Standpipe Restaurant in Port Augusta Menu

Breads Breads
  • Herb or garlic mini baguette $5.50
  • Grilled turkish bread + extra virgin olive oil + dukka $6.50
Soup Soup
  • Soup of the day + toasted sour dough $7.50
Starters Starters
  • - ½ doz / 1 doz
  • Chilled West Coast Oysters -
  • Straight up $11.50 / $18.50
  • Grilled kilpatrick $14.00 / $22.00
  • Caesar Salad Entree $17.50 / Main $23.00
  • Salt & Pepper Squid + nam jin dressing + asian salad Entree $19.50 / Main $28.50
  • Thai Beef Salad Entree $22.00 / Main $29.00
Mains Mains
  • Terra rossa rump (350g) with wholegrain, hot english or dijon mustard with chips & tossed salad (Choice of dianne, green peppercorn or mushroom cream sauce) $31.00
  • Pan fried kingfish + herb & prawn risotto $36.50
  • Scotch fillet (300g) + potato gratin, baby onions, field mushrooms + onion rings $38.50
  • Chicken breast + prosciutto, balsamic baby beetroot, feta, roasted hazelnut with herbed panisse $28.00
  • Twice roasted half duck + wilted asian greens, sweet potato pancake + peking style jus $28.00
  • Chicken breast schnitzel $22.00
  • With choice of dianne, green peppercorn or mushroom cream sauce with chips & tossed salad $24.00
  • Topped parmiagana - napoli sauce + mozzarella + aged cheddar $3.50
Sides Sides
  • Garden salad + herb vinaigarette $6.00
  • Greek salad $6.50
  • Chunky chips + sea salt $6.00
Entrée Entrée
  • Beef + vegetable samosa + mint chutney $9.00
  • Punjabi prawns - marinated prawns coated with spiced crumbs + fried + mint chutney $17.50
  • Warm chicken tikka salad - tandoori marinated + roasted boneless chicken pieces with salad of tossed lettuce, fresh coriander, onion + tomato $19.50
From the Tandoor From the Tandoor
  • Tandoori chicken - chicken on the bone marinated in yoghurt + tandoori spices S $17.00 / L $24.00
  • Chicken tika- boneless chicken pieces marinated in yoghurt + ginger + garlic S $16.00 / L $23.00
  • Tandoori kingfish - kingfish fillets marinated in tandoori spices + lemon S $16.50
Curries Curries
  • Butter chicken- boneless tandoori chicken cooked the authentic way with a rich sauce of cream, butter + ground almonds $19.50
  • Murgh masala - boneless chicken cooked in traditional home - style thick gravy of tomatoes + blend of spices $17.50
  • Chicken vindaloo - traditional hot & spicy goan curry with tender thigh fillets $17.50
  • Chicken tikka masala- marinated chicken tikka cooked in rich sauce of ginger tomato, onions + capsicum + coriander $18.50
  • Beef madras- tender beef cubes cooked with traditional southern indian spices, mustard seed + coconut $17.50
  • Beef korma - tender beef pieces delicately spiced with cardamom, yoghurt, ground almonds + cream $17.50
  • Palak gosht - marinated lamb pieces cooked with pureed english spinach + spices $19.50
  • Rogan josh - traditional north indian style lamb curry infused with whole spices over a slow flame $18.50
  • Saltbush bhunna gosht - premium organic spear creek dorper lamb slow cooked with spices, ginger + garlic $21.50
Thali Thali
  • Standpipe - a selection of our most popular dishes – butter chicken, rogan josh, channa masala, steamed jasmine rice, raita, butter naan* and pappadams $37.50
  • Vegetarian - selection of sabji, dal makhani, channa masala, paneer makhani, steamed jasmine rice & butter nann* $33.00
Vegetables Vegetables
