Steel Bar & Grill in Shop 2 60 Carrington St Menu

Are you the owner? Manage this listing for free.

Olives Australian olives marinated in extra virgin olive oil, rosemary, chilli and thyme $4.8
'Bread and Butter Project' Mixed variety of sourdough, extra virgin olive oil $3.5

Oysters (shucked to order) Eschalot and red wine vinegar or Cucumber and trout roe $4 each
Pimientos de Padron Manchego, spinach, cream cheese $10.5
Leek Terrine Truffle dressing, house made ricotta, focaccia $15.5
Baked Holy Goat “La Luna” Roasted beetroot, candied pecans, celery, 25 yr Pedro Ximenez emulsion $18
Steak Tartare Egg yolk puree, horseradish snow, lavosh $20
Seared Scallops Roasted mango, cashew crumb, chilli, spring onion, consomme $22
Wood Fired Quail Fresh fig, roasted eschalot, grains and seeds, hay foam $22
Squid Ink Tortellini Spanner crab, prawn, sweetcorn, trout roe, puffed rice $24
Raw Seafood Plate Sashimi, ceviche, tartare, gravlax $30

Parmesan Gnocchi Wild mushrooms, garlic, baby onions, kale $28
King Salmon Almond cream, sea greens, lemon myrtle sponge, dashi foam $34
Market Fish Mussels and clams, heirloom tomato, bisque sauce, basil, brioche $36
Spatchcock Kimchi, black garlic, apple and ginger puree, omija tea jelly $34
Pork Tenderloin Prosciutto, eschalot and red wine potatoes, blistered grapes $36
Milly Hill Lamb Rump Braised shoulder, harissa eggplant, cumin yoghurt, dukkah crumb $36

1kg Rangers Valley 300 Day Grain Fed Rib Eye Served on a hand crafted camphor board and accompanied by two sauces and two side dishes of your choice $120

Leaf Salad Tomatoes, avocado, balsamic vinaigrette $6.5
Heirloom Tomatoes Parsley, pine nuts, currants $9.5
Baby Cos Salad Walnuts, croutons, blue cheese dressing $8.5
Steamed Broccolini and Kale Lemon and garlic butter $9
Grilled Carrots House made ricotta, dukkah crumb $9.5
Steamed Chat Potatoes Mustard vinaigrette, chervil, watercress $8.5
Hand Cut Chips Herb salt $8.5
Shoestring Fries Roasted garlic aioli $8.5

Greenstone Creek NZ Pasture Fed Sirloin (250g) $30
Rangers Valley 300 Day Grain Fed Flank (250g) $34
O’Connor Pasture Fed Scotch Fillet (250gr) $38
Rangers Valley Wagyu MBS 7+ 400 Day Grain Fed Rump Cap (250g) $45
Riverina Dry Aged Pasture Fed Rib Eye on the bone (400g) $50
Each dish accompanied by choice of sauce: Red Wine Jus Peppercorn Chimichurri Caramelised onion and Gruyere butter Selection of house made mustards -

Nearby Sample Menus

Nuggets Go Bucket $3.75
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Potato & Gravy Regular $3.75
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Kentucky Burger $7.95
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Zinger Stacker Burger $8.95

Espresso, macchiato $3.00
Two eggs any way on toast $7.50
Bacon & poached organic egg on toasted with house made relish $9.00
Sauteed baby spinach $3.00
Roasted mushrooms $3.00
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Crispy bacon or smoked salmon $4.00

Live lobster with dry scallop in supreme broth Market Price
Steamed eggplant with dried scallop and garlic $20.80
Sizzling shredded beef with Peking style $23.80
Shredded boneless chicken with Zilver homemade sauce $23.80
Double boiled shark fins in papaya bowl (per person) $48.00
Stir fried king prawns with Asian greens $31.80
Zilver cooked live fish with soft tofu cooked in hot glass pot Market Price
Hokkien style fried rice with pork, shrimp and mushroom $23.80

Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
Prawns with Cashew Nuts $32.80
Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
Crabmeat Sweet Corn Soup $15.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Prawn Fritter (Two) $ 9.00
Stir Fried Snake Bean with Preserved Olive Leaves $19.80

Maguro Teriyaki Steak (Tuna) $31
Kohitsuji (Lamb With Onion) $27
Teppan Vegetables $7
Yakimeshi (Teppan Fried Rice) $6
Wagyu Burger Patty (200G) $29
Teppan Tofu With Baby Corn In Miso Sauce $21
Yasai Udon (Noodle With Veggies) $14
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12

Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Pan seared barramundi, carrot puree, fennel salad $39
Brocollini, pickled red onion $8
Salt and pepper calamari $15.50
With lavosh, fruit compote, apple $14.50
Marinated sicilian olives $7

Valentine 2 N/A
Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
Strawberries & Cream each: $2.50, dozen: $27.00
Valentine 4 N/A
Strawberry each: $2.50, dozen: $27.00
Milk Chocolate each: $2.50, dozen: $27.00
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
Valentine 14 N/A

Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato

Garden Salad $6
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19

Create your Own Sandwich start from $5.50
Eggs on Toast (Poached/Fried/Scrambled) $6.50
Yoghurt $4.80
Slice of Sweet $2.50
Bacon and Egg Roll $4.00
Ham, Cheese and Tomato Croissant $4.00
Salt and Pepper Calamari -
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -

FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- -
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
GREEK PITA BREAD ~ $ 1.50
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00

CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A

Please ask our waitperson N/A
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Choose any pasta/ hot dishes from our hot food bar N/A
Chicken caesar salad- with fresh grilled chicken breast $ 12.80

Coq au Vin with pilaf rice & greens $19
Chicken caesar salad – the classic with golden croutons and egg $16
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
French fries with tomato sauce $7
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Bacon, leek and gruyere tart with pesto and watercress $16
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Cheesy garlic bread $7