Sotano Wine & Tapas in South Wharf Menu

Oysters - Your choice of natural or kilpatrick $ 3.50 ea
Prawn cocktail - King prawns in a maire rose sauce with endive ,grilled avocado and a parmesan cracker $18.00
Panko fish cakes - Seasonal fish mixed with scallops , blues swimmer crab and prawn served with homemade pickled mango , herbs from our roof top , sea succulents and tobiko mayo $18.00

Slow-cooked pork belly - On a cauliflower puree with saute mushrooms, smoked vine tomato, a park cracker and fig barbeque sauce $18.00
Smoked duck breast - Served with a cabbage, citrus and celeriac slaw and a wasabi dressing $18.00

Quinoa salad - Popcorn- dusted goats cheese, roasted baby carrots, beetroot, kale and a pepian salsa $17.00

Classic fish and chips - Battered white fish of the day with thick cut potato chips and homemade tartare sauce $28.00
New Zealand king salmon - Grilled and then served atop tossed bay carrots, radish, hazelnuts, edamame, fig and quinaa with sauce vierge $28.00
Steamed ocean trout - Finished in a lemongrass and coconut broth with Asian greens and shitake mushrooms, chilli jam and sticky rice $30.00
Seafood linguine - Mussels,salmon and pipis with chilli and garlic $29.00

24-Hour pork scotch fillet - Served with pork crackle, a peanut caramel jus and rooftop-grown herbs $32.00
Wagyu beef burger - Filled with tomato , cheese , watercress , gherkin , bacon jam and mayonnaise $23.00
Slow braised beef and chorizo pot pie - With a flaky pastry top served with tomato relish and a green salad $24.00

Select a sauce - Red wine jus, three peppers jus, mushroom, peanut caramel, green chilli, Romensco, Sauce Vierge, spiced-fig barbeque, spicy south western , chilli jam, Tartare, wasabi dressing N/A

Oysters - Your choice of natural or kilpatrick $3.5ea
Quinoa salad - Popcorn- dusted goats cheese, roasted baby carrots, beetroot, kale and a pepian salsa $17.00
Smoked duck breast - Served with a cabbage, citrus and celeriac slaw, with dressing on the side $18.00

Wagyu beef burger - Filled with tomato, cheese,watercress,gherkin,bacon jam and mayonnaise $23.00
Seafood linguine - With gluten free pasta, muussels,salmon and pipis with chilli and garlic $29.00
Steamed ocean trout - Finished in a lemongrass and coconut broth with Asian greens and shitake mushrooms $30.00

Seasonal Fruit plate $18.00
Valrhona Chocolate Mousse - Served in a jar with popping candy and biscotti $14.00
Three- cheese platter - Selecion of three cheeses served with quince paste $22.00

Garlic turkish bread $9.00
Quinoa salad - Popcorn- dusted goats cheese, roasted baby carrots, beetroot, kale and a pepian salsa $17.00
Pumpkin soup - Cumin roasted pumpkin and corn soup $17.00

Meredith goats cheese ravioli - Confit shallots, yound carrots, grilled zucchini and smoked vine tomato in extra virgin olive oil $28.00
Braised lentil stew- Chickpeas, cannellini beans, sauteed mushrrom and served with flat bread $24.00

Salted caramel and basil crème brulee - With sesame cracker and blood orange sorbet $12.00
Churros and hot dark chocolate sauce $12.00
Valrhona Chocolate Mousse - Served in a jar with popping candy and biscotti $14.00
Walnut tart - With blood peach foam and vanilla bean ice-cream $14.00
Chocolate brownie- With hokey pokey,banana caulis and raspeberry sorbet $15.00
Three- cheese platter - Selection of three cheeses served with lavosh quince paste $22.00

Salted caramel and basil crème brulee - With sesame cracker and blood orange sorbet $12.00
Churros and hot dark chocolate sauce $12.00
Valrhona Chocolate Mousse - Served in a jar with popping candy and biscotti $14.00
Walnut tart - With blood peach foam and vanilla bean ice-cream $14.00
Chocolate brownie- With hokey pokey,banana caulis and raspeberry sorbet $15.00
Three-cheese platter - Selection of three chesses served with lavosh and quince paste $22.00

Nearby Sample Menus

Babycino 60¢
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Special Teas n/a
Take away sandwiches $10.00
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
Freshly Baked Pastries - can be selected from the counter n/a

Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00

Spicy and combination $18.00
- Combination of spicy baby octopus & squid with vegetables
Wakame salad $7.50
- japanese style seaweed salad
Teriyaki beef don $10.50
- beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
Teriyaki salmon $18.50
- grilled salmon with vegetables sauteed in teriyaki sauce
Agedashi tofu (4) $8.50
- tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
BBQ grilled unagi $18.00
- BBQ grilled eel on sizzling plate with special sweet soy sauce
Pork katsu bento box $13.50
- bread crumbed pork cutlet served with side dishes and rice
Takoyaki $7.00
- deep fried octopus ball