Tanabe Japanese Restaurant in Mordialloc Menu

Entree Entree
  • Gyoza - Tanabe's special pan fried pork and vegetable dumplings served with tangy sauce $8.50
  • Tatsuta-age - Specially marinated chicken pieces deep fried crispy. Served with tangy Ponzu sauce $8.50
  • Zuke Maguro - Marinated fresh tuna with japanese mayonnaise, wasabi and avocado $15.50
  • Unagi Kabayaki - Japanese eel char-grilled with sweet, soy based sauce $18.00
  • Gyu Tataki - Fresh eye fillet lightly seared and thin sliced. Served cold with garlic slices and refreshing tangy Ponzu sauce $11.00
  • Salmon Tataki - Fresh salmon lightly seared and sliced, served cold with Tanabe special fruity sauce $15.00
  • Kushikatsu - Crumbed Pork and onion skewers with tangy and fruity sauce $8.50
  • Nasu Dengaku - Oven baked eggplant topped with sweet miso paste sauce and sesame. Please allow 20 minutes cooking time $7.00
  • Agedashi Tofu - Organic tofu deep fried crispy with light bonito sauce $6.50
  • Horenso Goma-ae - Lightly boiled spinach mixed with sweet soy based sauce and roasted sesame seeds $6.50
  • Hiya Yakko - Fresh organic tofu served cold with soy sauce and garnishes on the side $6.00
  • Oshinko - Three kinds of japanese pickles of white radishes and cucumbers $6.00
  • Miso Soup - Miso soup with fried tofu, seaweed and shallots $3.50
  • Steamed Rice $2.50
Main Main
  • Chicken Teriyaki - Roasted chicken maryland fillets with sweet teriyaki sauce and roast sesame with salad on side $17.00
  • Fish Teriyaki - Grilled swordfish fillets with ginger teriyaki sauce and roast sesame with salad on side $19.50
  • Yakiniku - Premium beef scotch fillet marinated in special sauce and grilled, served with sweet garlic dipping sauce and salad on side $19.50
  • Shogayaki - Thinly sliced pork sauteed with onion and ginger garlic sauce with roast sesame and salad on side $19.50
  • Tonkatsu - Crunchy crumbed pork scotch fillets served with tangy and fruity sauce $19.50
  • Tempura - Fresh seafood and vegetables deep fried in japanese light crisp batter served with light bonito sauce Entree $12.00 / Main $22.00
  • Salmon and Avocado Hako Sushi - Unique box pressed sushi with layers of fresh salmon and avocado $15.00
  • California Maki - Medium roll with seafood stick, avocado, mayonnaise and lettuce Entree $8.50 / Main $16.00
  • Tanabe Special Roll - Our original special thick roll with fresh salmon, avocado, lettuce and mayonnaise, with roasted sesame and flying fish caviar on the outside Entree $10.00 / Main $19.00
  • Sushi Moriawase - Sushi with fresh tuna, salmon, white fish, prawn and egg Entree $12.00 / Main $22.00
  • Ebi and Tamago - Cooked prawn and egg sushi Entree $9.00 / Main $16.00
  • Shake Sushi - Fresh salmon sushi Entree $16.00 / Main $29.00
  • Maguro Sushi - Fresh tuna sushi Entree $21.00 / Main $40.00
  • Unagi Sushi - Char grilled Japanese eel sushi with sweet sauce $16.00
  • Tanabe Special Sushi Moriawase - Fresh tuna, salmon char grilled eel, tuna avocado, tobikko (flying fish caviar) and ikura (salmon caviar) sushi Main only $32.00
  • Sashimi Moriawase - Fresh tuna, salmon and white fish sashimi Entree $18.00 / Main $34.00
Donburi Donburi
  • Unadon - Char grilled japanese eel on rice with sweet soy based sauce $22.00
  • Salmon Don - Fresh salmon sashimi on vinegard rice $20.00
  • Tanabe Special Sushi Sashimi Boat - Sushi, sashimi, avocado roll and Tanabe special roll served on a boat, all sushi include wasabi -
  • - for 1 or 2 people $35.00
  • - for 2 people $45.00
  • - for 3 people $64.00
  • - for 4 people $68.00
  • Tanabe Special Sashimi Boat - Fresh tuna, salmon and white fish sashimi, zuke maguro and white fish chilli mayo marinade served on a large boat $68.00
Dessert Dessert
