Skyways Taverner Hotel in Airport West Menu

Starters & Light Meals Starters & Light Meals
  • Cheese & Garlic Bread $6.50
  • Garlic and Herb Bread $5.00
  • Tomato Bruschetta - tomatoes, red onion, basil, parmesan drizzled with olive oil $10.00
  • Soup of the Day - served with warm herb bread $7.50
  • Beer Battered Steak Fries - served with aioli $8.00
  • Seasoned Potato Wedges - sweet chilli sauce & sour cream $9.50
  • Crispy Potato Wedges - with crispy bacon, melted mozzarella, topped with sweet chilli sauce & sour cream $12.50
  • Trio of Dips - trio of dips served with warm turkish and crispy pita breads $14.00
  • Duck Spring Rolls (3) - served with sweet chilli plum sauce $12.00
  • Lemon Pepper Calamari - flash fried with aioli chips an lemon wedge $17.00
  • Natural Oysters - fresh pacific oysters, served chilled with lemon (½ or 1 dozen) $16.00/$25.00
  • Kilpatrick Oysters - pacific oysters, topped wih bacon, kilpatrick sauce & grilled (½ or 1 dozen) $17.00/$27.00
Salad Selection Salad Selection
  • Classic Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese & caesar dressing, anchovies optional $16.00
  • Add Chicken $3.00
  • Greek Salad - spinach, cherry tomato, capsicum, cucumber, kalamata olives, red onion, feta tossed in a lemon, olive oil, oregano dressing $19.00
  • Baby Spinach, Pumpkin & Beetroot Salad - with cucumber, honey roasted pumpkin, baby beetroot, lentils, toasted pine nuts and a glazed balsamic dressing $17.00
  • Thai Calamari Salad - asian spiced calamari tossed with asian slaw, capsicum, roasted cashews, crispy noodles and asian soy dressing $24.00
Steak Selection served with a sauce of your choice Steak Selection served with a sauce of your choice
  • Classic Surf & Turf Scotch Fillet 250g - topped with tiger prawns in a garlic cram sauce $34.00
  • 300g Graziers Porterhouse - this unique & superior breed of cattle is grain finished for a minimum of 500 days & delivers an unbelievable eating experience, a must for steak lovers $31.00
  • 250g Graziers Scotch Fillet - known as one of the better eating primal cut of beef, the scotch fillet will exceed eating expectations simply superb $28.00
  • 250g Graziers Rump - this classic primal cut is grain finished for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness, full of flavou $27.00
  • Gluten free sauce: pepper, mushroom, gravy, bearnaise or garlic butter, Extra Sauces $2.50
Steak Toppers Steak Toppers
  • Egg $1.50
  • Onion rings $4.00
  • Garlic prawn sauce $7.00
Bistro Favourites Bistro Favourites
  • Chicken Schnitzel - hand crumbed breast, with beer battered chips & side salad $21.00
  • Chicken Parmigiana - crumbed breast topped with napoli sauce, ham, mozzarella cheese, served with beer battered chips and side of salad $24.00
  • Chicken Kiev - boneless panko crumbed chicken breast cooked golden brown with garlic butter, chips and salad $27.00
  • Roast of the Day - cooked daily with seasonal roasted vegetables & gravy $19.50
  • Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash and vegetables $22.00
  • Braised Lamb Shanks - slow roasted with root vegetables in a rosemary infused red wine jus, served on potato mash $28.50
  • Angus Beef Burger - bacon, cheese, onion, lettuce, tomato, egg, classic american bbq sauce, mayo, toasted bun, served with beer battered chips $22.50
  • Chicken Caesar Wrap - bacon, cos, egg, parmesan, dressing with beer battered chips $17.50
  • Steak Sandwich - bacon, onion, lettuce, tomato, cheese, aioli, lettuce & beer battered chips $19.50
  • Chicken Avocado BLT - bacon, lettuce, tomato, aioli with beer battered chips $19.50
Seafood Selection Seafood Selection
  • Seafood Sensation - prawns, scallops, calamari & fresh fish lightly dusted in lemon pepper, shallow fried & served with beer battered chips, side salad and garlic aioli $28.50
  • Pan Fried Garlic Prawns - creamy white wine sauce, steamed jasmine rice and rocket salad $26.50
  • Salmon Wellington - atlantic salmon with camembert, dill, lemon pepper wrapped in puff pastry served on mash with spinach salad and bearnaise sauce $27.50
  • Classic Beer Battered Fish - lemon tartare, beer battered chips & salad $19.50
  • Golden Ale Battered Flathead Fillets - lemon wedge, tartare sauce, chips & salad $24.00
Pasta, Risotto & Noodles Pasta, Risotto & Noodles
  • Oriental Cashew Stir-fry - asian green, cashews, hokkien noodles tossed in a mild soy chilli sauce $22.00
  • Thai Green Chicken Curry - chicken simmered in an authentic coconut curry broth with asian vegetables, served with jasmine rice $24.00
  • Seafood Risotto - sauteed fish, prawns, scallop, calamari, mussels with spinach, onion, fresh garlic, arborio rice, white wine, spinach & parmesan $27.50
  • Chicken & Mushroom Risotto - creamy arborio rice with chicken, mushrooms, spinach, garlic, white wine, soft herbs and shaved parmesan $24.00
  • Gluten Free Spaghetti Bolognaise - cooked in a homemade sauce & served with freshly grated parmesan cheese $21.50
  • Butternut Pumpkin Ravioli - sauteed baby spinach, in a creamy napoli sauce, with a side of warm herb bread $19.50
Seniors Meals Seniors Meals
  • Soup of the Day - Check our chefs board $2.50
  • Beef Lasagne $10.00
  • Lambs Fry & Bacon, vegetables and mash $10.00
  • Spaghetti Bolognaise $10.00
  • Fish & Chips - Grilled or Battered $10.00
  • Chicken Schnitzel, Chips + Salad or Veg $11.00
  • Roast of the Dy & Vegetables $12.00
  • Corned Beef, mash, seeded mustard white sauce and vegetables $13.00
  • Tender 150g Steak & Chips + Salad or Veg $14.00
Seniors Desserts Seniors Desserts
  • Chocolate Mousse - with cream $2.50
  • Vanilla Ice Cream - with your choice of chocolate, strawberry or caramel topping $2.50
  • Cake of the day - See staff - served with cream $2.50
  • Pavlova, passionfruit & cream $3.50
Desserts Desserts
  • Sweet Indulgence - chocolate brownie, ganache & mix berry compote served warm with vanilla ice cream and cream $9.50
  • Ice cream sundae, served with topping, cream and crushed nuts $8.50
  • Chocolate mousse, shaved chocolate and cream $6.50
  • Panna Cotta with blue berry salsa $7.50
  • Pavlova with passionfruit, cream & fresh strawberries $7.50
  • Sticky date & pear pudding, butterscotch sauce and ice cream $9.00
  • Cake of the day - see display for today's choices $8.50

