Tandoori King North Indian Cuisine in Berwick Menu

Tandoori King North Indian Cuisine in Berwick has no menu available, but can choose from many other options such as Warm Mini Bread Loaf - With garlic and herb butter, served with an aioli mayonnaise on the side or Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese from Sage at Parkhill Family Bistro. Primary@Pioneers Park offers many options including House made muffins (fresh daily) and Toasted organic banana bread. Fishtastic includes a wide range like Flake (Fresh Local Gummy) or Snapper. Flake (Cummy Shark) and Grilled Flake from . Fab Fish Fish & Chips offers Gusto Pizza and Margherita - Tomato Base, Mozzarella, Oregano.

Nearby Sample Menus

  • Caesar Salad - Cos lettuce, crispy bacon, croutons and our Chef’s own dressing (Containing anchovies), topped with a freshly poached egg and shaved parmesan. Extra anchovies optional $18.90
  • Coupe Jacques - Fresh home made fruit salad topped with soft serve ice cream. $11.90
  • Cajun and Rock Salt Calamari - Char grilled calamari served on a bed of roquet salad with a side of wasabi mayonnaise and chips $24.90
  • Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese $11.50
  • Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
  • Chicken Nuggets, Chips and Salad $10.00
  • Ice Cream Tiramisu - Coffee and liqueur soaked biscotti with layers of scooped ice cream and mascarpone cheese. $11.90
  • Garlic or Chilli Prawns - 9 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice and served with a garden salad and crusty bread $26.90
  • -House made hash brown, chipolatas (2) $3.50
  • Primary beef burger $19.50
    • Brioche bun, asian sauce, slaw , citrus mayo, rosemary sea salt chips
  • Corn fritters (V) $18.00
    • Avocado, roquette, red onion, sour cream, sweet chilli sauce, great with bacon add $4.5
  • Porridge 12.5
    • Cats, amaranth, apple compote, pecans, honey
  • House made traditional granola $12.50
    • Vanilla yoghurt, berry compote
  • Primary works $22.50
    • Eggs any style, bacon, tomato, hungarian chipolatas, house made hash brown, field mushroom, sweet capsicum relish on sourdough toast
  • Potato wedges $9.00
    • Sour cream, sweet chilli
  • Trio of dips (see specials) $17.00
    • Selection of breads, olives, salad green
  • Fish Burger - Fillet Fish, Cheese, Lettuce, Tartare Sauce $7.00
  • Single Pack - 1 fish/ 1 dim sim/ 1 potato cake/ chips $9.50
  • Trio Pack - 3 fish/ 3 dim sim/ 3 potato cakes/ med chips $25.60
  • Fisherman's Basket - 1 fish/ 1 seafood stick/ 1 prawn cutlet/ 1 scallop/ calamari ring/ chips/ tartar sauce $14.00
  • Chicken Nuggets $0.70
  • Pineapple Fritters $1.70
  • The Lot - Cheese, Lettuce, Onion, Tomato, Egg, Bacon, Sauce $6.90
  • Cheese Burger - Cheese, Lettuce, Sauce $5.00
  • Scallops $3.30
  • Barramundi (Fried/Grilled) $6.50/$6.80
  • Medium $5.50
  • South Melbourne Dim Sim (Fried Only) $1.90
  • Flounder (Fried/Grilled) $6.20/$6.50
  • Vegie Burger $ 6.00
    • Vegie Pattie, Onion, Tomato, Lettuce & Sauce
  • Lamb $10.90
  • Grilled Flake $ 6.50
    • lightly battered & crumbed
  • Mediterraneo - Mixed Leaf Salad, Feta, Kalamata Olives, Fresh Tomato, Balsamic Vinegarette $9.9
  • Gorgonzola - Tomato Base, Mozzarella, Gorgonzola, Hot Salami, Spanish Olives R: $13.5, L: $18.5
  • Campagnola - Sauteed Mushroom, Avocado, Chicken, Onion, Garlic in a Cream Sauce $17.5
  • Verdure - Tomato Base, Mozzarella, Grilled Zucchini, Grilled Eggplant, Grilled Capsicum, Baby Spinach R: $13.5, L: $18.5
  • Salsiccia - Tomato Base, Mozzarella, Italian Sausage, Sauteed Mushrooms, Onions R: $15.5, L: $19.5
  • Milano - Tomato Base, Mozzarella, Feta, Kalamata Olives, Sundried Tomato, Roasted Pumpkin, Grilled Zucchini R: $15.5, L: $19.5
  • Tomato, Mozzarella, Baby Spinach, Zucchini, Capsicum $16.5
  • Tomato, Mozzarella, Hot Salami, Anchovies, Capers, Olives $16.5
  • Thai Seafood Green Curry $17.80
  • Lemon Chicken in Batter $13.80
  • Crispy Spiced Quail $6.50
  • Stir Fried Mixed Vegetables - Choice of Mild garlic Sauce, Black Bean sauce, Satay Sauce, Hot Szechuan, Sweet and Sour, Oyster Sauce $11.50
  • Cantonese Beef Fillets $16.80
  • Chilli Hot & Sour $5.50
  • San Choy Bow (Pork) ( 2pcs) $8.80
  • Season Golden Mixed Entrée ( 6pcs) - Fried dimsim, Chicken satay, Fried wonton, spring roll, sesame prawn $9.80
  • Yellow Curry (Chicken, Beef or Pork) - Traditional yellow curry with coconut milk, potato, onion and carrots topped with shallots. $15.00
