Address
177 Rundle St, Gouger St, Adelaide, SA, 5000, Australia
Subway in 177 Rundle St, Gouger St Menu
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6 Grams of Fat or Less- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Chicken Teriyaki N/A
- Oven Roasted Chicken Sub N/A
- Chicken Strips N/A
Traditional- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T. N/A
- Tuna N/A
- Veggie Patty N/A
- Steak & Cheese N/A
- Chicken Classic N/A
- Subway Melt N/A
Premium- Chicken Schnitzel N/A
- Chicken Parmigiana Melt N/A
- Chicken & Bacon Ranch Melt N/A
Breakfast- Shortcut Bacon, Poached Egg and Cheese N/A
- Ham, Poached Egg and Cheese N/A
- Poached Egg and Cheese N/A
Salads- Spinach N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Avocado N/A
- Onion N/A
Cheeses- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
- Mozzarella N/A
Sauces- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Marinara N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Tomato N/A
- Hot Chilli N/A
Drinks- Coke - 600ml N/A
- Coke Zero - 600ml N/A
- Diet Coke - 600ml N/A
- Coke - 390ml N/A
- Coke Zero - 390ml N/A
- Diet Coke - 390ml N/A
- Mount Franklin Water 600ml N/A
Breads- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Multigrain N/A
- White N/A
- Flatbread N/A
- Wrap N/A
Cookies- Choc Chip N/A
- Double Choc Chip N/A
- Raspberry Cheesecake N/A
- White Choc Macadamia N/A
Nearby Sample Menus
- BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
- ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
- HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
- CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
- TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
- FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
- CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
- MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
- Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90
- Wedges With sweet chilli & sour cream $9.00
- Sauces - Parmagiana $2.50
- Chickpea and Corn Burger - Glazed bun, avocado, tomato and onion salsa, fries, garlic aioli $17.90
- Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
- Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
- Sea Salted Fries With garlic aioli $7.00
- Sauces - Mushroom, Dianne, gravy & pepper sauce $2.00
- Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
- Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
- Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
- Crocodile 100gm $8.00
- Barramundi 100gm $6.00
- - Platter selection of five sauces $6.00
- Steamed Broccolini with melted garlic butter $9.00
- Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
- Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
- Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
- MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
- Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
- Garlic, Herb & Parmesan Pizza Bread $9
- Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
- Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
- Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
- Mocha $3.80
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Hot Chocolate $3.80
- Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
- (Brian Barry’s) Jud’s Hill Shiraz, Clare Valley sa $8.00 / $34.50
- Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
- Di Giorgio Sparkling Pinot Chardonnay, Mclaren Vale sa $8.00 / $36.00
- O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00
- NV Moet & Chandon, Champagne, France $72.00
- Morris Liqueur Muscat, Victoria $7.00
- Bremerton Racy Rose, langhorne Creek sa $7.50 / $29.90
- Ask to see our small cellar list of aged wines priced from $48
- 350gm Rib Eye Steak, Darling Downs $29.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Tomato salad $9.00
- Prawn, mussel, crab meat & white wine sofritto $32.00
- LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
- BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
- Burrata with slow roasted tomato $20.00
- Vanilla bean panna cotta $12.00
- Quattro formaggio Gorgonzola, asiago, tallegio, rocket $28.00
- Nutino pizza with vanilla gelato $17.00
- Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
- Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
- Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
- Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
- Chat Potatoes $5
- Wedges with sweet chilli sauce and sour cream $9
- Parmie - Napoletana sauce, ham and melted cheese $2
- Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
- Parmigiana, ham, Napoli sauce & cheese $3.5
- Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
- The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
- Greek Salad VG $5
- Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
- Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
- Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
- Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
- 1/4 Chicken $6.45
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- 4 Churrasco BBQ Thigh Pieces $8.95
- Side Salad $3.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Couscous (Large) $5.95
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- Streaky Bacon $1.50
- CITY FRIED CHICKEN N/A
- TERIYAKI SALMON $16.00
- TERIYAKI TOFU SALAD $11.00
- SOFTSHELL CRAB $4.00
- MISO SOUP / GREEN TEA N/A
- SPICY TERIYAKI SALMON $2.60
- CHICKEN CUTLET $7.00
- TEMPURA PRAWN UDON $12.00
- Pollo Farcito ai Bocconcini ed Olive Nere - oven-baked Kiev chicken breast with a farce of bocconcini, black olive tapenade - served with braised fennel, white wine glaze $30.90
- Patate Fritte - seasoned potatoes - house-made Italian-style mayonnaise $8.90
- Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
- Panzanella Tonno e Pomodoro - panzanella salad with croutons of toasted ciabatta, tomato, tuna, red Spanish onion, cucumber, celery, spring onion, capers, boiled egg with vinaigrette of white wine vin $15.90
- Spaghetti Marinara - fresh brandy-flamed seafood in tomato salsa $32.90
- Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
- Focaccia al Prosciutto - sliced roast beef, prosciutto, cheddar, mixed lettuce & Italian-style mayonnaise $12.90
- Polenta Pancakes - golden brown polenta cakes served with smoked salmon, baby spinach accompanied with a lemon caper sauce $15.50
- Satay Chicken Skewers (3) $4.80
- King Prawns with Cashew Nuts $15.80
- Fillet Steak (Black Pepper / Wasabi) $16.80
- Vegetable Bean Curd Soup $4.50
- Garlic King Prawns $15.80
- Szechuan Steak $13.80
- Steak & Cashew Nuts $14.80
- Soft Noodles with Vegetables & Chinese Mushroom $12.80
- Bbq / tomato / sweet chilli / hot english mustard .60 $0.60
- Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
- Char Grilled Grain Fed Sirloin - cooked to your liking, with chips and garden salad - prawn & garlic white wine sauce $24.5 /Add: $7.5
- Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
- Bruschetta of Roasted Swiss Mushroom - goats chevre, rocket & walnut on toasted ciabatta. $17.9
- Hot Chips - lime aioli & tomato sauce $10.5
- Smoked Rainbow Trout Salad - baby cos, avocado, red onion, cherry tomatoes, roasted capers,lemon & chardonnay vinaigrette. finished with tatziki. $25.9
- Chippos, Chats and Chutney - share or not… - pork & parsley chipolatas, crispy fried chats, beerenberg tomato chutney. $16.0
Subway
Phone
0882236799
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Health Bar , Sandwich Bar
Features
Dine in , Takeaway , Cash
177 Rundle St, Gouger St, Adelaide, SA, 5000, Australia
- Adelaide Health Bar Menus
- Adelaide Sandwich Bar Menus
- Eastern Adelaide Health Bar Menus
- Eastern Adelaide Sandwich Bar Menus