  • Palak paneer - homemade cottage cheese cooked in a mildy spiced puree of english spinach $11.50
  • Malai kofta - fresh mixed vegetable dumplings with cashews & panfried in a rich almond & creamy sauce $9.50
  • Dal makhani- traditional north indian lentil dish slow cooked with ginger, onions + spices $7.50
  • Sabji - in season vegetables cooked in a delicate blend of spices $8.50
Accompaniments Accompaniments
  • Naan - traditionally baked in a clay oven called a tandoor - plain, butter or garlic $4.00
  • Potato, cheese or rajasthani (with nigella seeds) $5.50
  • Roti - stone ground wholemeal bread, baked in the tandoor $5.00
  • Tandoori lachha paratha - a flaky layered bread made from wholemeal flour, baked in the tandoor $5.00
  • Aloo paratha - paratha stuffed with spiced potato $6.50
  • Steamed jasmine rice $4.00
  • Steamed basmati rice $5.00
  • Pappadams (three per serve) $1.50
  • Jeera raita- yoghurt + roasted cumin + diced cucumber $4.00
Indian Banquet Indian Banquet
  • Main Banquet - Butter chicken cooked with a rich sauce of cream, butter + ground almonds / Rogan josh - traditional north indian style lamb curry infused with whole spices over a slow flame $39.00 per person
  • - Beef vindaloo- the traditional hot & spicy goan curry with tender cubes of beef / Dal makhani - traditional north indian lentil dish slow cooked with ginger, onions + spices -
  • - Sabji - in season vegetables cooked in a delicate blend of spices / Jeera raita - yoghurt mix / Butter & garlic naan - a leavened soft bread, baked in the tandoor / Pappadams -
  • - Katchumba - finely chopped cucumber, onion, tomato & spices / Steamed jasmine rice -
Children Children
  • Bread roll + butter $0.80
  • Vegetable spring rolls + soy sauce $9.00
  • Chicken breast nuggets + chips + tomato sauce $10.00
  • Battered butterfish + chips + tartare sauce $10.00
  • Chicken or beef schnitzel + chips with choice of sauces or plain gravy $10.00
Desserts Desserts
  • Baked apple & rhubarb pot with cinnamon + coconut crumble served with vanilla bean ice-cream (GF) (please allow 10 mins) $13.00
  • Baked mars bar + espresso cheesecake + rich cream $12.00
  • Mango & pistachio kulfi + vanilla + pistachio nougat crumble $11.00
  • Sticky fig + whisky pudding + warm butterscotch sauce + golden north vanilla ice cream $13.50
  • Moroccan orange + almond cake + rich cream (GF) $11.00
  • Chocolate overload - chocolate brownie + rocky road ice-cream + mocha sauce $13.50
Buffet Breakfast Buffet Breakfast
  • Fruit Compote $3.50
  • Plate of Sliced Fresh Fruit $6.00
  • Fruit or Natural Yoghurt $2.50
  • Cereal or Muesli $3.50
  • Toast & Spreads $2.50
  • Hot Chocolate $3.50
  • Mocha Kenya Coffee Bag $2.50
  • Includes juices & hot beverages, breads & spreads, cereals, muesli, fruits & yoghurts $7.00
  • Eggs Benedict - soft poached eggs on toasted turkish bread with wilted baby english spinach, hollandaise & smoked salmon $16.90
  • Standpipe Big Breakfast - two eggs cooked to your liking with bacon, chipolatas, grilled tomato, roasted mushrooms & toasted turkish bread (eggs fried, poached or scrambled $15.90
  • Omelette - with baby english spinach, mushroom, roasted capsicum, tasty cheese & chives $15.00
  • Standpipe Light Breakfast - two eggs cooked to your liking with bacon & buttered toast (eggs fried, poached or scrambled) $11.50

