Standpipe Restaurant in Port Augusta Menu

Breads Breads
  • Herb or garlic mini baguette $5.50
  • Grilled turkish bread + extra virgin olive oil + dukka $6.50
Soup Soup
  • Soup of the day + toasted sour dough $7.50
Starters Starters
  • - ½ doz / 1 doz
  • Chilled West Coast Oysters -
  • Straight up $11.50 / $18.50
  • Grilled kilpatrick $14.00 / $22.00
  • Caesar Salad Entree $17.50 / Main $23.00
  • Salt & Pepper Squid + nam jin dressing + asian salad Entree $19.50 / Main $28.50
  • Thai Beef Salad Entree $22.00 / Main $29.00
Mains Mains
  • Terra rossa rump (350g) with wholegrain, hot english or dijon mustard with chips & tossed salad (Choice of dianne, green peppercorn or mushroom cream sauce) $31.00
  • Pan fried kingfish + herb & prawn risotto $36.50
  • Scotch fillet (300g) + potato gratin, baby onions, field mushrooms + onion rings $38.50
  • Chicken breast + prosciutto, balsamic baby beetroot, feta, roasted hazelnut with herbed panisse $28.00
  • Twice roasted half duck + wilted asian greens, sweet potato pancake + peking style jus $28.00
  • Chicken breast schnitzel $22.00
  • With choice of dianne, green peppercorn or mushroom cream sauce with chips & tossed salad $24.00
  • Topped parmiagana - napoli sauce + mozzarella + aged cheddar $3.50
Sides Sides
  • Garden salad + herb vinaigarette $6.00
  • Greek salad $6.50
  • Chunky chips + sea salt $6.00
Entrée Entrée
  • Beef + vegetable samosa + mint chutney $9.00
  • Punjabi prawns - marinated prawns coated with spiced crumbs + fried + mint chutney $17.50
  • Warm chicken tikka salad - tandoori marinated + roasted boneless chicken pieces with salad of tossed lettuce, fresh coriander, onion + tomato $19.50
From the Tandoor From the Tandoor
  • Tandoori chicken - chicken on the bone marinated in yoghurt + tandoori spices S $17.00 / L $24.00
  • Chicken tika- boneless chicken pieces marinated in yoghurt + ginger + garlic S $16.00 / L $23.00
  • Tandoori kingfish - kingfish fillets marinated in tandoori spices + lemon S $16.50
Curries Curries
  • Butter chicken- boneless tandoori chicken cooked the authentic way with a rich sauce of cream, butter + ground almonds $19.50
  • Murgh masala - boneless chicken cooked in traditional home - style thick gravy of tomatoes + blend of spices $17.50
  • Chicken vindaloo - traditional hot & spicy goan curry with tender thigh fillets $17.50
  • Chicken tikka masala- marinated chicken tikka cooked in rich sauce of ginger tomato, onions + capsicum + coriander $18.50
  • Beef madras- tender beef cubes cooked with traditional southern indian spices, mustard seed + coconut $17.50
  • Beef korma - tender beef pieces delicately spiced with cardamom, yoghurt, ground almonds + cream $17.50
  • Palak gosht - marinated lamb pieces cooked with pureed english spinach + spices $19.50
  • Rogan josh - traditional north indian style lamb curry infused with whole spices over a slow flame $18.50
  • Saltbush bhunna gosht - premium organic spear creek dorper lamb slow cooked with spices, ginger + garlic $21.50
Thali Thali
  • Standpipe - a selection of our most popular dishes – butter chicken, rogan josh, channa masala, steamed jasmine rice, raita, butter naan* and pappadams $37.50
  • Vegetarian - selection of sabji, dal makhani, channa masala, paneer makhani, steamed jasmine rice & butter nann* $33.00
Vegetables Vegetables
