Standpipe Restaurant in Port Augusta Menu

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Herb or garlic mini baguette $5.50
Grilled turkish bread + extra virgin olive oil + dukka $6.50

Soup of the day + toasted sour dough $7.50

- ½ doz / 1 doz
Chilled West Coast Oysters -
Straight up $11.50 / $18.50
Grilled kilpatrick $14.00 / $22.00
Caesar Salad Entree $17.50 / Main $23.00
Salt & Pepper Squid + nam jin dressing + asian salad Entree $19.50 / Main $28.50
Thai Beef Salad Entree $22.00 / Main $29.00

Terra rossa rump (350g) with wholegrain, hot english or dijon mustard with chips & tossed salad (Choice of dianne, green peppercorn or mushroom cream sauce) $31.00
Pan fried kingfish + herb & prawn risotto $36.50
Scotch fillet (300g) + potato gratin, baby onions, field mushrooms + onion rings $38.50
Chicken breast + prosciutto, balsamic baby beetroot, feta, roasted hazelnut with herbed panisse $28.00
Twice roasted half duck + wilted asian greens, sweet potato pancake + peking style jus $28.00
Chicken breast schnitzel $22.00
With choice of dianne, green peppercorn or mushroom cream sauce with chips & tossed salad $24.00
Topped parmiagana - napoli sauce + mozzarella + aged cheddar $3.50

Garden salad + herb vinaigarette $6.00
Greek salad $6.50
Chunky chips + sea salt $6.00

Beef + vegetable samosa + mint chutney $9.00
Punjabi prawns - marinated prawns coated with spiced crumbs + fried + mint chutney $17.50
Warm chicken tikka salad - tandoori marinated + roasted boneless chicken pieces with salad of tossed lettuce, fresh coriander, onion + tomato $19.50

Tandoori chicken - chicken on the bone marinated in yoghurt + tandoori spices S $17.00 / L $24.00
Chicken tika- boneless chicken pieces marinated in yoghurt + ginger + garlic S $16.00 / L $23.00
Tandoori kingfish - kingfish fillets marinated in tandoori spices + lemon S $16.50

Butter chicken- boneless tandoori chicken cooked the authentic way with a rich sauce of cream, butter + ground almonds $19.50
Murgh masala - boneless chicken cooked in traditional home - style thick gravy of tomatoes + blend of spices $17.50
Chicken vindaloo - traditional hot & spicy goan curry with tender thigh fillets $17.50
Chicken tikka masala- marinated chicken tikka cooked in rich sauce of ginger tomato, onions + capsicum + coriander $18.50
Beef madras- tender beef cubes cooked with traditional southern indian spices, mustard seed + coconut $17.50
Beef korma - tender beef pieces delicately spiced with cardamom, yoghurt, ground almonds + cream $17.50
Palak gosht - marinated lamb pieces cooked with pureed english spinach + spices $19.50
Rogan josh - traditional north indian style lamb curry infused with whole spices over a slow flame $18.50
Saltbush bhunna gosht - premium organic spear creek dorper lamb slow cooked with spices, ginger + garlic $21.50

Standpipe - a selection of our most popular dishes – butter chicken, rogan josh, channa masala, steamed jasmine rice, raita, butter naan* and pappadams $37.50
Vegetarian - selection of sabji, dal makhani, channa masala, paneer makhani, steamed jasmine rice & butter nann* $33.00

Palak paneer - homemade cottage cheese cooked in a mildy spiced puree of english spinach $11.50
Malai kofta - fresh mixed vegetable dumplings with cashews & panfried in a rich almond & creamy sauce $9.50
Dal makhani- traditional north indian lentil dish slow cooked with ginger, onions + spices $7.50
Sabji - in season vegetables cooked in a delicate blend of spices $8.50

Naan - traditionally baked in a clay oven called a tandoor - plain, butter or garlic $4.00
Potato, cheese or rajasthani (with nigella seeds) $5.50
Roti - stone ground wholemeal bread, baked in the tandoor $5.00
Tandoori lachha paratha - a flaky layered bread made from wholemeal flour, baked in the tandoor $5.00
Aloo paratha - paratha stuffed with spiced potato $6.50
Steamed jasmine rice $4.00
Steamed basmati rice $5.00
Pappadams (three per serve) $1.50
Jeera raita- yoghurt + roasted cumin + diced cucumber $4.00

Main Banquet - Butter chicken cooked with a rich sauce of cream, butter + ground almonds / Rogan josh - traditional north indian style lamb curry infused with whole spices over a slow flame $39.00 per person
- Beef vindaloo- the traditional hot & spicy goan curry with tender cubes of beef / Dal makhani - traditional north indian lentil dish slow cooked with ginger, onions + spices -
- Sabji - in season vegetables cooked in a delicate blend of spices / Jeera raita - yoghurt mix / Butter & garlic naan - a leavened soft bread, baked in the tandoor / Pappadams -
- Katchumba - finely chopped cucumber, onion, tomato & spices / Steamed jasmine rice -

Bread roll + butter $0.80
Vegetable spring rolls + soy sauce $9.00
Chicken breast nuggets + chips + tomato sauce $10.00
Battered butterfish + chips + tartare sauce $10.00
Chicken or beef schnitzel + chips with choice of sauces or plain gravy $10.00

