Taj Tandor Indian Restaurant in Adelaide Menu

Starters Starters
  • Papadums Lentil wafers $2.50
Entrees Entrees
  • Samosas Popular homemade pastry jacket filled with spiced potatoes and peas (2 pieces) $7.00
  • Pakoras Seasonal vegetables coated in organic chickpea flour batter, blended with ground whole spices, and delicately fried $6.80
  • Paneer Pakoras Homemade cubes of cottage cheese coated with batter and deep-fried $8.00
  • Seekh Kebab Succulent lean lamb mince with cumin, fresh coriander, onions and spices, rolled on a skewer and grilled on charcoals $8.00
  • Tandoori Chicken Tender piece of chicken marinated in lemon,yoghurt and tandoori spices, smoke roasted in our clay oven $7.00/$12.80
  • Chicken Tikka Chicken leg fillet cubes marinated in lemon & tandoori masala, charcoal grilled in tandoor $9.00/$13.90
  • Fish Tikka An exotic preparation of seasonal fish pieces marinated with tandoori spices & lemon juice , grilled $9.50/$14.00
  • Lamb Chops Succulent lamb chops marinated in exotic herbs and spices, tandoor grilled $10.50/$15.50
  • Kesari Tikka Chicken breast fillet cubes marinated with turmeric, mild spices, nuts, yoghurt and tandoor roasted $10.00/$14.50
  • Mixed Entree Our Chef’s choice piece of Chicken Tikka, Kesari Tikka & Lamb Cutlet $10.80
  • Tandoori Chicken Tender piece of chicken marinated in lemon, yoghurt and tandoori spices, smoke roasted in our clay oven $6.90/$12.90
  • Chicken Tikka Chicken fillets marinated in lemon and tandoori masala; charcoal grilled in tandoor $8.90/$13.90
  • Porche Fish Seasonal fish pieces marinated with tandoori spices & lemon juice and fried $8.90/$13.90
  • Lamb Cutlets Succulent lamb cutlets marinated in exotic herbs and spices; tandoor grilled $10.50/$14.90
  • Kesari Tikka Chicken breast fillet cubes marinated with turmeric, mild spices, yoghurt and tandoor roasted $9.90/$13.90
  • Tandoori Prawns Prawns marinated in garlic, chilli & sea salt and grilled in tandoor $12.90/$18.90
Main Courses Main Courses
  • Prawn Dakshen Prawns simmered in curried tomatoes, coconut milk, onions & fresh herbs $18.90
  • Fish Curry Seasonal fish pieces marinated in spices and cooked in coconut milk, tomatoes, green chilli, fresh coriander leaves and homemade garam masala $15.90
  • Fish Rangoli An exotic preparation of seasonal fish cubes, marinated with tandoori spices and lemon juice, served with salad and a delicious curry sauce $15.90
  • Korma (Goat, Lamb or Chicken) $15.50
  • Korma (Venison) Delicately spiced with cardamon, yogurt, ground cashews & coconut $18.50
  • Kesari Chicken Mildly marinated chicken breast cubes roasted in the tandoor oven; served with salad and delicious mango curry sauce $15.50
  • Chicken Butter Masala Boneless tandoori chicken slices cooked with tomatoes, herbs & spices and finished with a touch of cream - This dish is pleasantly mild and one of our most popular $14.50
  • Chicken Madras Chicken cooked in South Indian style curry with ground cashews & coconut milk $14.50
  • Chicken Saag Chicken cubessimmered in fresh ground spinach with ginger & spices $15.00
