Chicken, Pumpkin and Pine Nut Risotto - Chicken breast pieces with pumpkin, pine nuts and spinach, tossed through risotto. Finished with shaved parmesan cheese. $23.90
Fresh Tasmanian Salmon Steak - Cooked medium, pan fried Tasmanian salmon steak, served on a garden salad with warm kipfler potatoes. Finished with a virgin olive oil, balsamic and thyme dressing $28.50
Rump Steak 500gr - Cooked to your liking and served with mushroom and pepper sauce, chips and salad $39.90
Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
Mini Chicken Schnitzel or Parmigiana, Chips and Salad $10.00
Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise $14.90
Black Angus Porterhouse Steak 300gr - Cooked to your liking served with seasoned potato wedges, oven roasted vegetables and a creamy pink peppercorn sauce $33.90
Thom Kha (Prawns or Mixed Seafood) - Thai coconut milk soup w/ your choice of prawns or mixed seafood, onion, baby corn, mushroom, Thai herbs and tomato. $9.50
Seafood $18.00
Pad Kratiam (Chicken, Beef or Pork) - Garlic & pepper with spring onion served on a bed of lettuce. $13.00
Pad Satay (Chicken, Beef or Pork) - Saucy satay with mixed vegetables. $13.00
Som Tum - Famous green papaya salad tossed with spicy Thai dressing served with peanuts and dried shrimp. $14.00
Combo $13.50
Kao Pad - Thai fried rice with, egg, onion, tomato and spring onion plus your choice of the listed meats, vegetarian or plain will determine the price. See options below
Thom Kha (Chicken, Beef or Pork) - Thai coconut milk soup w/ your choice of meat, onion, baby corn, mushroom, Thai herbs and tomato. $8.50
Penne Mare Monte - Penne pasta tossed with chicken, prawn, scallop, capsicum , bacon , mushroom in napolitana sauce and cream sauce $28.90
Fettucine Smoked Salmon - Fettucine tossed with smoked Atlantic salmon, baby spinach, capers and dill weeds in a creamy sauce $27.50
Bruschetta AL Pomodoro - Fresh ripe tomatoes, Spanish onions, fresh basil, fetta cheese with olive oil and balsamic vinegar $14.50
Chicken Parmigiana with chips $14.90
Chicken Florentine - Tender chicken breast fillet, grilled oven baked, topped up with wilted spinach and semi dried tomato, halourni cheese, served with gratin potato and seasonal vegetables and cream $28.50
Steamed Vegetables $6.90
ASHSCOOTS Asian Senses - Mini vegetable spring rolls , mini dim sim, deep friend chicken wings and samosa served with salad, sweet chilli sauce and soy dipping sauce $14.50
Smoked Salmon Risotto (GF) - Arborio rice cooked with Atlantic smoked,baby spenach, capers and dill weeds with cream and napolitana sauce $26.00