Sumo Station Japanese Restaurant in Norwood Menu

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Sumo Station Japanese Restaurant in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
Garlic or Herb bread $4.50
Antipasto Medium $16.50
RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90

Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables $17.90
Penne di Kamut al Ragu di Manzo - A hearty sauce of braised beef & roma tomatoes with Kamut penne, an ancient organic wheat. $19.90
Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
Pesce del Giorno - Fish of the Day $34.50
Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00

Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
Char-Grilled Gluten-Free Bread (V) (GF) $6
Smoked Chicken Wrap Wood-smoked chicken breast, coleslaw, alfalfa, avocado, vintage cheese, aioli $12.5
Chicken Schnitzel 350g $19
Beer-Battered Onion Rings Ranch dressing (V) $8
Murray Valley King Henry Pork Cutlet Sautéed cabbage, apple and bacon, roasted kipfler potatoes, sticky apple cider vinegar $32
- Parmigiana - ham, rich tomato napoli sauce, cheese $3.5

Calamari $10.00
Garfish 1 pc $16.00 / 2 pcs $24.00 / extra pc $8.00
Lobster Tail served with mash potato and garden vegetables - / POA
Whiting 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
Calamari small $13.50 / large $18.50
Salad and Wedges $7.00
Fruits of the Sea - Calamari, Prawns, Scallops and Garfish $39.00
Crispy Panko Prawns served with sweet chilli sauce $15.00

Rustic Dinner Roll - cooked to order, served with butter $2.0
Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
Duet of Dips - served with artisan baked bread $15.0
Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
Hot English, Mild English, Dijon, Wholegrain Mustard $0.5
Potato Skins - served with tzatziki + pepper relish $10.0

Three Cheese Quesadilla: Melted cheddar Jack cheese, Swiss & American cheese (V) (GF available) $9.90
DIPPING SAUCES: . -
Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
California Dog: butter, melted Jack cheese, ketchup & or American mustard -
Hot Chicken & Avocado Roll: Roast chicken, whole egg mayo, bacon, melted Jack cheese & avocado $9.90
- Chili cheese fries $2.50
ADD EXTRAS: -
Affagatto - Double shot espresso poured over a double scoop of vanilla ice cream $6.90

HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
SOUP OF THE DAY - please see specials board $8
SALT WATER BARRAMUNDI - coopers beer battered or grilled with garden salad, chips & tartare sauce $26
SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
PASTA OF THE DAY- please see specials board $20
ÀSIAN PLATE (GF) - bringing together two entrees, pork belly with ginger bread basted scallops on the half shell & thai fish cakes with nam prik dipping sauce $29