Address
Esplanade, Port Willunga, SA, 5173, Australia
Star Of Greece Cafe-Kiosk in Port Willunga Menu
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Starters- House made bread and butter, local olive oil, balsamic $2
- Braised Port Willy olives $8
- Kangaroo Island salt & pepper squid, smoky aioli, lime $15 / $33
- Willunga almonds, spiced salt $8
- South Australian west coast oysters, shallot, tarragon $16
Entrée- Free Range Berkshire pork belly, Spencer Gulf prawn, sweet corn puree, apple and celeriac slaw $17
- Hervey Bay scallops, caramelised pineapple, peanut, jamon $18
- Southern Ocean Hiramasa Kingfish sashimi, cucumber, nori, black rice cracker, salmon roe $19
- Hindmarsh Valley Ashed chèvre, black garlic, pomegranate, celery, autumn leaves $16
Main- Kangaroo Island King George Whiting, ale battered, herb salad, yoghurt & dill dressing, hand cut chips $33
- Market Fish, saffron potatoes, heirloom beans, white anchovies, caperberries, salsa verde $34
- Black Angus beef eye fillet, smoked potato croquette, parsnip puree, Pommery mustard, port jus $35
- Orecchiette pasta, Hindmarsh Valley ricotta, spinach, pumpkin, zucchini, sage $31
- Duck breast & confit leg, grilled red cos, soft egg, garlic crouton, parmesan custard $33
Sides- Hand cut chips, smoky aioli $9
- Steamed seasonal vegetables, lemon, roast almonds $10
- Cucumber, tomato, feta, olive and parsley salad $9
Dessert- Poached local pears and plums, oat crumble, vanilla mascarpone $16.5
- Spiced sponge cake, pumpkin mousse, gingerbread, cinnamon ice cream $16.5
- Dark chocolate panna cotta, cocoa crumbs, honeycomb, bittersweet chocolate ice cream $16.5
Cheese- Served with assorted accompaniments. -
- Brebis D’Argental. Lyonnaise, France. Milk: Sheep. Aged 4-6 weeks. $11
- Hervé Mons Roquefort AOP*. Languedoc-Roussillon, France. Milk: Sheep, raw. Aged 6-9 months. $11
- Alexandrina Black Wax Cheddar, South Australia. Milk: Jersey Cow. Aged 15-18 months $11
Nearby Sample Menus
- Fried Rice & Two Spring Rolls $6.50
- Crispy Honey Sesame Pork $11.50
- Coconut Sambal Chicken $12.50
- Beef Satay (2) $4.80
- Chicken Teriyaki w/ Fried Rice $10.50
- Mee Goreng (chick, shrimps & vegies) $11.00
- Thai Chilli Prawn (with vegies) $16.50
- Vegetable Fried Rice (Small / Large) $6.50/$7.50
- Chicken Nuggets and Chips $8.90/$12.90
- Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
- Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
- Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
- Crumbed Calamari and Chips $8.90/$12.90
- Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. $25.90
- Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
- Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
- Garlic Small $4.00/Medium $6.00/Large $8.00
- Garden Small $6.00/Medium N/A/Large $8.00
- Chicken munchies & chips $5.50
- Combo Small $12.00/Medium $15.00/Large $ 25.00
- (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
- Calamari & Chips $5.50
- Chicken & sweet corn ball (3) $6.00
- Combo Small $12.50/Medium $15.50/Large $25.50
- BrodieSpecial-chicken,mushroom, sundried tomatoes, bacon in a creamy garlic sauce $12.00
- Calamari Pack-ta calamari, chips & tartare sauce $10.00
- Meat Lovers Burger-beef pattie, grilled onion, cheese, bacon, hot dog, sauce & pickles $7.00
- Spaghetti Bolognese $5.50
- Corn Jack $2.80
- 1/2 Chicken, Chips & Gravy $10.40
- Carbonara-bacon, cracked pepper in a creamy garlic sauce $9.00
- Pineapple Fritter - Dipped in cinnamon sugar $1.80
- Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
- Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
- Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $18.00
- Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
- Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
- Extra spread $1.00
- Sabai B/fast - grilled mushroom & tomato, potato rosti, f/range bacon, your choice of eggs w/ sourdough & tomato chutney $18.00
- Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
Star Of Greece Cafe-Kiosk
Phone
0885577420
Opened hours
None
Price
$30 - $50
Type
Cafe
Service
Table Service
Cuisine
Mediterranean , Modern Australian
Features
Dine in , Cash , EFTPOS , Visa , Mastercard , Bankcard
Esplanade, Port Willunga, SA, 5173, Australia
- Port Willunga Mediterranean Menus
- Port Willunga Modern Australian Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Modern Australian Menus