  • Palak paneer - homemade cottage cheese cooked in a mildy spiced puree of english spinach $11.50
  • Malai kofta - fresh mixed vegetable dumplings with cashews & panfried in a rich almond & creamy sauce $9.50
  • Dal makhani- traditional north indian lentil dish slow cooked with ginger, onions + spices $7.50
  • Sabji - in season vegetables cooked in a delicate blend of spices $8.50
Accompaniments Accompaniments
  • Naan - traditionally baked in a clay oven called a tandoor - plain, butter or garlic $4.00
  • Potato, cheese or rajasthani (with nigella seeds) $5.50
  • Roti - stone ground wholemeal bread, baked in the tandoor $5.00
  • Tandoori lachha paratha - a flaky layered bread made from wholemeal flour, baked in the tandoor $5.00
  • Aloo paratha - paratha stuffed with spiced potato $6.50
  • Steamed jasmine rice $4.00
  • Steamed basmati rice $5.00
  • Pappadams (three per serve) $1.50
  • Jeera raita- yoghurt + roasted cumin + diced cucumber $4.00
Indian Banquet Indian Banquet
  • Main Banquet - Butter chicken cooked with a rich sauce of cream, butter + ground almonds / Rogan josh - traditional north indian style lamb curry infused with whole spices over a slow flame $39.00 per person
  • - Beef vindaloo- the traditional hot & spicy goan curry with tender cubes of beef / Dal makhani - traditional north indian lentil dish slow cooked with ginger, onions + spices -
  • - Sabji - in season vegetables cooked in a delicate blend of spices / Jeera raita - yoghurt mix / Butter & garlic naan - a leavened soft bread, baked in the tandoor / Pappadams -
  • - Katchumba - finely chopped cucumber, onion, tomato & spices / Steamed jasmine rice -
Children Children
  • Bread roll + butter $0.80
  • Vegetable spring rolls + soy sauce $9.00
  • Chicken breast nuggets + chips + tomato sauce $10.00
  • Battered butterfish + chips + tartare sauce $10.00
  • Chicken or beef schnitzel + chips with choice of sauces or plain gravy $10.00
Desserts Desserts
  • Baked apple & rhubarb pot with cinnamon + coconut crumble served with vanilla bean ice-cream (GF) (please allow 10 mins) $13.00
  • Baked mars bar + espresso cheesecake + rich cream $12.00
  • Mango & pistachio kulfi + vanilla + pistachio nougat crumble $11.00
  • Sticky fig + whisky pudding + warm butterscotch sauce + golden north vanilla ice cream $13.50
  • Moroccan orange + almond cake + rich cream (GF) $11.00
  • Chocolate overload - chocolate brownie + rocky road ice-cream + mocha sauce $13.50
Buffet Breakfast Buffet Breakfast
  • Fruit Compote $3.50
  • Plate of Sliced Fresh Fruit $6.00
  • Fruit or Natural Yoghurt $2.50
  • Cereal or Muesli $3.50
  • Toast & Spreads $2.50
  • Hot Chocolate $3.50
  • Mocha Kenya Coffee Bag $2.50
  • Includes juices & hot beverages, breads & spreads, cereals, muesli, fruits & yoghurts $7.00
  • Eggs Benedict - soft poached eggs on toasted turkish bread with wilted baby english spinach, hollandaise & smoked salmon $16.90
  • Standpipe Big Breakfast - two eggs cooked to your liking with bacon, chipolatas, grilled tomato, roasted mushrooms & toasted turkish bread (eggs fried, poached or scrambled $15.90
  • Omelette - with baby english spinach, mushroom, roasted capsicum, tasty cheese & chives $15.00
  • Standpipe Light Breakfast - two eggs cooked to your liking with bacon & buttered toast (eggs fried, poached or scrambled) $11.50