  • Tandoori Chicken Mix A variety of succulent chicken from the tandoor oven $15.90
  • Rogan Josh Lamb curry done traditional Kashmiri style with fresh, aromatic garam masala $14.80
  • Bhuna Gosht Lamb pan sautéed with ginger, onions, lemon juice, tomatoes, herbs & spices $14.90
  • Gosht Palak Fresh ground spinach and lamb pieces cooked with fresh ginger, garlic & onions $15.00
  • Beef Malabar (mild) Beef curry cooked in coconut cream, onions, ginger, garlic, turmeric & spices $14.50
  • Beef Vindaloo (hot) A very hot and sour goan preparation of beef with hot chillies and vinegar. Delighful favourite for those who like it hot $14.50
  • Venison Korma Farm fed diced venison with cardamom, turmeric, coriander, yoghurt, ground cashews and coconut milk $18.50
  • Chicken/Lamb or Beef Korma (hot) with cardamom, turmeric, coriander, yoghurt,ground cashews and coconut milk $15.50
Rice & Breads Rice & Breads
  • Pulao Rice Aromatic Indian basmati rice $3.00
  • Naan Tandoori baked soft bread $3.00
  • Garlic Naan Naan with fresh garlic butter $3.50
  • Cheese Naan Wholemeal bread stuffed with cheese $5.00
  • Paneer Naan Bread stuffed with cottage cheese, sultanas and spices $5.00
  • Roti Stone ground wholemeal flour with water $3.00
  • Garlic Roti Wholemeal bread with fresh garlic butter $3.00
Vegetarian Mains Vegetarian Mains
  • Alu Gobhi A punjabi favourite of cauliflower, and potatoes cooked in the wok with onions, fresh herbs and spices $13.00
  • Vegetable Jalfrezi Fresh vegetables wok sautéed and tempered with cumin, spices and herbs $13.00
  • Saag Paneer Fresh ground spinach and cheese cubes cooked with fresh ginger, garlic and onion $13.90
  • Alu Channa Potatoes and chickpeas cooked with yoghurt, tomatoes, cumin and spices $13.90
  • Malai Kofta Homemade cheese and potato balls served with sultanas, cooked in our almond base curry $14.00
  • Matter Paneer Cottage cheese and peas simmered in mild curry with tomatoes $13.90
  • Alu Palak Potatoes and fresh ground spinach $13.00
Accompaniments Accompaniments
  • Daal selection of mixed lentils cooked with ginger and coriander combined with home style spices $11.00
  • Jeera Alu Cumin flavoured curried potatoes $10.00
  • Vegetable Curry Small serve of mixed vegetables in a mild curry sauce $11.00
  • Raita Low fat yoghurt, cucumber and tomato mix to cool your taste buds $4.80
  • Eggplant Raita Chopped smoke roasted eggplant, mixed with low fat yoghurt and herbs $4.80
  • Fresh Garden Salad Fresh salad on lettuce leaves with dressing $6.80
  • Onion Salad Sliced onions with chilli flakes & vinegar $2.50
  • Mango Chutney $2.50
  • Mixed Pickle $2.50
Taj Specials Taj Specials
  • Taj Murgh Chicken Tikka grilled in oven and then sautéed with tomatoes, onions, capsicums, green chili, coriander and spices (med-hot). $18.00
  • Bhuna Gosht Curried lamb pan sautéed with ginger,onions, lemon juice, tomatoes, green chilli herbs and spices (hot) $16.50
  • Prawn Masala Prawns sautéed with tomatoes, onions, capsicums, green & red chili and spices (hot) $19.50
  • Alu Palak Potatoes and fresh ground spinach cooked with onions, garlic, ginger, tomatoes, fennel and spices. $13.00