Baked apple & rhubarb pot with cinnamon + coconut crumble served with vanilla bean ice-cream (GF) (please allow 10 mins) $13.00
Baked mars bar + espresso cheesecake + rich cream $12.00
Mango & pistachio kulfi + vanilla + pistachio nougat crumble $11.00
Sticky fig + whisky pudding + warm butterscotch sauce + golden north vanilla ice cream $13.50
Moroccan orange + almond cake + rich cream (GF) $11.00
Chocolate overload - chocolate brownie + rocky road ice-cream + mocha sauce $13.50

Fruit Compote $3.50
Plate of Sliced Fresh Fruit $6.00
Fruit or Natural Yoghurt $2.50
Cereal or Muesli $3.50
Toast & Spreads $2.50
Hot Chocolate $3.50
Mocha Kenya Coffee Bag $2.50
Includes juices & hot beverages, breads & spreads, cereals, muesli, fruits & yoghurts $7.00
Eggs Benedict - soft poached eggs on toasted turkish bread with wilted baby english spinach, hollandaise & smoked salmon $16.90
Standpipe Big Breakfast - two eggs cooked to your liking with bacon, chipolatas, grilled tomato, roasted mushrooms & toasted turkish bread (eggs fried, poached or scrambled $15.90
Omelette - with baby english spinach, mushroom, roasted capsicum, tasty cheese & chives $15.00
Standpipe Light Breakfast - two eggs cooked to your liking with bacon & buttered toast (eggs fried, poached or scrambled) $11.50

Nearby Sample Menus

Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
Seafood Nasi Goreng - malay style fried rice with prawn, shrimp, squid, seafood meat, fish cake, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $11.95/$7.95
Steam Rice $3.50
Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
Honey Chicken $11.50

Seafood Cocktail each $3.95
Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce $10.50
Garfish $12.90 / $25.80 / $38.70
Jelly $2.50
Prawns & Scallops $12.50 / $25.00 / $37.50
Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce $24.90
Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
Chickettes $9.95 / $19.90 / $29.85

Garlic Prawn $13.80
1x Prawn Toast -
Chicken or Beef Stir Fried with Cashew Nuts $11.80
Crispy Beef with Chili/Plum Sauce $11.80
Deep Fired Fish with Lemon Sauce (Battered) $13.80
Second: choose one for your entree -
1x Satay Bee Skewer -
Upgrade to Large for Extra $3.00

Kentucky Nuggets 6 Pieces - Our signature Kentucky Nuggets are made with 100% marinated chicken breast meat, coated in recipes of 11 herbs and spices, and cooked until golden brown. Includes 1 sauce. N/A
Mint Choc Crusher - A creamy blend of crushed iced with chunky, chewy real bitz mixed in delicious flavours like Golden Gaytime, Iced Mocha, Kookie's n' Kream and more N/A
Kookies 'n Kream Crusher - A creamy blend of crushed iced with chunky, chewy real bitz mixed in delicious flavours like Golden Gaytime, Iced Mocha, Kookie's n' Kream and more N/A
Grilled Strip Salad - Our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and grilled chicken strips. N/A
Hot & Spicy Chicken 1 Piece - Our famous chicken, marinated in a special blend of chilies and spices and finished it off with our signature crunchy coating to create a taste like no other. N/A
Original Tenders SoSalad - Our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and 2 new Original Tenders. N/A
BLT Twister - Grab a delicious BLT Twister, with succulent grilled chicken tenders, crispy bacon, cheese, lettuce, tomato and creamy aioli wrapped in a warm tortilla. N/A
Original Recipe Chicken 21 Pieces - Colonel Sanders' mouth-watering Original Recipe using the same 11 secret herbs & spices. Freshly delivered juicy chicken pieces that are prepared & cooked in-store N/A

Drunken roo pan seared to your liking (recommended medium rare) served with a port and candied onion and cream sauce on mash $28.90
- With chicken $25.90
Soup of the day $9.90
Garlic and herb ciabatta 2 pieces $5.90
Roast lamb served with traditional accompaniments $16.90
Loudon road camembert crumbed and fried camembert served with grilled pita and homemade chilli tomato chutney $15.90
Peppered pork butterflied pork sirloin in a creamy green peppercorn sauce $28.90
Check the board for daily dessert specials N/A

Pollo Avocado Pan seared chicken breast fillet topped with avocado in white wine & cream sauce served with chips & salad. $18.9
Pollo Parmigiana Succulent chicken breast crumbed & deep-fried topped with ham, cheese & napolitana sauce served with chips & salad. $19.9
The Lot Ham, bacon, salami, pepperoni, olives, mushrooms, capsicum, onion, pineapple, anchovies & cheese. $18.9
Pollo Florence Pan seared chicken breast topped with fresh tomato, spinach & melted cheese finished with creamy rosé sauce served with chips & salad. $18.9
Salmon Pan seared salmon wrapped in prosciutto served on a bed of mash potato & baby spinach topped with asparagus & hollandaise sauce. $21.9
Pollo Fantasia Pan fried chicken breast topped with pancetta, spring onion & gratinated cheese in seeded mustard cream sauce served with chips & salad. $19.9
Barramundi Oven baked Barramundi with creamy peppercorn & lemon sauce served with chips & salad. $21.9
Vienna Chicken pieces pan fried with bacon & spinach finished in creamy yellow curry sauce. $18.9