Sushi Train in Adelaide Menu

Roll Roll
  • Sushi Train Roll $3.00
  • California Roll $3.00
  • Salmon Roll $3.50
  • Tekka Roll (raw tuna) $3.50
  • Tuna Salad Roll $3.50
  • Salmon & Avocado Roll $4.00
  • Fresh Tuna & Avocado Roll $4.50
  • Tuna Salad & Avocado Roll $4.00
  • Chicken & Avocado Roll $4.00
  • Teriyaki Chicken & Avocado Roll $4.50
  • Salmon & Asparagus Roll $4.00
  • Wagyu Sukiyaki Roll $4.50
  • Bakudan Roll (spicy salmon & cucumber) $4.00
  • Fish Stick Roll $3.00
  • Ebi Katsu Roll (prawn stick roll) $3.50
  • Sesame Roll $3.00
Nigiri Nigiri
  • Salmon $4.00
  • Harami (salmon belly) $4.50
  • Hamachi (kingfish) $4.00
  • Shimesaba (mackerel) $3.50
  • Maguro (raw tuna) $4.50
  • Unagi (eel) $3.50
  • Unatama (eel & egg) $4.50
  • Amaebi (sweet prawn) $3.50
  • Ika (squid) $3.50
  • Tako (octopus) $3.50
  • Ika Sugata (baby squid) $4.50
  • Ebi (prawn) $4.50
Aburi Aburi
  • Aburi Salmon $4.50
  • Aburi Hotate (scallop) $5.50
  • Aburi Marbled Beef $4.50
  • Aburi Chashu (pork belly) $4.00
Hand Roll Hand Roll
  • Teriyaki Chicken & Avocado $4.50
  • Salmon & Avocado $4.00
  • Fresh Tuna & Avocado $4.50
  • Tuna Salad & Avocado $4.00
  • Eel & Cucumber $4.50
Ship Ship
  • S.A Salmon Ship $4.50
  • Salmon & Ikura Ship $5.50
  • Egg Salad Ship $3.00
  • Corn Salad Ship $3.00
  • Tuna Salad Ship $3.50
  • Kanikama Salad Ship $3.50
  • Wagyu Beef Ship $3.50
Vegetarian Vegetarian
  • Cucumber Roll $3.00
  • Avocado Roll $3.50
  • Asparagus Roll $3.50
  • Ume Q Roll (pickled sour plum) $3.50
  • Kanpyo Roll $3.00
  • Oshinko Roll (pickled radish) $3.00
  • Natto Roll (fermented soybean) $3.50
  • Asparagus & Avocado Roll $4.00
  • Cucumber & Avocado Roll $4.00
  • Semi Dried Tomato & Avocado Roll $4.00
  • Vegetarian Roll $3.50
  • Semi Dried Tomato, Avocado & Cucumber Roll $3.50
Hot Dishes Hot Dishes
  • Calamari $3.00
  • Harumaki (spring roll) $3.50
  • Takoyaki (3pcs) (octopus puffs) $4.00
  • Creamy Croquette $4.00
  • Okonomiyaki (seafood pancake) $4.00
  • Coro Coro Croquette $4.00
  • Yokohama Shaomai (pork) $5.50
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
Sashimi & Salad Sashimi & Salad
  • Salmon Sashimi 4pcs $5.50
  • Salmon Sashimi 7pcs $8.00
  • Kingfish Sashimi $5.50
  • Tuna Sashimi $8.00
Udon Udon
  • Udon Kanikama, fried bean curd & Seaweed $8.50
  • Kakiage Udon Vegetable & Prawn Tempura $8.50
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Dessert Menu Dessert Menu
  • GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
  • FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
  • STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
  • MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Welland Plaza Special Welland Plaza Special
  • FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
PARTY PLATTERS PARTY PLATTERS
  • STAR PLATTER 66PCS $32.00
  • HOT MEAL PLATTER $39.00
  • SALMON PLATTER 38PCS $49.00
  • OCEAN PLATTER 38PCS $67.00