Nearby Sample Menus

  • Tart – herb roasted zucchini + goats’ cheese with salad of crispy iceberg + pickled red onion $20
  • Basil leaves with fior di latte + EVO dressing $14, add tuna: + $5
  • Nippy’s juice - apple or orange $4
  • White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce $15
  • Salad - celery heart, radish, quinoa, parsley + avocado oil $8
  • Preshafruit juice - pink lady, apple + lemon, apple + passionfruit $5.50
  • Chai latte $4.40
  • Pair of mini gelati cones $5
  • Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
  • Parmigiana - Leg Ham, Nap Sauce & Cheese $4
  • Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
  • Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
  • Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20
  • Bowl of Chips Served with aioli $6
  • MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
  • Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
  • Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
  • Fish and chips $8.5
  • Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
  • Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
  • Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
  • Vegetarian of the day - Please see our specials board POA
  • Bacon $3
  • Kids Pasta $8.5
  • GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
  • OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
  • THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
  • HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
  • LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf $15
  • Garlic Prawns $6
  • BOWL Of CHIPS w/ Aioli vg, gf $6
  • - German Hotdog Burger w/ Sauerkraut $7
  • Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5
  • Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
  • A Cheeky Calzone - Beef cheek braised in a onion and celery ragu with double smoked bacon rolled in a pizza base. Topped with tomato sugo, buffalo mozzarella & crispy sage $24
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • Greek Salad - Mixed leaf, cherry tomato, cucumber, Spanish onion, olives & danish feta w sticky balsamic $9
  • Warm Chicken Salad - With dukkah coated tenderloins, double smoked bacon, cherry tomatoes, cucumber, spanish onion, mixed lettuce and shaving of grana padana with a seeded mustard aioli. $22
  • Bread Plate - Warm ciabatta loaf served with basil-infused butter, sticky balsamic and olive oil $2.5
  • Galic and Herb Turkish Bread (serves 2) $7
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Sweet potato chips - with house-made aioli $8.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Spinach Gnocchi with Sundried Tomato & Marcapone Cheese gnocchi cooked with garlic, sliced bacon, sundried tomato, basil, black pepper, parmesan cheese and virgin olive oil $22.0 / $28.0
  • Lasagne $14.0 / $20.0
  • Tiramisu (Homemade) $12.0
  • Gamberi Alla Trattoria prawns served with olive oil, capers, garlic, oregano & tomato, served with rice $28.0 / $40.0
  • Steak Diana fillet steak grain fed $42.0
  • Spaghetti Marinara scallops, fresh large prawns, calamari, mussels & tomato $24.0 / $32.0
  • Pollo Avocado chicken breast with avocado, cashew nuts a wine & cream sauce $25.0
  • Oysters Kilpatrick $16.0 / $27.0
  • Chai Latte $3.80
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • Coffee $3.50
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Ajillo - Caramelised garlic, herbs, beef glaze and cream. $6
  • Bife de Chorizo - Tasmanian Cape Grim grass-fed sirloin marinated and charcoal grilled. 350g: $35
  • Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
  • Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
  • Champinones al Horno - Swiss brown mushrooms oven roasted with rosemary, sage, garlic then gratinated with parmigiano, bread crumbs and dressed with balsamic vinegar. $15
  • Black pudding, kidney and liver optional extra $4 per portion
  • Pescado Del Dia - Fish of the day. Please refer to our friendly waiting staff. N/A
  • Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
  • Flavoured: Aranciata, Aranciata Rossa, Chinotto, Limonata, Mandarino, Pompelmo $3.5
  • Spritz Flavoured Sparkling Waters $3.5
  • Lamb - Chargrilled Lamb Topped With Roasted Capsicum And Spanishonions With Tzatziki Sauce 10”: $19.0 / 13”: $23.0
  • Leg Ham Fresh Tomato - Jarlsberg Cheese, Lettuce And Mayonnaise $9.0
  • Spaghetti - Tossed With Fresh Seafood, Garlic, Spring Onions And Olive Oil Ina Light Tomato Salsa $21.0
  • Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
  • Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
  • Argentina Pepperoni - Roasted Capsicum, Kalamata Olives, Artichokes,Bocconcini Cheese And Basil 10”: $18.0 / 13”: $22.0
  • 600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
  • Dirty Gringo, corn chips, salsa, guacamole, cheese, jalapeños & sour cream $3
  • Salt & Pepper Squid Rings - lightly dusted in our chef’s salt & pepper mix, served with fries, salad, aioli & lemon wedges $17.9
  • Steamed Vegetables $5
  • Creamy Mashed Potato $5
  • The General’S Burger - two angus beef patties, double bacon, double Swiss cheese, lettuce, sliced tomato, pickles, fried free range egg, beetroot, house-made tomato relish, aioli & fries $21.9
  • 250G MSA Fillet Steak $32.9
  • Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Caesar Salad - cos, croutons, bacon rashers, parmesan shards, anchioves, poached egg, light parmesan dressing $16.90
  • Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
  • Quaglie al Forno con Pancetta e Rosmarino - oven-baked quails with olive oil, rosemary, stesa pancetta, flamed in brandy - served with carrot fries, rocket $32.90
  • Vitello alla Pescatore - pan-fried veal escalopes with prawns flamed in brandy, with tomato, cream salsa - served with Italian-style rosemary fried potatoes, green string beans $32.90
  • Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
  • Pollo Farcito ai Bocconcini ed Olive Nere - oven-baked Kiev chicken breast with a farce of bocconcini, black olive tapenade - served with braised fennel, white wine glaze $30.90
  • Spaghetti al Pomodoro alla Napoletana $19.90
  • Melanzane e Zucchine al Forno - baked eggplant, zucchini slices interlayered with tomato, boccocini, basil pesto, parmesan - served with tomato salsa $25.90
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Trio of Gelista Gelati. World famous trio of Gelista Gelati served in an ice cold Martini glass. Please ask one of our staff for the flavours of the month. $9.3
  • Beef Bacon and Red Wine Pie. Now this is a pie, chunky, tender pieces of beef with chef’s secret herbs and spices. A real meal! $23.9
  • Chocolate Brownie with Chocolate Sauce, Irish Cream and Almond Ice Cream. Served with chilli chocolate sauce, scorched almond and Irish Cream ice cream and strawberries $13
  • Stag Dips Plate. A trio of dips all served with pitta bread. $17.4
  • Homely Pecan Pie. Slice of comforting pecan pie served with vanilla bean ice cream. $9.3
  • Creamy potato mash. $6.3
  • Mustards. -
  • Cajun ½ Chicken with Chilli Plum Sauce. A full half of chicken, roasted with southern Cajun spice and then topped with a sticky chilli plum sauce. Served with a green salad. $29.15
Taj Tandor Indian Restaurant

Taj Tandor Indian Restaurant

location

Address

242 Rundle St, Adelaide, SA, 5000, Australia

phone

Phone

0883592066

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
242 Rundle St, Adelaide, SA, 5000, Australia
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