White Salt Bar/Cafe/Restaurant
Modern Australian

- Baked Artichoke Hearts with goats cheese, roasted pumpkin & almond gremolata (v, gf) $27.50
- Grilled 220g Sirloin with chimichurri, charred corn salsa & yogurt flat bread (gf avail) $33.50
- Honey Glazed Chorizo (gf) $13.50
- - Champagne & cucumber jelly $4.00
- Pan-fried Tasmanian Salmon with cauliflower puree, braised fennel & rocket pesto (gf) $35.50
- Pumpkin & Ricotta Gnocchi with cherry tomatoes & baby spinach (v) $29.50
- House Marinated Gingin Olives (v) $9.00
- - Chilli, lime & gin $4.00