White Salt Bar/Cafe/Restaurant
Modern Australian
- Steamed Mussels with tomato, white wine, chilli & crusty bread (gf avail) $24.50
- Pan-fried Tasmanian Salmon with cauliflower puree, braised fennel & rocket pesto (gf) $35.50
- Linley Valley Sticky Pork Ribs with traditional coleslaw (gf) $34.50
- Fresh South Australia Oysters with a selection of toppings (gf) -
- Spiced Almonds (v) $8.00
- Crispy Master Stock Chicken Wings with chilli, caramel & orange salt (gf) $12.50
- Baked Artichoke Hearts with goats cheese, roasted pumpkin & almond gremolata (v, gf) $27.50
- Free Range Chicken & Olive Tagine with lemon cous cous & saffron yogurt $29.50