Address
53 O'Connel St, North Adelaide, SA, 5006, Australia
Subway in North Adelaide Menu
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6 Grams of Fat or Less- Veggie Delite N/A
- Ham N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Chicken Teriyaki N/A
- Oven Roasted Chicken Sub N/A
- Chicken Strips N/A
Traditional- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T. N/A
- Tuna N/A
- Veggie Patty N/A
- Steak & Cheese N/A
- Chicken Classic N/A
- Subway Melt N/A
Premium- Chicken Schnitzel N/A
- Chicken Parmigiana Melt N/A
- Chicken & Bacon Ranch Melt N/A
Breakfast- Shortcut Bacon, Poached Egg and Cheese N/A
- Ham, Poached Egg and Cheese N/A
- Poached Egg and Cheese N/A
Salads- Spinach N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Avocado N/A
- Onion N/A
Cheeses- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
- Mozzarella N/A
Sauces- Mayo N/A
- Ranch N/A
- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Marinara N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Tomato N/A
- Hot Chilli N/A
Drinks- Coke - 600ml N/A
- Coke Zero - 600ml N/A
- Diet Coke - 600ml N/A
- Coke - 390ml N/A
- Coke Zero - 390ml N/A
- Diet Coke - 390ml N/A
- Mount Franklin Water 600ml N/A
Breads- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Multigrain N/A
- White N/A
- Flatbread N/A
- Wrap N/A
Cookies- Choc Chip N/A
- Double Choc Chip N/A
- Raspberry Cheesecake N/A
- White Choc Macadamia N/A
Nearby Sample Menus
- Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
- Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
- Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
- Lion Oyster $3.80
- House Dips with Assorted Breads $13.90
- Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
- Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
- Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
- Pewsey Vale Riesling $38.00
- Brackenwood Shiraz Rose $8/$38
- Evohe Garnacha $42.00
- ATLANTIC SALMON (GF) skordalia, roasted artichoke, rocket & red pepper compote $26.00
- MEDLEY OF MARINATED OLIVES $8.00
- Charles Melton 'Rose of Virginia' Rose $8.50/$40
- Ophalum Albarino $40.00
- Maxwell Lime Cave Cabernet Sauvignon $60.00
- ARANCINI BALLS TRADITIONAL ITALIAN RICE BALLS, FILLED WITH PROSCIUTTO, SWISS BROWN MUSHROOMS, AND MOZZARELLA CHEESE, ROLLED AND CRUMBED, SERVED WITH A RICH NAPOLITANA SAUCE AND FRESH SHAVED PARMESAN $15.90
- RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90
- SCALLOPINE BLANCO PAN FRIED VEAL MEDALLIONS WITH YOUR CHOICE OF SAUCE ON A BED OF SEASONAL VEGETABLES MUSHROOM - DIANNE - PEPPER $23.90
- CHEESE BREAD GARLIC BUTTER, BOCCONCINI, MOZZARELLA AND FETTA CHEESE ON FELLINI WOOD OVEN PIZZA PASTRY $17.90
- SALSICCE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, HOME MADE HOT ITALIAN SAUSAGE, ROAST CAPSICUM, ONIONS AND JALAPENO PEPPERS $25.90
- HERB BREAD HERB INFUSED GARLIC BUTTER BRUSHED ON FELLINI WOOD OVEN PIZZA PASTRY $9.90
- PARMIGIANA CRUMBED CHICKEN BREAST OR VEAL MEDALLION,TOPPED WITH MOZZARELLA AND LOCAL HAM,TOPPED WITH A RICH NAPOLITANA SAUCE SERVED WITH CHIPS AND FRESH SIDE SALAD $24.90
- FELLINI FRIES CRUNCHY FELLINI FRIES SEASONED AND SERVED WITH A SIDE OF TOMATO SAUCE $10.90
- Cheesecake of the day served with coffee $10.9
- Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
- Spring rolls (3) with dipping sauce $9.9
- Battered fish and chips $7.9
- Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
- Homemade baileys & scorched almond icecream with frangelico cream $11.9
- - Gravy $7.0
- Salt and pepper squid with chips, salad, citrus aioli and lemon $11.9
- Plum Sauce $4
- Pickled Slaw - Shredded cabbage, carrot & apple $3
- Fillet Mignon - Eye fillet wrapped with bacon served mushroom sauce & seasonal vegetables 250gm: $35
- Mushroom Sauce $4