  • Green Tea Ice Cream - Homemade bitter sweet Green tea flavoured ice cream $5.00
  • Black Sesame Ice Cream - Homemade black sesame flavoured ice cream $5.00
  • Vanilla Ice Cream - Rich and creamy Vanilla flavoured ice cream $5.00
  • Ice Cream with Ogura - Green tea, black sesame, or vanilla ice cream served with sweet red beans and sweet chestnuts $6.50
  • Ice Cream with Dorayaki - Green tea, black sesame, or vanilla ice cream served with sweet red bean pancake $8.50
  • Sukiyaki - Traditional Hot pot with finely sliced beef scotch and vegetables in sweet soy based sauce. Optional raw egg dipping sauce $26.00
  • Ebi Fry - Crumbed fresh tiger prawns with homemade tartare sauce and tangy fruity sauce Entree $14.00 / Main $24.00
Sushi & Sashimi Sushi & Sashimi
  • Kappa Maki - Cucumber, roast sesame seed and wasabi thin roll Entree $7.00 / Main $13.00
  • Avocado Maki - Avocado and japanese mayonnaise thin roll Entree $7.00 / Main $13.00
  • Tekka Maki - Fresh tuna and wasabi thin roll Entree $13.00 / Main $25.00
SUSHI - SASHIMI SUSHI - SASHIMI
  • Kappa Maki - Cucumber, sesame and wasabi thin roll Entree $6.50 / Main $12.50
  • Avocado Maki - Avocado and mayonnaise thin roll Entree $6.50 / Main $12.50
  • Tekka Maki - Fresh tuna and wasabi thin roll Entree $12.50 / Main $24.50
  • California Roll - Seafood stick, avocado, mayonnaise and lettuce medium roll Entree $8.00 / Main $15.50
  • Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
  • Ebi and Tamago - Cooked prawn and egg sushi Entree (3 each) $8.50 / Main (6 each) $15.50
  • Maguro Sushi - Fresh tuna sushi Entree (6 pieces) $20.50 / Main (12 piece) $39.50
  • Shake Sushi - Fresh salmon sushi Entree (6 pieces) $15.50 / Main (12 piece) $28.50
  • Sushi Moriawase - Chef's selection of fresh sushi Entree (6 pieces) $11.50 / Main (12 piece) $21.50
  • Unagi Sushi - Char grilled eel sushi with sweet sauce (4 pc) Entree $15.50
TANABE Special Sushi Sashimi Platter TANABE Special Sushi Sashimi Platter
  • Selected Sushi and Sashimi with a value of $62.00 Medium $50.00
  • Selected Sushi and Sashimi with a value of $94.00 Large $79.00
SOUP & RICE SOUP & RICE
  • Gohan - Medium size steamed rice $2.50
  • Miso Soup - Miso soup with fried tofu, spring onion and seaweed $3.50
ENTREES ENTREES
  • Gyoza - Pork and vegetable dumpling $8.00
  • Tatsuta Age - Chicken bites marinated and deep fried with tangy sauce $8.00
  • Kushikatsu - Crumbed pork and onion skewers with fruity tangy sauce $8.00
  • Agedashi Tofu - Fried organic tofu with light bonito sauce $6.00
  • Oshinko - Selection of Japanese style pickled vegetables $5.50
  • Hiya-yakko - Fresh organic tofu served cold with spring onion and garnishes $5.50
  • Horenso Goma-ae - Fresh spinach with sweet soy based sauce and sesame $6.00
  • Nasu Dengaku - Baked eggplant with sweet miso paste and sesame. Please allow 20-25 minutes cooking time $6.50
  • Unagi Kabayaki - Japanese eel char grilled in sweet soy sauce $17.50
  • Zuke Maguro - Marinated fresh tuna with Avocado, mayonnaise and wasabi $15.00
MAIN COURSES MAIN COURSES
  • Chicken Teriyaki - Roast chicken Maryland fillet with sweet teriyaki sauce $16.50
  • Fish Teriyaki - Grilled swordfish with ginger teriyaki sauce and sesame $19.00
  • Yakiniku - Beef scotch marinated in special sauce and grilled $19.00
  • Shoga Yaki - Pork and onion saute in special ginger garlic sauce $19.00
  • Tonkatsu - Crumbed Pork scotch fillets with fruity tangy sauce $19.00
  • Ebi Fry - Crumbed Tiger prawn with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
  • Seafood Fry - Crumbed fresh Tiger prawn and fish with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
  • Tempura Moriawase - Prawn, fish and vegetable Tempura with light bonito sauce Entree $11.50 / Main $21.50

