Jacques Manor Restaurant
French

- Semi Fredo - semi frozen dessert with cream & white chocolate served with dark chocolate sauce $14.00
- Crepe Suzette - delicate French crepes immersed in a rich orange & Grand Marnier sauce, flambeed & served with double cream, ice cream & berries $14.00
- Pumpkin & Spinach Ravioli - served on a bed of pumpkin & basil sauce $28.00
- White & Dark Chocolate Mousse - a delicious combination of white & dark chocolate in a creamy parfait $14.00
- Traditional French Onion Soup with a grilled cheese topped crouton $14.00
- Crunchy baked garlic bread served with garlic butter $6.00
- Seared Scallops & Smoked Salmon Rosettes - seared plump bay scallops with rosettes of smoked salmon on a petite salad with raspberry reduction $14.00
- Oven Roasted Breast of Turkey - served with traditional stuffing, peaches & cranberry sauce $28.00