Subsolo in Sydney Menu

Are you the owner? Manage this listing for free.

VINO BLANCO -
CASTANO DOMINIO ESPINAL 2012 VIURA - YECLA $7 / $35
TORBRECK WOODCUTTER'S 2012 RVM - BAROSSA VALLEY $7 / $36
CONDES DE ALBAREI 2012 ALBARINO - RIAS BAIXAS $8 / $39
LEEUWIN ESTATE 2012 PRELUDE CHARDONNAY MARGARET RIVER $10 / $49
VINO TINTO -
ALTOZANO 2011 TEMPRANILLO TIERRA DE CASTILLA $7 / $34
TORBRECK JUVENILES 2012 GSM - BAROSSA VALLEY $9 / $42
MOSS WOOD AMY'S 2011 CABERNET BLEND MARGARET RIVER $11 / $54
SIERRA CANTABRIA 2009 CRIANZA TEMPRANILLO - RIOJA $12 / $59
VINO ROSADO -
LA PURISIMA ESTIO 2012 MONASTRELL - YECLA $7 / $34
VINO SPARKLING -
SEGURA VIUDAS VINTAGE 2008 CAVA - TORRELAVIT $8 / $38
CERVEZA -
ESTRELLA DE GALICIA LAGER 4.7% $7
AMBAR PALE ALE 4.8% $7
JAMES BOAGS PREMIUM LAGER 5% $7
SUB-SANGRIA $9

PULLED PX PORK AND PICKLE SALAD $19
PERI PERI CHICKEN, LETTUCE &ALLIOLI $19

PIMENTON ALMONDS $4
CATALAN BREAD $2
ROASTED OLIVES $6
QUESO MANCHEGO $7
JAMON PATE $10
PIMIENTOS DE PADRON $11
OYSTERS w/ CAVA GRANITA (3) $12

GRAIN FED RUMP - SALT CRUST $24
CHICKEN - PERI PERI $24
PORK BELLY w/ CHORIZO $24
LAMB RIBS - SMOKEY AGRIDULCE $28
WHOLE BARRAMUNDI - (for 2) $39

GARLIC MUSHROOMS, HALOUMI & SPINACH $8
SEASONAL VEGETABLES IN VERJUICE $8
ICEBERG, WALNUTS, BLUE CHEESE & JAMON $9
MIXED GARDEN ENSALADA $6
PATATAS BRAVAS $6
PATATAS ALLIOLI $6
PIMENTON SHOESTRING FRIES $6

FUET ANIS & SALAMI $7
JAMON SERRANO $7
JAMON DUROC $10
3 X CUTS, PATE & PICKLES $19

SARDINAS FRITO $12
BASQUE SEAFOOD BROTH $18
BABY SQUID & SOFRITO $12
MANCHEGO CROQUETTES $9
BACALAO CROQUETTES $12
ZUCCHINI FLOWERS $16
CHORIZOS & MORCILLA $12
TORTILLA (VEG) $8
MINTED FIG & LAMB SALAD $12

CHICKEN & CHORIZO $24
SEAFOOD $24
VEGETARIAN $24
VALENCIA (THE LOT) $29

CHURROS w/ CHOCOLATE $9
CREMA CATALANA $9
SAFFRON ORANGE SORBET $9
SELECCION DE QUESOS $14
EL CAFE $3.5

PAELLA PANS (serves 8-10) $75
HOT TAPAS PLATTERS (serves 8-10) $85
COLD TAPAS PLATTERS (serves 8-10) $75
BOCADILLO PLATTERS (per person) $15

Nearby Sample Menus

Tortilla de Championes - Mushroom Omelette $20.50
Camembert Cheese $11.50
Spanish Coffee $12.50
Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
Sardinas - Sardines Grilled $14.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Creme Caramel $8.50
Cappuccino $4.50

Honey king prawns $31.80
Wok tossed king prawns with salted egg $34.80
Zilver cooked live prawn in Chinese wine & herbs in hot glass pot Market Price
Flaming pork ribs with mayonnaise $23.80
Pan fried king prawns with shell in premium soy sauce $29.80
Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
Steam mince pork with preserved vegetables and Chinese mushroom $19.80
Wok tossed sliced sea whelk with seasonal greens $138.00

Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
Sze Chuan Chicken $23.80
Chicken with Mixed Vegetable $23.80
Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80

OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90

Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli

Italian sopressa, salami, black olive, artichoke $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Marinated sicilian olives $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
With lavosh, fruit compote, apple $14.50
Smoked scamorza, sliced potato, rosemary, maple $21

Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Spaghetti or Rice Sauce Small $9.20 / Large $16.50
Kefalotyri Saganaki Cheese $13.40

Classic margherita, buffalo mozzarella $19
Brocollini, pickled red onion $8
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Salt and pepper calamari $15.50
Mesculin, tomato, red onion $7
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Capsicum, fetta, herb arancini, tomato chutney $13
Italian sopressa, salami, black olive, artichoke $23

Capsicum, fetta, herb arancini, tomato chutney $13
Marinated sicilian olives $7
Italian sopressa, salami, black olive, artichoke $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Grilled chorizo, sherry, lemon $10
The garden’s baked mac and cheese $9.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Tempura udon $14.50
- prawn tempura and noodle soup
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Vegetarian udon $11.95
- noodle soup with vegetables
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Gyoza $7.50
- dumpling and vegetables

Curry Udon $12.80
Sashimi & Unaju* Set $21.80
Oriental Chicken Set $16.80
Sashimi & Udon Set $18.80
Kaminari Pork Set $16.80
Piri Katsu Don Set $17.80
Miso Katsu Set $16.80
Pork Katsu Curry $13.80

Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80

Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
White Chocolate chip & Plain Scones
Lime Cheesecake $22.00
- fresh cream
Raspberry macaron
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta

With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pan seared barramundi, carrot puree, fennel salad $39
Pumpkin, caramelised onion, fetta, parmesan $22
Classic caesar salad , with poached chicken $19.5 / $25.5
Prawn, spinach pesto, pancetta, fresh chilli $23
Mesculin, tomato, red onion $7

Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
Chorizo a la Plancha - Grilled Spanish sausage $10.5
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
Pan Blanco - Plain bread roll $1.00
Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5