- Devilled Chicken Wings (4 pieces) - Oven baked in our famous spicy sauce, with a hint of curry, served on steamed rice $18
- Chicken Florentine - Crumbed, Barossa free range chicken breast with a spinach & cheese sauce, Served with seasonal vegetable $26
- Roast Pork Scotch Fillet - Moisture infused premium pork, roasted with Dijon mustard, Served with an apricot glaze, crackling & seasonal vegetables $25
- Chorizo - Char grilled spicy Spanish sausage served with a chunky tomato & bean salsa $12
- Chefs Favorite Dill Pickle, Lettuce, Tomato, Red Onion, Cheddar Cheese & American Burger Sauce In A Bun $16.9 – Topless $16.5 – Naked $15.9
- All Served with Salad & Fries & Your Choice of Sauce -
- - Seasonal Vegetables $6.0
- - Garlic Prawns Creamy Garlic Prawns Topped with Mozzarella $8.5
- Open Steak Sandwich Marinated Porterhouse on Thick Toasted Filone with Lettuce, Crispy Bacon, Fried Egg Tomato Chutney, Aioli & Fries $15.9
- Sides -
- Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce 1pc $13.9 / 2pc $19.9
- - Seasoned Fries $4.0
- Money Bag - Chicken and prawn belende with chives, corn, onion, garlic & pepper wrapped in pastry $7.50
- Basil Chicken or Beef - Chicken or beef and seasonal vegetables stir-fried with mild chilli jam and basil $16.50
- Fried Prawn - Deep fried prawn in batter served with sweet and sour sauce $9.50
- Prawn Spring Roll - Marinated prawn wrapped in spring roll pastry served with sweet & sauce topped with peanuts $9.50
- Satay - Chicken or beef marinated and grilled, topped with peanut sauce with cucumber salad $8.50
- Curry Vegetables -Vegetables and tofu cooked in yellow, red or green curry $15.50
- Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50
- Tasty Chicken or Beef - Stir-fried chicken or beef with red curry paste, vegetables and basil. $16.50
- Avocado Herb Sandwich - our famous live onion flat bread filled with creamy herb pate, avocado, red onion, clover sprouts & seasonal greens $12
- Ice Cream - ask your server for todays flavors. made with coconut crème & maple syrup $2 scoop
- Chia Crackers - our house-made sprouted pumpkin, sunflower, sesame & chia crackers $3
- Classic Waffle - sweet & hearty buckwheat waffle served with a dollop of macadamia nut butter & maple syrup $8
- Philosopher’S Elixir - Chocolatree Style Cappuccino. Adaptogen Tea Blended To A Frothy Delight With Maple & Almond Milk $7
- His Enlightenment - solid, courageous, divine N/A
- Loose Leaf Ripe Puer - natural probiotic. semi wild Meng Ku variety ripe puer in loose leaf form $4
- Parmesan crumble $1
- A little bit like a lamington $12.9
- Bowl of crunchy chips with garlic mayonnaise $8.9
- Mushroom pizza with tallegio and fresh herbs $18.9
- Gin and sugar cured Pacific salmon $13.9
- Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde $26.9
- Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9
- All pizzas made with a mozzarella and parmesan cheese blend -
- Wood oven American style BBQ ribs $21.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Crispy chips - served w/ japanese aioli $8.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Genki-yaki G breast grilled with rosemary salt $9
- Mi G thigh dipped in traditional yakitori tare sauce $9
- Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
- Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
- Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
- Tsukune breast mince & ginger meatballs with tare $12
- Chicken Cheese G breast with melted cheese & sesame dressing $10
- Kimo G liver double-dipped in tare $8
Subway
Phone
0883670922
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Health Bar , Sandwich Bar
Features
Dine in , Takeaway , Cash
53 O'Connel St, North Adelaide, SA, 5006, Australia
- North Adelaide Health Bar Menus
- North Adelaide Sandwich Bar Menus
- Eastern Adelaide Health Bar Menus
- Eastern Adelaide Sandwich Bar Menus