilli, garlic, spices, basil leaves and Thai herbs to give an aromatic basil flavoured dish. $21.90
Beef in Oyster Sauce - Tender slices of beef fillet, stir-fried with oyster sauce, garlic, mushroom, young corns and spring onions. $21.90
Satay Stir-Fried - Chicken, Beef or Pork - Chef's special satay sauce stir-fried with vegetables. $21.90
Satay Stir-Fried - Prawns - Chef's special satay sauce stir-fried with vegetables. $25.90
Prawns - Chef's special satay sauce stir-fried with vegetables. $25.90
Ginger Duck - Cooked with fresh young ginger, garlic, onion, shallot and spices. $23.90
Ginger Chicken or Beef - Chicken or beef cooked with fresh young ginger, garlic, onion, shallot and spices. $21.90
Garlic Pork or Chicken - Pan fried pork fillet or chicken fillet with fresh garlic, pepper and herbs. Served on a bed of fried onion and vegetables. $21.90
Roasted Duck Basil - Roasted duck cooked with crushed chilli, garlic, onion, shallot, pepper and fresh basil leaves. $23.90

Pad Thai - Soft Fried Noodles Thai Style with Chicken. A deliciously light soft fried rice noodles. The noodles are gently fried with chef own style sauce, crushed nuts, bean shoots, shallot and egg. $15.90
Pad See-Eu - Chicken or Beef - Stir-fried flat rice noodle with egg & vegetables. $15.90
Pad See-Eu - Prawns - Stir-fried flat rice noodle with egg & vegetables. $21.90
Fried Rice Thai Style - Chef’s own special style of fried rice with chicken and egg. $15.90
Steamed Jasmine Rice (per person) $2.00

Steamed Mixed Vegetables - Steamed vegetables with home made satay sauce. $17.90
Tofu Vegetables - Stir-fried bean curd with mixed vegetables. $17.90
Spicy Tofu - Fried bean curd with chilli jam, cashew nuts, onion and shallot. $17.90
Ginger Tofu - Tofu cooked with fresh young ginger, garlic, onion, shallot and spices. $17.90
Satay Stir-Fried - Mixed vegetables with chef's special satay sauce. $17.90
Mixed Vegetables - Stir-fried mixed vegetables in hot oil, light garlic and oyster sauce. $17.90
Panang Curry Vegetables - A popular mild Panang curry, slowly simmered in coconut milk withThai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet in taste. $17.90
Green Curry Vegetables - A flavoured, spicy curry slowly simmered in coconut milk with Thai spices and herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $17.90
Vegetarian Fried Rice with Egg $15.90
Vegetarian Pad Thai $15.90

Strawberry Patch - Fresh strawberry with liqueur and ice cream. $7.90
Banana Split $6.90
Banana cooked in Coconut Cream $5.90
Sticky rice with ice cream $5.90
Plain ice cream $3.90

Nearby Sample Menus

Chilly Prawns>Batter fried prawns cooked in special indo-chinese style sauce with fresh garlic and green chilies $23.90
Seekh Kababs $11.90
- Minced chicken and lamb infused with chopped green chillies, fresh garlic, fresh ginger, fresh coriander and cooked to perfection in tandoor served with salad and mint sauce
Plain Naan $3.00
- freshly baked soft refined flour Indian bread
Fish Korma $13.90
Assorted Bread Basket $11.90
- plain naan, garlic naan, cheese naan & roti
Lamb & Garlic Potatoes $19.90
- Diced lamb slow cooked in cheese special Awadhi style sauce, flavoured with saffron and topped with sautéed garlic potatoes
Korma (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
- Cooked to perfection in mild creamy and rich cashew based sauce and finished with cardamom powder, kewra & saffron
Mango chutney $2.50

BBQ N/A
Natural Swiss N/A
Chicken Classic N/A
Coke - 390ml N/A
White Choc Macadamia N/A
Ham, Poached Egg and Cheese N/A
Coke Zero - 600ml N/A
Italian B.M.T. N/A

Grilled eggplant and quinoa salad. Rocket, fennel, fresh herbs and pomegranate dressing $16
Sweet potato wedges $7
Spaghetti. Locally caught calamari slow cooked in a house made light tomato sauce with a hint of garlic, chilli and coriander E: $15, M: $25
Add sauce; Creamy Garlic; Mushroom; Dianne; Anchovy Butter (All sauces are made from scratch and are gluten free) $4
Warmed large greek olives. Tiddaliks marinated with garlic, lemon & rosemary $6
Greek salad with kalamata olives, tomato, cucumber, red capsicum and onion. Served with roasted lamb meatballs, whipped feta and fresh herb and garlic dressing $18
300g grass fed rump steak. Char-grilled. Served with fresh salad and chips $25
Fries with aioli $6

Beef Chow Mien $18.00
Stir-fried Chicken with Chinese Vegetables $19.00
Combination Omelette $23.00
Lamb with Ginger, Eshallot & Chinese Rice Wine $20.00
Spring Roll (3) $7.50
Stir- Fry Fish with Vegetables $21.00
Mongolian Lamb, Hot Plate $20.00
Chicken & Sweet Corn Soup $8.00

NEW Garlic Aioli $1.95
Fried Egg (LG) $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Corn on the Cob (LG) $2.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95