Nearby Sample Menus

  • Mongolian Beef or Chicken with Vegetables $11.50
  • Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50
  • Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
  • Home Made Dim Sim $1.00/each
  • Dompling 12pcs Steam / Pan Fried $9.95
  • Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
  • Won Ton 12pcs Fried $11.50
  • Malay Curry Chicken or Beef with Vegetables $11.50
  • Scallops $12.50 / $25.00 / $37.50
  • Two-in-one $10.30 / $20.60 / $30.90
  • Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
  • Seafood Cocktail each $3.95
  • Prawns & Scallops $12.50 / $25.00 / $37.50
  • Prawns & Calamari $9.95 / $19.90 / $29.85
  • Spoiler for Spoiler for 2 - 2 Butterfish, 4 Calamari, 4 Prawns, 4 Scallops, Chips & Tartare Sauce $19.90
  • Potato Salad - Small / Medium / Large $2.90 / $3.90 / $5.90
  • Second: choose one for your entree -
  • 1x Prawn Toast -
  • Pork Slice Stir Fried with Plum Sauce $11.80
  • 1x Satay Chicken Skewer -
  • Deep Fried Duck with Plum Sauce (Battered) $13.80
  • Pork Ribs with Plum or Cantonese Sauce $11.80
  • Garlic Prawn $13.80
  • - Large Size $2.00
  • Chicken Caesar Twister - The goodest thing to ever happen to Caesar salad, with tender grilled chicken, creamy Caesar dressing, salad mix, cheese, bacon and crispy croutons wrapped in a warm tortilla. N/A
  • Spring Valley Apple Juice 250ml - Enjoy a Spring Valley Apple Juice - made from the best fruit so it always tastes fresh. N/A
  • Wicked Wings 10 pieces - Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • Mint Choc Crusher - A creamy blend of crushed iced with chunky, chewy real bitz mixed in delicious flavours like Golden Gaytime, Iced Mocha, Kookie's n' Kream and more N/A
  • Earl Grey Tea Regular - Earl Grey Tea prepared and served to your taste. N/A
  • Golden Gaytime Krusher - A creamy blend of crushed iced with chunky, chewy real bitz mixed in delicious flavours like Golden Gaytime, Iced Mocha, Kookie's n' Kream and more N/A
  • Bacon & Egg Roll - The old favourite, cooked in-store and combining 2 pieces of short cut bacon and an egg, topped with BBQ sauce and served in a crusty bread roll. N/A
  • Potato & Gravy Regular - A truly classic side of KFC. Our potato mash is soft and fluffy, with the warm, thick, rich gravy running through it. N/A
  • Souvlaki with lamb or chicken warm pita, salad greens and toasted almonds accompanied by barossa beetroot relish and a garlic sauce $27.90
  • Schnitzel chicken breast or porterhouse served with your choice of sauce $19.90
  • Reef ‘n’ range wagyu rump char-grilled, served with a creamy prawn and garlic basil pesto sauce $34.90
  • T bone (400 g) char-grilled to your liking $29.90
  • Stuffed chicken breast ask waiting staff for today's style P.O.A.
  • Pasta bolognese $10.90
  • Portuguese chicken salad marinated chicken breast with fresh seasonal fruit, drizzled with mango and balsamic dressing $24.90
  • Grilled or crumbed fish 'n' chips $10.90
  • Salmon Spinach, salmon, red onion, fetta & cheese. $18.9
  • Margherita Fresh tomato, cheese, basil & garlic. $18.9
  • Meat Salami, bacon, ham & cheese. $9.90
  • Gamberi Pan fried prawns with tender chicken breast strips in basil & garlic rosé sauce. $19.9
  • Pollo Parmigiana Succulent chicken breast crumbed & deep-fried topped with ham, cheese & napolitana sauce served with chips & salad. $19.9
  • Mixed Grill Chargrilled steak, chicken, bacon, cheese kransky, golden fried calamari & prawns served with a side of chips, salad & choice of sauce. $24.9
  • Pollo Chicken, capsicum, onion, fresh tomato & cheese. (Barbecue sauce available) $18.9
  • Penne Bolognese $8.90
  • Spring Roll $2.40
  • Small Dim Sims $0.95
  • Seafood Sticks $0.60
  • Dag Dogs $2.40
  • Hawaiin burger $6.10
  • Hot Chips $2.00
  • Hamburger $4.90
  • Egg $0.40
  • Carrot N/A
  • Chicken Strips N/A
  • Subway Club N/A
  • Tomato N/A
  • Ham, Poached Egg and Cheese N/A
  • BBQ N/A
  • Veggie Patty N/A
  • Meatball N/A
Standpipe Restaurant

Standpipe Restaurant

location

Address

Highway 1 (Cnr Highway 87), Port Augusta, SA, 5700, Australia

phone

Phone

0886424033

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Highway 1 (Cnr Highway 87), Port Augusta, SA, 5700, Australia
Similar Restaurants based on Cuisines