Sofra Kabab House in Adelaide Menu

Your Take Away Food One Stop Shop.Barbecue, Chicken, Desserts, Halal, Kebabs, Scallops, Dinner, Lunch, Coffee, Open Late, Open Saturdays, Open Sundays, Corporate Events, Private Parties, Promotions, Seminars, Fried, Cholesterol Free Oil, Commercial, Cafes, Restaurants, Registered, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Lamb

Nearby Sample Menus

  • Frittata 8.90
    • Home style Italian frittata
  • B. Bacon, tomato & cheese 7.90
  • Belgian Waffle 12.90
    • House-made waffles served with fresh strawberries, vanilla ice-cream, maple syrup & chocolate sauce
  • Leg ham 3.00
  • ARGO Benedict 14.90
    • Two poached eggs, leg ham, sauteed English spinach & hollandaise sauce served on light brioche bread
  • Off The Wall 13.90
    • Grilled chicken, Argo zesty, guacamole, goats cheese, caramelised onion, fresh tomato & rocket
  • Morocco By Day 14.90
    • Napoletano sauce with pine nuts, hint of chilli, provolone cheese, rocket, poached eggs, served with organic sourdough bread
  • BREAKFAST IS SERVED
  • Chilled chocolate milk $3 / $5
  • Tart – herb roasted zucchini + goats’ cheese with salad of crispy iceberg + pickled red onion $20
  • Pinenut + lamb koftas on smooth eggplant with paprika oil + eggplant fritters $24
  • Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
  • Salad - celery heart, radish, quinoa, parsley + avocado oil $8
  • White chocolate mousse with Haigh’s milk chocolate white chocolate mousse with Haigh’s milk chocolate $7.50
  • Nippy’s juice - apple or orange $4
  • Riverton free range chicken, panfried spinach + almonds, sauce vierge + toasted bread crumbs $24
  • Roasted Vegetable and Quinoa Salad - Seasonal roasted vegetables with herbs, spinach, white quinoa and feta (gf) $16.90
  • Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
  • Beef Schnitzel Sea salt fries, choice of sauce $17.90
  • Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
  • Sea Salted Fries With garlic aioli $7.00
  • Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
  • Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90
  • Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
  • Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
  • All served with chips -
  • Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
  • Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
  • Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
  • Red Wine Jus $2
  • - Add Chicken $20
  • Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
  • FAKÉS SALATA Lentil, red onion, beetroot, baby spinach, coriander & feta salad, finished with a white balsamic dressing $14
  • Tzatziki - yoghurt, cucumber & garlic, served with pita $7
  • PSARI TIS IMERAS Fresh seasonal “fish of the day” POA
  • FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
  • OLIVE BOWL Variety of house-marinated olives $6.5
  • SIKOTAKIA Chicken livers, pan-fried with sautéed onions & wine, served with grilled village bread $15
  • COLOSSUS Char-grilled mix of loukanika, keftedes, lamb yiros & lamb souvlaki, served on a bed of rice and a serving of tzatziki $32
  • Melitzanosalata - roasted eggplant & garlic, served with pita $7
  • Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
  • Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
  • House Andrew Peace Shiraz, Murray Valley Victoria $5.80 / $23.00
  • Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
  • Seeded Mustard & Parmesan Turkish Bread $6.00
  • Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
  • Irvine Spring Hill Merlot, Eden Valley sa $29.50
  • Bremerton Sauvignon Blanc, langhorne Creek sa $7.50 / $29.90
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Hot Chocolate $3.80
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Flavoured: Aranciata, Aranciata Rossa, Chinotto, Limonata, Mandarino, Pompelmo $3.5
  • Spritz Flavoured Sparkling Waters $3.5
  • Zuegg Fruit Nectars: Pineapple, Pear, Peach, Blue Berry,Blood Orange, Apricot, Grapefruitcascade Sparkling Apple Juice Cascade Ginger Ale $3.5
  • Hot Chocolate Cup: $3.6 / Mug: $4.4