Nearby Sample Menus

  • Seafood - Garlic Prawns N/A
  • Bowl of fries N/A
  • Meat - Rump steak N/A
  • Nachos N/A
  • Meat - Grilled chicken breast N/A
  • Sticky date pudding N/A
  • On tap - Cider N/A
  • On tap - Coopers N/A
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90
  • LASAGNE BOLOGNESE - (E / M) - Oven-baked beef lasagne topped with bolognese & mozzarella $10.90 / $12.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • Omelette $3
  • Salmon Toro $5.5
  • Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
  • Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
  • Salmon + Avocado $9
  • Flying Fish Roe $3.5
  • Tempura Vegetable $8
  • Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
  • Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
  • Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
  • Sashimi Scallops (3 per serve) $7.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
  • Fresh Tasmanian salmon 100gm $7.00
  • Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
  • Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
  • Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
  • - E/M
  • Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
  • American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
  • Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
  • Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
  • Soup of the day $6
  • Garlic, Herb or Cheese & Worchester Bread $5.5
  • Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
  • Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
  • Nuggets and chips $8.5
  • Fish and chips $8.5
  • Schnitzel and chips $8.5
  • Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
  • BEER-BATTERED FISH & CHIPS served w/ Chips, Garden Salad, Tartare & Lemon $18
  • Parmigiana, Kilpatrick, Mexican $3
  • LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf $15
  • BOWL Of CHILLI POTATO SKINS w/ Sour Cream & Sweet Chilli vg, gf, v $6
  • CHILLI PRAWN LINGUINI Harissa Spiced Prawns w/ Fresh Tomato, Baby Spinach, Pinenuts & Red Onion w/ e.v.o.o $18
  • 300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
  • SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
  • OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
  • Twice Cooked Pork Belly - Braised in bulners apple cider, finished in the wood oven, served on a waldrof style salad with sticky apple vinegar glaze $29
  • Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
  • Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5
  • Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
  • Dly Tortillas - Refried beans, vegetable salasa, tomato compote, avocado puree, tasty cheese and jalapenos $15
  • Carrot, Sweet Corn & Broccolini - With Basil infused butter $9
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • 300gm Angus Rump, Riverine $22.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Scaloppina Alla Pescatore pan fried veal blended with white wine, tomato, fresh seafood, avocado and cream $34.0
  • Pollo Alla Griglia breast of chicken with virgin olive oil, balsamic vinegar & spices, served on a bed of garden salad $25.0
  • Pizza Messina fresh tomato, cheese, anchovies, capsicum & ham $15.0 / $21.0 / $27.0
  • Caesar Salad mixed lettuce, crispy bacon, croutons, anchovies, poached egg & shaved parmesan cheese $18.0
  • - E / M
  • Roquefort Salad a selection of chefs ingredients, with mixed blue vein cheese $14.0
  • Risotto Al Porcini imported Italian mushrooms served with riso & fresh parmesan cheese $18.0 / $25.0
  • Pollo Avocado chicken breast with avocado, cashew nuts a wine & cream sauce $25.0
  • Wedges with sweet chilli sauce and sour cream $9
  • Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
  • Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
  • Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
  • Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
  • Steamed Seasonal Vegetables $5
  • Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
  • Tomato and Basil Bruschetta with sticky balsamic $7
  • Avocado Seafood Ship $4.00
  • Scallop $4.50
  • Garden Salad Ship $4.00
  • Oyster Ship $4.50
  • Natto Roll $3.50
  • Cucumber Roll $3.50
  • Tuna Salad Roll $3.50
  • Takoyaki $4.50
  • Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Strawberries in the Snow - Fresh strawberries placed on rhubarb and cream sauce, ice cream with meringues droplets, a great looking $18.90
  • Garlic Prawns - A traditional dish of succulent prawns cooked in fresh garlic, tomato concassé, white wine, chives and butter GF $18.90
  • Brandy Snap Basket - Our homemade brandy basket filled with ice cream, lots of fresh fruits and berries Our most popular dessert! $18.90
  • From Our Salad Bowl - A colourful composition of salads with your choice of Italian, Roquefort or Swiss dressings GF $8.90
  • Mountaineer's Hot Chocolate $12.90
  • Traditional Swiss Röschti - The perfect accompaniment to your main course, We recommend this thickly grated, crisply baked potato dish - serves up to four persons GF $9.90
  • Prosciutto Luganese - Finely sliced air dried ham placed on tomatoes, lettuce and Bocconcini, with basil paste, olive oil and balsamic vinegar GF $17.90
  • Cheese Selection - Includes King Island Lighthouse Blue Brie, King Island Double Brie, Mersey Valley Chedder & Appenzeller a Swiss cheese) served with fruit, nuts and water crakers (Cheese may vary) $18.90
  • Seafood Combination with Bean Curd Hot Pot $15.80
  • Stir Fried Beef with Flat Rice Noodles $12.80
  • Combination Bean Curd Hot Pot $14.80
  • Crispy Hot and Spicy Pork Hock $18.80
  • Szechuan Chicken $13.80
  • Egg Gravy Sauce with King Prawns $14.80
  • Chicken with Cashew Nuts $14.80
  • Boneless Honey Chicken $13.80
Sushi Train

Sushi Train

location

Address

Shop 4 82 King William St, Adelaide, SA, 5000, Australia

phone

Phone

0884107100

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 4 82 King William St, Adelaide, SA, 5000, Australia