White Salt Bar/Cafe/Restaurant
Modern Australian

- Truffled Fries with Parmesan Cheese (v, gf) $11.50
- Rabbit & Chickpea Ragout Pappardelle with Parmesan cheese & truffle oil (may contain small bones) $32.50
- Salt & Pepper Squid with lime & wasabi vinaigrette $17.50
- Steamed Mussels with tomato, white wine, chilli & crusty bread (gf avail) $24.50
- Free Range Chicken & Olive Tagine with lemon cous cous & saffron yogurt $29.50
- Wild Mushroom Arancini with truffle oil (v) $14.50
- - Champagne & cucumber jelly $4.00
- White Salt Seafood Platter for Two Smoked salmon, peri peri prawn skewer, beer battered king snapper, half dozen natural oysters, salt & pepper squid & chilli mussels, served with fries & garde $75.00