Herb Roasted Beetroot Salad Served with spiced grains, peppered goats cheese & wild rocket $16.90
Nipper Meal Chicken Nuggets, small chips includes a ‘Goulburn Valley’ Fruity Drink $8.90
Pasta of the Day $17.90
500gm Angus Beef Schnitzel $19.90
Chicken or Beef Snits $7.90
Sauces Gravy, Mushroom, Pepper, Garlic & Thyme All $3.00
Crumbed Prawns & Chips $7.90
Chicken Salad Shredded roast chicken with cos lettuce, roasted walnuts, shaved parmesan & freshly grated apple & finished with a blue cheese aioli. $16.90
PUTTANESCA - Olives, anchovies, fresh tomato, chilli & garlic tossed in an olive oil & Napoli sauce $19.90
BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette $22.90