Nearby Sample Menus

  • Carrot - Carrot and Yoghurt Small: $5.00, Large: $7.00
  • Felafel (Vegetarian) - Felafel, served with hummus, tabouli and salad in Turkish Pide Bread $9.00
  • Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
  • Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
  • 1 Large Container Meat (Lamb, Chicken or Mixed), 2 Small Dips (choice of any), 1 Large Garden Salad, 2 Turkish Breads, 1 Large Rice, 1.25ltr Drink $50
  • Cappuccino Sml: $3.00, Lrg: $3.50
  • Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
  • Fresh Scallop with Seasonal Vegetables $22.00
  • Peking Pork - pieces of pork chop in light batter, cooked with peking sauce $14.50
  • Chicken with Plum Sauce (Boneless) $13.00
  • Sweet and Sour Fish in Batter $15.50
  • Sliced Steak with Satay Sauce $13.00
  • Sliced Steak with Peking Sauce $14.50
  • Traditional Peking Duck (Half) - a world famous dish, peking duck wrapped in pancake with spring onion and chinese pickled vegetables in chef's special duck sauce $28.00
  • Roast Duck Meat with Vegetables $21.00
  • Lasagna $12.00
  • Bruschetta - Regular or large only S $7.90 / L $9.90
  • Chicken and Mushroom - Choice of cream or napoli sauce $12.50
  • Sweet Corn and Chicken Chowder - Blended vegetables, sweet corn kernels and chicken pieces $10.50
  • Tuscany - Italian farmhouse brown lentil and vegetables $10.50
  • Panna - Mushrooms in cream sauce $11.50
  • WF #11 - Tomato, cheese, capers, sliced tomato, onions, salmon $14.90
  • WF Mexican - Tomato, cheese, salami, roasted capsicum, chili $13.50
  • Garlic Steak $11.00
  • Spare Rbs with Black Bean Sauce $11.00
  • Sizzling Butter Prawn $16.50
  • Barbeque Spare Ribs or Roast Pork $12.00
  • Spring Roll $2.20
  • Singapore Noodles $10.50
  • Steak with Tomato $11.00
  • Chicken Fried Rice $7.00
  • Salad Green $4.00
  • Lamb Vindaloo - lamb cooked with hot spices & vindaloo sauce $11.00
  • Paneer Makhani - cottage cheese cooked with tomato sauce, cream & nuts $10.00
  • Longlata n/a
  • Paneer Pastry n/a
  • Saffron Rice $3.00
  • Mango Chicken - chicken cooked with mango sauce $11.00
  • Masala Kulcha - plain flour bread stuffed with mashed potato, spices & cheese $4.00
Skyways Taverner Hotel

Skyways Taverner Hotel

location

Address

113 Matthews Ave, Airport West, VIC, 3042, Australia

phone

Phone

0393381300

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
113 Matthews Ave, Airport West, VIC, 3042, Australia
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