  • Spinach - Semi-Dried Tomatoes, Spinach, Mushrooms, Roasted Capsicumand Fetta Cheese 10”: $18.0 / 13”: $22.0
  • Cascade Sparkling Apple Juice $4.0
  • Lipton Iced Teas: Peach, Lemon, Green $3.5
  • Spaghetti - With Prawns, Spring Onions, Fresh Tomato, Garlic,Chilli And Rocket In An Olive Oil And Tomato Salsa $21.0
  • Salmon $4.00
  • Chicken Avocado Roll $4.00
  • Dragon Roll $4.50
  • Karaage $5.00
  • Salmon Avocado Salad $5.00
  • California Roll $4.00
  • Shimesaba $4.00
  • Ikura Ship $5.50
  • Fettuccine al Ragu alla Bolognese $20.90
  • Spaghetti Carbonara $19.90
  • Bruschetta al Pomodoro - tomato, basil, olive oil & garlic on toasted ciabatta bread $8.50
  • Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
  • Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
  • Quaglie al Forno con Pancetta e Rosmarino - oven-baked quails with olive oil, rosemary, stesa pancetta, flamed in brandy - served with carrot fries, rocket $32.90
  • Antipasto (serves 2) - selection of house specialties $22.90
  • Marinated Olives - black & green olives marinated in orange zest, chilli, parsley, garlic, extra-virgin olive oil $9.50
  • Bacon & Cheese $5.50
  • Bacon, cheese & avocado $8.50
  • Vienna Coffee/Chocolate N/A
  • Bacon & egg toasted $5.50
  • Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
  • Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
  • Fish burger (salad & tartar sauce) $7.90
  • Mochaccino $3.90
  • Bowl of satay sauce $2.00
  • Kao-Pad - Fried rice with chicken, onion, spring onion and egg $14.80
  • Kaeng Masaman Beef - Thick red curry beef with potato in coconut milk $20.80
  • Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander $21.80
  • Pad-King Pork or Beef - Stir-fried pork or beef with fresh ginger, onion and spring onion $18.80
  • Pad-Khing - Stir-fried bean curd and vegetables with fresh ginger, spring onion, onion and capsicum $17.80
  • Salt and Pepper Soft Shell Crab - Crispy soft shell crab tossed with salt, pepper and spices, served with sweet chilli sauce $14.80
  • Spring Rolls (4 Rolls) - Vegetable spring roll, deep fried and served with plum sauce $12.80
  • Vegetable side $3.5
  • Warm Chicken Salad - crispy fried marinated chicken tenderloin, tomato, cucumber, salad greens,red onion, toasted slivered almonds. honey mustard aioli. $24.0
  • Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
  • Duo of Dips - with grilled pita bread. $12.9
  • Wedges side $3.5
  • Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
  • Bbq / tomato / sweet chilli / hot english mustard .60 $0.60
  • Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
  • Hirsch Medallions - Tender loin of venison, grilled medium rare and served with a red wine and mushroom sauce Venison is low in cholesterol and almost fat free $37.90
  • Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
  • Gluten Free Bread $3.00 per serve
  • Sweet & Sour Seafood - A selection of prawns, scallops, whiting and Atlantic salmon dipped in batter and fried,served with a delicious sweet and sour sauce $39.50
  • Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
  • Sorbet – a Must - A fresh chilled lemon and passionfruit sorbet topped with sparkling wine GF $6.90
  • Shellfish Ragout - A combination of prawn, lobster and large scallops with a fish and cream sauce, served in puff pastry, our most popular entrée $19.90
  • Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90
  • Hand Battered Onion Rings dressed with garden chives $9.00
  • Sashimi Scallops (3 per serve) $7.00
  • Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
  • Complimentary with all Stonegrills, a choice of one of our following sauces: -
  • Fresh Tasmanian salmon 100gm $7.00
  • Crocodile 100gm $8.00
Sofra Kabab House

Sofra Kabab House

location

Address

West Terrace Plaza Shp3/ 60 West Tce, Adelaide, SA, 5000, Australia

phone

Phone

0882121105

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
West Terrace Plaza Shp3/ 60 West Tce, Adelaide, SA, 5000, Australia
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