Stax in 60 Flinders St Menu

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Pulled Pork & ‘Slaw - STAX’ own pulled pork & coleslaw served on a toasted roll (try it with smoky BBQ Sauce) $9.50
Po Boy - STAX’ slow braised beef with its own day-bree, tomato and shredded lettuce with whole egg mayo on a toasted ciabatta (warm) $9.50
The Schnitz - Crumbed chicken breast with a STAX pepperonata (sautéed red & green peppers with olives & tomatoes) & mozzarella on a toasted ciabatta (warm). $10.60
Funky Funghi - Oven cooked Portobello Mushrooms with balsamic vinegar, herbed butter, tomato, Spanish onion, shaved parmesan and chipotle on a toasted ciabatta (warm). $9.50
Hot Dawgie - Sausage, Beerenberg caramelized onion, Catsup, Dijonnaise, shredded jack cheese served with sides of chopped Spanish onion, bacon pieces, sweet gherkin and jalapenos on a toasted hot dawg $8.70

The Reuben’s - New York style pastrami, Swiss cheese & sauerkraut with your choice of American mustard or Thousand Island dressing served on lightly toasted sliced continental light rye. $8.70
The Rachel - Smoked turkey, Swiss cheese & STAX’ coleslaw with Thousand Island dressing served on lightly toasted sliced continental light rye. $8.70
Turkey Club - *triple decker sensation Smoked turkey, short back bacon, tomato, lettuce & cheddar cheese with whole egg mayo on lightly toasted sliced white Vienna. $10.70
Clubhouse Club - *triple decker sensation STAX own braised chicken mix (whole egg mayo, green onion, tarragon, celery and lemon juice), short back bacon, tomato & lettuce on lightly toasted sliced whi $10.70
The West Coast - Roasted beetroot, red cabbage, avocado, tomato, bean sprouts, cream cheese with basil pesto & mayonnaise served on continental light rye. $10.30
Chimichanga - STAX slow cooked braised beef, homemade tomato salsa, cheese, lettuce and jalapenos (optional) with a dollop of sour cream served in a tortilla. *Served warm and toasted. $10.30
The Cuban - STAX’ own pulled pork, leg ham, sweet gherkins and American mustard on a buttered ciabatta roll toasted until golden brown (warm). $10.30

The Empire - New York-style pastrami, leg ham, smoked turkey, whole-egg mayo, cheddar cheese, Spanish onion, lettuce & tomato with Italian dressing. $11.70
Jaws - STAX tuna mix (whole-egg mayo, corn & celery), lettuce, tomato, cucumber, Spanish onion &cheddar cheese. $10.00
Gyro - Felafels, cheddar cheese, traditional tabouli, chermoula hummous, Spanish onion, tomato, tzatziki & lettuce. $10.90
Claudius - Oven-roasted oregano chicken breast, short back bacon, mushrooms, shaved parmesan, lettuce & caesar dressing. $10.50
The Sicilian - *served warm & toasted Leg ham, Italian salami, hot pepperoni, provolone cheese, tomato, Spanish onion, roasted peppers, mushrooms, black olives & lettuce with Italian dressing. $11.20
Towering Inferno - Breast of chicken (with a mouth-numbing marinade), tomato, Spanish onion, jalapenos, lettuce & the devil’s own chipotle sauce. $9.70
The Temple - Avocado, bean sprout, tomato, cucumber, low fat philly cheese, roasted peppers, basil pesto & lettuce. $10.20

The Big Salad - Mixed leaves & shredded iceberg lettuce, red peppers, kalamata olives, avocado, tomato, boiled egg, bean sprouts, carrot, Spanish onion, sweet corn, roasted beetroot & home-made crouto $12.30
The Emperor - Cos leaves, bacon pieces, home-made croutons, shaved parmesan, poached egg and anchovies with a creamy caesar dressing. $10.80
Knee Swazz - Premium flaked tuna, mixed lettuce, tomatoes, kalamata olives, Spanish onion & boiled egg with a French dressing. $10.80
Pure Envy - Iceberg lettuce, tomato, cucumber, Spanish onion & red peppers with an olive oil & balsamic dressing. $8.80
Three Amigos - Oven roasted oregano chicken, avocado, sweet corn, Spanish onion, tomato, shredded lettuce & cheddar cheese with a lime & coriander dressing. $10.80
Felabulous - Felafels, baby spinach leaves, traditional tabouli, Spanish onion & tomato with an olive oil & balsamic dressing. $10.80
Zorba Salad - Iceberg lettuce, tomato, cucumber, Spanish onion, Greek fetta, kalamata olives & red peppers with an olive oil & balsamic dressing. $10.30

