Siam Thai Restaurant in Ayr Menu

 Soups

• Tom Yum Goong - A Thai soup, deliciously tangy,prepared from a steaming prawn stock base with green tiger prawns, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. $11.90
• Tom Yum Talay - A Thai soup, deliciously tangy, prepared from a steaming prawn stock base with seafood combination, mushrooms, tomatoes, lemon juice, lemon grass, kaffir lime leaves and chilli jam. $11.90
• Tom Kha Gai - A smooth yet exotic soup prepared from simmering coconut milk base with tender chicken pieces, lemon juice, lemon grass, kaffir lime leaves, galanga and Thai herbs. $11.90
• Tom Kha Talay - A smooth yet exotic soup prepared from simmering coconut milk base with seafood combination, lemon juice, lemon grass, kaffir lime leaves, galanga and Thai herbs. $11.90

 Entree

• Vegetarian Kari Puff (4 per serve) - A fine mixture of vegetables, flavoured with spices, wrapped in short crust pastry. Served with sweet chilli sauce. $11.90
• Thai Spring Rolls (4 per serve) - A mixture of taro, carrots, mushrooms, rice vermicelli and cabbage, rolled in rice pastry. Served with sweet chilli sauce. $11.90
• Golden Triangle (4 per serve) - Minced chicken mixed with herbs, spices, egg and sesame seeds, placed on a white bread toast. Served with sweet chilli sauce. $11.90
• Wings - Chicken wings marinated in Thai ingredients, garlic and light soy sauce. Served with sweet chilli sauce. $11.90
• BBQ Octopus - Char grilled octopus served with sweet chilli sauce. $11.90
• Fish Cake (4 per serve) - The traditional favourite Thai dish. Fresh fish finely minced with herbs, chilli paste blended with fine chopped kaffir lime leaves. Served with it’s own special sweet chilli $11.90
• Prawn Rolls (3 per serve) - Marinated prawns wrapped in rice pastry. Served with sweet chilli sauce. $11.90
• Thai Chicken Satay (3 per serve) - Chicken fillet marinated with special Thai herbs, threaded in bamboo skewers and slowly barbecued. Served with homemade satay sauce. $11.90
• Mixed Entree - We strongly recommend this entree for the first time having Thai food. A combination of curry puff, spring roll, golden triangle & wing. Served with sweet chilli sauce. $11.90
• Tempura Prawns - Prawns deep-fried in tempura batter. Served with sweet chilly sauce. $11.90
• Cuttlefish Balls - Minced cuttlefish balls deep-fried. Served with sweet chilly sauce. $11.90

 Main Courses - Curry Dishes

• Panang Curry (Mild) - Chicken, Beef or Pork - A popular mild Panang Curry, simmered in coconut milk with Thai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet $21.90
• Panang Curry (Mild) -Prawns or Seafood - A popular mild Panang Curry, simmered in coconut milk with Thai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet $25.90
• Green Curry - Chicken, Beef or Pork - A flavoured, spicy curry slowly simmered in coconut milk w/ Thai spices & herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $21.90
• Green Curry - Prawns or Seafood - A flavoured, spicy curry slowly simmered in coconut milk w/ Thai spices & herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $25.90
• Massamun Beef Curry - A delectable sweet yet spicy stewed beef curry with potatoes, chopped onion, peanut, coconut milk, tamarind and special Thai herbs. $21.90
• Pumpkin Beef Curry - Red chilli paste cooked in coconut milk with pumpkins, fresh chilli and basil leaves. $21.90
• Yellow Chicken Curry - Yellow curry paste cooked in coconut milk with potatoes, tendered chicken pieces, chopped onion, tamarind and special Thai herbs. $21.90
• Roasted Duck Curry - Red chilli paste cooked in coconut milk, roasted duck meat, spices, Thai herbs, cherry tomatoes, pineapple and basil leaves. Chef’s speciality. $23.90
• Seafood Curry - Combination seafood cooked with red curry, chilli paste, coconut cream and special Thai herbs. $25.90