Nearby Sample Menus

  • Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
  • Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
  • Home Made Dim Sim $1.00/each
  • Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
  • Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each
  • Curry Laksa Seafood (Soup) - thin rice noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in curry & coconut milk soup $11.95
  • Malay Curry Chicken or Beef with Vegetables $11.50
  • Black Bean Beef or Chicken with Vegetables $11.50
  • Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce $10.50
  • Prawns & Scallops $12.50 / $25.00 / $37.50
  • Schnapper $14.90 / $29.80 / $44.70
  • Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
  • Whiting South Australian King George Whiting $16.50 / $33.00 / $49.50
  • Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce $28.90
  • Prawns & Calamari $9.95 / $19.90 / $29.85
  • Chickettes $9.95 / $19.90 / $29.85
  • Extra: -
  • Extra for Additional Serve $1.50
  • 1x Satay Bee Skewer -
  • Curry Combination $13.80
  • Chicken or Beef Stir Fried with Cashew Nuts $11.80
  • Chicken or Beef with Mongolian Sauce $11.80
  • Salt and Pepper Squid or Prawns $13.80
  • Sweet Sour Pork with Sweet and Sour Sauce $11.80
  • Donut Sticks - Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. N/A
  • Twister Box - For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • Original Tenders Variety - 12 delicious boneless Original Tenders, 2 large chips, a regular Popcorn Chicken, 6 Nuggets, 4 Creamy Aioli dipping sauces and a large drink. N/A
  • Kentucky Nuggets 10 Pieces - Our signature Kentucky Nuggets are made with 100% marinated chicken breast meat, coated in recipes of 11 herbs and spices, and cooked until golden brown. Includes 1 sauce. N/A
  • Spring Valley Apple Juice 250ml - Enjoy a Spring Valley Apple Juice - made from the best fruit so it always tastes fresh. N/A
  • Mountain Dew 375 ml - With so many ways to enjoy your KFC chicken & sides there's also a wide range of refreshing drinks. Enjoy a great selection of soft drinks in 375mL Cans, 600mL and 1.25L bottles. N/A
  • Original Recipe Chicken 21 Pieces - Colonel Sanders' mouth-watering Original Recipe using the same 11 secret herbs & spices. Freshly delivered juicy chicken pieces that are prepared & cooked in-store N/A
  • Pepsi Max 375 ml - With so many ways to enjoy your KFC chicken and sides there's also a wide range of refreshing drinks. Enjoy a great selection of soft drinks in 375mL Cans, 600mL and 1.25L bottles. N/A
  • Pasta of the day ask waiting staff for today's style POA
  • Bultarra lamb crostini lamb backstrap, caramelised onion, feta and beetroot relish, and drizzled with balsamic glaze served on crispy ciabatta $16.90
  • Pasta bolognese $10.90
  • Grilled atlantic salmon grilled salmon with smashed potato served with a mango, chilli, red onion, mint & corn salsa $31.90
  • Traditional caesar salad cos-lettuce, shaved parmesan, croutons, pancetta and poached egg with our own caesar dressing $19.90
  • T bone (400 g) char-grilled to your liking $29.90
  • Schnitzel chicken breast or porterhouse served with your choice of sauce $19.90
  • Fisherman’s haul selection of seafood deep fried until golden $25.90
  • Fish & Chips $8.90
  • Marinara Mixed seafood marinated in fresh tomato & basil sauce. (Cream sauce available). $21.9
  • Pollo Fantasia Pan fried chicken breast topped with pancetta, spring onion & gratinated cheese in seeded mustard cream sauce served with chips & salad. $19.9
  • Chicken Caesar Salad Mixed lettuce tossed with croutons, egg, pancetta, shaved parmesan & chargrilled chicken topped with homestyle mayonnaise. $17.9
  • Salmon Salmon, avocado, red onion & cheese. $9.90
  • Bolognese Traditional made meat & tomato sauce. $16.9
  • Pizza Your choice of any 10” pizza from our main menu. $13.90
  • Meat Lovers Bacon, ham, salami, chicken, basil & cheese. $18.9
  • Prawn Cutlets $1.20
  • Sausage Rolls N/A
  • Chicken Kebab Wrap $6.00
  • Chips 'n' Gravy $2.90
  • Crumbed Oysters N/A
  • Cheeseburger $5.30
  • Chicken Schnitzel $4.20
  • Seafood Sticks $0.60
  • White Choc Macadamia N/A
  • Chicken Teriyaki N/A
  • Wheat N/A
  • Ham, Poached Egg and Cheese N/A
  • Old English N/A
  • Capsicum N/A
  • Chicken Schnitzel N/A
  • White N/A
Standpipe Restaurant

Standpipe Restaurant

location

Address

Highway 1 (Cnr Highway 87), Port Augusta, SA, 5700, Australia

phone

Phone

0886424033

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Highway 1 (Cnr Highway 87), Port Augusta, SA, 5700, Australia
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