Nearby Sample Menus

  • - Entree / Main
  • Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
  • Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
  • Nori Roll - Tuna / Salmon / Cucumber / Pickled radish / Avocado $4.50
  • - Eye fillet with sweet miso sauce or teriyaki veal jus $33.00
  • Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce $20.00
  • Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll - / $53.50
  • Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
  • Green curry
    • A traditional thai green curry paste cooked in coconut milk and mixed vegetables topped with thai sweet basil and chilli
  • Vegetables/tofu $13.90
  • Satay chicken (3pcs) $7.90
    • Deep fried marinated chicken fillet on a bamboo stick marinated chicken fillet on a bamboo stick accompanied with our homemade peanut sauce
  • Golden bag (4pcs) $7.90
    • Mince chicken with vegetables wrapped by wonton & deep fried
  • Special mixed entree (8pcs) $10.90
    • The combination of 2 spring roll vegetables/2 curry puff/2 crumbed prawns and 2 fish cakes, fitting for people
  • Pad see ew
    • Flat rice noodles cooked with egg, bean shoot and mixed seasonal vegetables in our black sweet soy sauce
  • Pad garlic & pepper
    • Stir fried minced garlic and pepper with onion, mushrooms mixed seasonal vegetables in our regular style sauce and finished with pepper and coriander
  • Pla rad prik $16.90
  • Four Seasons - four different corners (Small/Large/Family) $8.50/$13.50/$16.50
  • Vegetarian - tomato, cheese, mushrooms, olives, mild peppers, garlic and oregano (Small/Large/Family) $8.50/$13.50/$16.50
  • Americana - tomato, cheese, mushrooms, olives and hot salami (Small/Large/Family) $8.50/$13.50/$16.50
  • Los Vegas - tomato, mozzarella cheese, bacon, egg and onion (Small/Large/Family) $8.50/$13.50/$16.50
  • Tropical - tomato, ham, cheese and pineapple (Small/Large/Family) $8.50/$13.50/$16.50
  • Chicken or Prawn Omelette and Chips $10.00
  • Spaghetti or Fettuccini Carbonara $13.00
  • Tortellini $10.00
  • - Beef, chicken or Pork $13.90
  • Pud Med Mamuang Pag - Vegetables and tofu stir fried with cashew nut $13.90
  • Pla Neung Manow - Steamed fish fillet with lemon and chilli $17.90
  • - prawns $17.90
  • Pia Goong - Prawn salad with chili, mint, lemon grass, lime leaves and lemon juice $16.90
  • - prawns or Squid $17.90
  • Pud Preaw Wan - Sweet and sour stir fry with pineapple, cucumber and tomato, choice of -
  • Tod Mun (4 per serve) - Spicy Thai fish cake $6.90
  • Penne Napoli $12.00
  • Portofino tomato, fiore di latte cheese, prosciutto, rocket & parmigiano $13.00 / $15.00 / $19.00
  • Penne Tuna & Olive w/Napoli sauce $13.00
  • Capricciosa tomato, mozzarella, ham, mushrooms & black olives $10.00 / $12.00 / $16.00
  • Chocolate Mousse $6.00
  • Chicken Primo tomato, mozzarella, mushrooms, chicken, red peppers, olives & chilli $13.00 / $15.00 / $19.00
  • Zucca in bianco, fiore di latte cheese, pumpkin, rocket & goat cheese $13.00 / $15.00 / $19.00
  • Tuna lettuce, onion, cucumber, olives avocado, tomato & tuna $14.00
Tanabe Japanese Restaurant

Tanabe Japanese Restaurant

location

Address

479 main St, Mordialloc, VIC, 3195, Australia

phone

Phone

0395882881

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
479 main St, Mordialloc, VIC, 3195, Australia
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