 Char-Grilled, Tangy Dishes & Salads

• Crying Tiger - Char-grilled marinated steak fillet “Thai Style” and served with hot chilli sauce on the side. $21.90
• Beef or Chicken Salad Thai Style - A tangy dish of thinly sliced barbecued beef/chicken blended with lemon juice, chilli, onion, cucumber, tomatoes, coriander and shallots. Served with green salad $21.90
• Seafood Salad - A tangy dish of seafood combination blended with lemon juice, chilli, onion, cucumber, tomatoes, coriander and shallots. Served with green salad. (Served at room temperature) $25.90
• Larb Chicken - Minced chicken with lemon grass, coriander, mint & Thai herbs. Served with salad. $21.90
• Garlic Prawns - Pan fried tiger prawns with fresh garlic, pepper and herbs. Served on a bed of fried onion and vegetables. $25.90
• Chilli Prawns - Stir-fried green tiger prawns in crushed chilli, garlic, onion, shallot, pepper and fresh basil leaves. $25.90
• Spicy Prawns - Stir-fried tiger prawns with chilli jam, cashew nuts, onion and shallot. $25.90
• Sweet Prawns - Lightly deep fried green tiger prawns with honey, dried onions and shallot. Served on a bed of fried onion and vegetables. $25.90
• Seafood Basil - Combination seafood with crushed chilly, garlic, onion, shallot, pepper And fresh basil leaves. $25.90
• Chilli Mussels - Wok fried 1/2 shell mussels with fresh chilli, garlic and herbs. $21.90

 Stir Fried Dishes

• Spicy Chicken with Cashew Nuts - Stir-fried chicken fillet with chilli jam, cashew nuts, onion, shallot. *Chef’s Specialty* $21.90
• Chilli Beef or Chicken - Beef/chicken fillet, stir-fried with crushed chilli, garlic, spices, basil leaves and Thai herbs to give an aromatic basil flavoured dish. $21.90
• Beef in Oyster Sauce - Tender slices of beef fillet, stir-fried with oyster sauce, garlic, mushroom, young corns and spring onions. $21.90
• Satay Stir-Fried - Chicken, Beef or Pork - Chef's special satay sauce stir-fried with vegetables. $21.90
• Satay Stir-Fried - Prawns - Chef's special satay sauce stir-fried with vegetables. $25.90
• Prawns - Chef's special satay sauce stir-fried with vegetables. $25.90
• Ginger Duck - Cooked with fresh young ginger, garlic, onion, shallot and spices. $23.90
• Ginger Chicken or Beef - Chicken or beef cooked with fresh young ginger, garlic, onion, shallot and spices. $21.90
• Garlic Pork or Chicken - Pan fried pork fillet or chicken fillet with fresh garlic, pepper and herbs. Served on a bed of fried onion and vegetables. $21.90
• Roasted Duck Basil - Roasted duck cooked with crushed chilli, garlic, onion, shallot, pepper and fresh basil leaves. $23.90

 Noodles and Rices

• Pad Thai - Soft Fried Noodles Thai Style with Chicken. A deliciously light soft fried rice noodles. The noodles are gently fried with chef own style sauce, crushed nuts, bean shoots, shallot and egg. $15.90
• Pad See-Eu - Chicken or Beef - Stir-fried flat rice noodle with egg & vegetables. $15.90
• Pad See-Eu - Prawns - Stir-fried flat rice noodle with egg & vegetables. $21.90
• Fried Rice Thai Style - Chef’s own special style of fried rice with chicken and egg. $15.90
• Steamed Jasmine Rice (per person) $2.00

 Vegetarian Dishes

• Steamed Mixed Vegetables - Steamed vegetables with home made satay sauce. $17.90
• Tofu Vegetables - Stir-fried bean curd with mixed vegetables. $17.90
• Spicy Tofu - Fried bean curd with chilli jam, cashew nuts, onion and shallot. $17.90
• Ginger Tofu - Tofu cooked with fresh young ginger, garlic, onion, shallot and spices. $17.90
• Satay Stir-Fried - Mixed vegetables with chef's special satay sauce. $17.90
• Mixed Vegetables - Stir-fried mixed vegetables in hot oil, light garlic and oyster sauce. $17.90
• Panang Curry Vegetables - A popular mild Panang curry, slowly simmered in coconut milk withThai spices and herbs. This curry has a slightly richer full bodied flavour and it’s semi sweet in taste. $17.90
• Green Curry Vegetables - A flavoured, spicy curry slowly simmered in coconut milk with Thai spices and herbs. The green colour is imparted by the finely chopped green chilli and fresh herbs. $17.90
• Vegetarian Fried Rice with Egg $15.90
• Vegetarian Pad Thai $15.90

 Dessert

• Strawberry Patch - Fresh strawberry with liqueur and ice cream. $7.90
• Banana Split $6.90
• Banana cooked in Coconut Cream $5.90
• Sticky rice with ice cream $5.90
• Plain ice cream $3.90

Shop 8/ 30 River Esp, Mooloolaba, QLD, 4557, Australia

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