Beat Wrap - Bacon, cheese and Spanish style omelette (roasted capsicum, black olives, onions, tomato & sundried tomato), baby spinach & BBQ sauce. $7.00
Wrap Fast - Ham, cheese ‘n’ tomato breakfast wrap. $5.80
Ham ‘N’ Egg Muffin - Ham ‘n’ egg on an English muffin* $5.50
Egg ‘N’ Bacon Muffin - Egg ‘n’ bacon on a English muffin $5.50
Cheese ‘N’ Egg Muffin - Cheese ‘n’ egg on a English muffin $4.50
Top O’ The Toasty - Ham ‘n’ cheese toasty. $5.80
Breakel - Breakfast bagel, toasted with egg & bacon. $6.50
Holy Bagel - Choice of bagel golden toasted with butter, preserves or cream cheese. $4.50
Amazin’ Raisin - 2 slices of raisin toast, plenty of butter. $4.50
Bowl O’ Yodel - Alpine muesli & creamy yoghurt. $5.10
Upper Crusts - 2 thick slices of continental toast, butter & preserves. $4.00
Frenchy - Classic ham ‘n’ cheese croissant. $5.80
Fruitful - Bowl of fresh fruit salad (add creamy yoghurt for $1). $5.80

Nearby Sample Menus

CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90
PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90

Freshly Baked Ciabatta Bread (v) With our house butter $6.00
Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
Complimentary with all Stonegrills, a choice of one of our following sauces: -
Prawns (3 per serve) $6.00
Premium Beef Tenderloin ~ House speciality 250gm $36.00
Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
- Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -

Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
Garlic & oregano Turkish bread $5
MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
Fish of the day – please ask staff for details P.O.A
Baby cos leaf salad with aged balsamic $6
9 inch pizza of the week $15
Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17

Tiramisu $12.00
La pizza salami, ham, mushrooms, olives $23.00
Verdure capsicum, mushrooms, artichokes, olives $23.00
Tomato salad $9.00
Maiale salami, porchetta, cacciatore $23.00
Prawn, mussel, crab meat & white wine sofritto $32.00
BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
NDUJA flat pancetta, Soft spicy salami $23.00

Peach Melba $10.0
Cannelloni $14.0 / $20.0
Chef Special fresh bacon, mushrooms, onion & herbs $16.0 / $22.0 / $28.0
Avocado Seafood with avocado, mayonnaise & fresh prawns $24.0
Strawberries $12.0
Pizza Ham fresh ham, cheese & tomato $14.0 / $21.0 / $27.0
Stracciatella fresh chicken soup served with egg, parmesan cheese, ground pepper & parsley $12.0
- SMALL / MEDIUM / LARGE

Fish & Chips Regular: $10.90, Sapphire: $8.90
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00

Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices. $7.5
Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. $16
Hongos - Oven roasted field mushrooms, porcini, truffle, rosemary and beef glaze. $8
Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
Bife de Costilla - Grain fed Adelaide Hills aged T-bone steak charcoal grilled. 600g: $39, 1kg: $37
Pollo - Gawler river poussin marinated in chimichurri, lemon and charcoal grilled. $33
Gambas a la Parilla - Spencer Gulf king prawns marinated with garlic, chilli,lime and coriander. Chargrilled and served with spaghetti, cucumber salad and aioli. $40
Paella for 2 - Traditional spanish rice dish cooked with saffron, seasonal assorted seafood, chorizo, pork, chicken, tomato, peas, chilli and spices. $90

Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Roast of the day Regular: $10.90, Sapphire: $8.90

BOMBOLONI CARAMELLO SALATO ‘Bomboloni’ are an Italian Tuscan doughnuts. Bomboloni is Italian for ‘over filled’ ‘over flowing’. Our bomboloni caramello salato is a light dough doughnut filled with Ita N/A
MACCHIATO LUNGO Macchiato’ simply means ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained/marked with milk’. A macchiato lungo is a ‘long’ macchiato, wi N/A
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A
TRAMEZZINI ORIGINALI The Tramezzini Originale was the first CIBO tramezzini, hence the name ‘Originali’. The ‘Originali’ mixes tuna, boiled egg, pickles, mayonnaise and lettuce, served in a soft whit N/A
FRUTTA Fresh seasonal fruit that can be enjoyed with yoghurt or muesli to kick start the morning, or simply enjoyed as healthy snack anytime of the day. N/A
TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe N/A
FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag N/A
RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma N/A

Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00

Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00

Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
Vitello alla Pescatore - pan-fried veal escalopes with prawns flamed in brandy, with tomato, cream salsa - served with Italian-style rosemary fried potatoes, green string beans $32.90
Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
Pork Saltimbocca - pork loin escalopes pan-fried with sage, prosciutto, bocconcini, olive oil, lemon juice - served on pan-wilted baby spinach $29.90
Bruschetta al Pomodoro - tomato, basil, olive oil & garlic on toasted ciabatta bread $8.50
Polenta Pancakes - golden brown polenta cakes served with smoked salmon, baby spinach accompanied with a lemon caper sauce $15.50
Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
Garlic Bread $4.50

TERIYAKI TOFU SALAD $11.00
SALMON & AVOCADO N/A
GRILLED SALMON 5PCS $11.00
SPICY TERIYAKI SALMON $2.60
TEMPURA PRAWN / SPICY TUNA $7.00
MISO SOUP / GREEN TEA N/A
TERIYAKI CHICKEN UDON $10.50
TERIYAKI SALMON / SALMON SKIN $2.60

Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
Mediterranean Style Salad - salad greens, marinated fetta, kalamata olives, roast capsicum,red onion, cucumber, tomatoes. balsamic dressing. $19.9
Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
Garden Salad side $3.5
Chips side $3.5
Duo of Dips - with grilled pita bread. $12.9
Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5