  • Red Curry ( Chicken, Beef or Pork) - Traditional Thai red curry with coconut milk, mixed vegetables and baby corn topped with sweet basil. $15.00
  • Prawns $14.50
  • Plain Rice Large: $3.50, Small: $2.50
  • Yum Talay - Mixed seafood salad tossed with Thai sour dressing, mixed Thai herbs served on lettuce. $18.00
  • Gai Yang - Marinated grilled chicken thigh served sliced on a bed of lettuce with sweet chilli sauce. $14.50
  • Tofu Chilli - Mixed Vegetables and tofu in chilli jam sauce. $13.00
  • Pla Lard Prig - Deep fried battered fish fillets served with sweet chilli jam sauce and vegetables. $21.00
  • Continental Profiteroles $1.95
  • Fruit Flan $28.95
  • Profiterole Torte $34.95
  • Lollipop Cake $209
  • Enchanted Forest $40.95
  • Original Sin $38.95
  • Lemon Meringue $26.95
  • Macarons $9.95
  • Steak 'n' Egg burger $6.10
  • Dag Dogs $2.40
  • Crumbed Drumsticks $3.30
  • Seafood Basket N/A
  • Cheese $0.40
  • Hamburger 'w' Bacon & Egg $5.70
  • Chicken Schnitzel $4.20
  • Double Egg $6.20
  • Mongolian Beef Noodle - thick egg noodle with beef & vegetables in mongolian sauce (Large/Small) $10.50/$7.50
  • Thai Sweet Chilli Chicken - thick egg noodle cooked with chicken & vegetables in thai sweet chilli sauce (Large/Small) $10.50/$7.50
  • Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50
  • Lemon Grass Chicken - thick egg noodle stir fried with chicken & vegetables in lemon grass sauce (Large/Small) $10.50/$7.50
  • Steam Rice $3.50
  • Ginger & Shallots Beef or Chicken with Vegetables $11.50
  • Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
  • Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
  • Traditional Caesar salad w all the trimmings & white anchovies $19.50
  • Roasted Pumpkin & Spinach risotto v $22.00
  • 16 hour slow cooked beef v potato mash, horseradish cream & pepper sauce ç $28.00
  • Crisp chicken ribs w lemon aioli $14.50
  • Mushroom arancini w pesto aioli $14.00
  • Eight: Virginia ham, field mushrooms, anchovies, olives & mozzarella $16.50 / $20.50
  • 300gm Porterhouse steak, mash potatoes, vegetables in season, & jus ç $36.50
  • Fettuccini or risotto scallop, prawn, mussels & fresh fish tomato & garlic $29.50
  • Honey Ham N/A
  • Egg Custard N/A
  • Cheese Cake N/A
  • Stuffed Crabshell N/A
  • Bread Butter Pudding N/A
  • Stir Fry Bao Cai N/A
  • Tom Yum Chicken Hot N/A
  • Sausage N/A
  • Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
  • Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce $13.90 / $16.60
  • Extra Toppings from S $0.90 / M $1.00 / L $1.10
  • Additional Sauce add $2.50
  • Short Black & Long Black $3.70
  • Marinara Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels $10.90 / $13.30 / $16.40
  • Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
  • Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40
  • Italian Pork Sausage Risotto - Arborio rice cooked with Italian pork sausages, mushroom, semi – dried tomatoes in a creamy pesto sauce $22.50
  • Steamed Vegetables $6.90
  • Eye fillet Steak - Tenderloin of eye fillet steak, chargrilled cooked to perfection, served with mash potatoes and vegetables, gratinated with gorgonzola blue cheese and a rich port red wine sauce $35.90
  • Chips with Aioli $7.90
  • Steamed Rice $4.50
  • Agnolotti Funghi - Pasta filled with pumpkin, tossed with mushrooms, baby spinach, semi – dried tomatoes with cream and napolitana sauce $23.90
  • Garlic Prawns (GF) - Black tiger prawn cutlets, pan fried in garlic, served in a rich creamy pesto sauce, steamed jasmine rice and side garden salad $29.90
  • Spaghetti Carbonara - Spaghetti cooked with onions, garlic, smoked bacon, eggs and spring onions in a creamy sauce $22.90
  • Margarita oregano $13.90 / $17.90
  • Roasted veggie grilled eggplant, roasted pumpkin, roasted capsicum, spinach, spanish onions, bocconcini and pesto $24.90
  • Matriciani bacon, mushroom, onion, olives, capsicum and chilli in a napoli sauce $16.90
  • Burger beef & onion $13.90 / $17.90
  • Oysters natural Half $11.00 / Doz $18.00
  • Smoked salmon salad smoked salmon, mixed leaves, sliced avocado, spanish onion, capers, cucumber with a lemon dressing $20.90
  • Spaghetti bolognaise $8.90
  • Trio of dips homemade sesame pita bread $10.90
Tandoori King North Indian Cuisine

Tandoori King North Indian Cuisine

location

Address

Shp 2/ 84 Bemersyde Drv, Berwick, VIC, 3806, Australia

phone

Phone

0397020603

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp 2/ 84 Bemersyde Drv, Berwick, VIC, 3806, Australia
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