Tandoori King North Indian Cuisine in Berwick Menu

Tandoori King North Indian Cuisine in Berwick has no menu available, but can choose from many other options such as Warm Mini Bread Loaf - With garlic and herb butter, served with an aioli mayonnaise on the side or Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese from Sage at Parkhill Family Bistro. Primary@Pioneers Park offers many options including House made muffins (fresh daily) and Toasted organic banana bread. Fishtastic includes a wide range like Flake (Fresh Local Gummy) or Snapper. Flake (Cummy Shark) and Grilled Flake from . Fab Fish Fish & Chips offers Gusto Pizza and Margherita - Tomato Base, Mozzarella, Oregano.

Nearby Sample Menus

  • Seasonal Vegetables $7.50
  • Coupe Jacques - Fresh home made fruit salad topped with soft serve ice cream. $11.90
  • Sage’s Fish and Chips (grilled or battered) - Fish of the day grilled or fried in a light beer batter, served with chips, fried onion rings and salad, tossed in our own Italian dressing $24.90
  • Garlic or Chilli Prawns - 5 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice $15.90
  • ‘SAGE’ Hot and Cold Antipasto Platter - A large selection of cured meats, marinated vegetables, fresh seafood and cheeses. Changing daily! $19.90
  • Rib Eye Steak 400gr - Cooked to your liking served with chips, salad and mushroom sauce $35.00
  • Chicken, Pumpkin and Pine Nut Risotto - Chicken breast pieces with pumpkin, pine nuts and spinach, tossed through risotto. Finished with shaved parmesan cheese. $23.90
  • Mini Chicken Schnitzel or Parmigiana, Chips and Salad $10.00
  • Primary beef burger $19.50
    • Brioche bun, asian sauce, slaw , citrus mayo, rosemary sea salt chips
  • Scones $8.50
    • Raspberry jam, double cream
  • Cheeseburger and chips $8.00
  • Breakfast bruschetta (V) $18.00
    • Pumpkin hummus, haloumi, quinoa, almonds, spinach, basil, tomato kasundi on sourdough toast
  • Potato rosti tack (gf) $19.50
    • Maple bacon, avocado, poached eegg, hollandaise
  • Duck salad $22.00
    • Soba noodles, snow peas, pickled ginger, chilli, lemon, black sesame, coriander, cucumber, vietnamese mint, fried shallots
  • Pasta of the week (see specials) $19.50
  • Hope farm organic fruit toast $8.50
    • With butter
  • The Lot - Cheese, Lettuce, Onion, Tomato, Egg, Bacon, Sauce $8.90
  • Flounder $5.50
  • Onion Rings $0.80
  • Chicken Tenders $1.80
  • Pickled Onion $1.00
  • Tartar Sauce Tub (Home made) $1.00
  • Calamari $0.90
  • Nuggets Pack - 6 Nuggets /$ 1.50 chips $5.60
  • Pineapple Fritter $1.80
  • Tartare Sauce Tub $1.20
  • Lamb $10.90
  • Available Sauces
    • Tomato, mayonnaise, Garlic, Bbq, Tartare, Sweet Chilli & Hot Chilli
  • Chicken Schnitzel Burger $ 7.50
    • Chicken Schnitzel, Lettuce & Sauce
  • Hamburger in Batter $3.50
  • Fish Bite/5 Bites $1.30/$6.00
  • Mars Bar In Batter $2.90
  • Giulietta - Tomato Base, Mozzarella, Chicken, Pineapple, Bbq Sauce R: $13.5, L: $18.5
  • Misto Funghi - Tomato Base, Mozzarella, Porcini Mushrooms, Sauteed Mushrooms, Asiago R: $15.5, L: $19.5
  • Salad & Can $9.9, with tuna: add $2.5
  • Gorgonzola - Tomato Base, Mozzarella, Gorgonzola, Hot Salami, Spanish Olives R: $13.5, L: $18.5
  • Mediterraneo - Mixed Leaf Salad, Feta, Kalamata Olives, Fresh Tomato, Balsamic Vinegarette $9.9
  • Primavera - Mixed Leaf Salad, Grilled Zucchini, Roasted Pumpkin, Fresh Tomato, Shaved Parmesan, Mustard $9.9, with tuna: add $2.5
  • Gamberetti - Prawns, Cream, Garlic, Onion, Cracked Pepper & Chilli $17.5
  • Romana - Tomato Base, Mozzarella, Hot Salami, Spanish Olives, Anchovies, Capers, Chilli R: $13.5, L: $18.5
  • Season Golden Mixed Entrée ( 6pcs) - Fried dimsim, Chicken satay, Fried wonton, spring roll, sesame prawn $9.80
  • Siu Mai Dim Sim ( 3pcs) Steamed or fried $3.80
  • Pineapple Fritter $2.80
  • Soft Drink Can $1.50 / 1.25l Bottle $4.50
  • Kung Pao Chicken $13.80
  • Mangolian Lamb $19.80
  • Crispy Spiced Quail $6.50
  • Teriyaki Beef Fillets $16.80
  • Goong Hom Pa (4 Pieces) - Deep fried whole king prawns wrapped in spring roll pastry served w/ sweet chilli sauce. $8.00
  • Massaman Beef Curry - Authentic massaman curry with slowly cooked beef chunks, potato and onion, topped with peanuts. (Available with beef slices) $15.00
  • Sai Oua - Traditional spicy Chiang Mai pork sausages with an abundance of Thai herbs and spices. $18.00
  • All Curries with Seafood $20.00
  • Pad Krapao (Chicken, Beef or Pork) - Spicy sweet and dark soy sauce with fresh chilli, garlic, bamboo slices, small chopped mixed vegetables and basil. $13.00
  • Pla Nueng Khing - Steamed fish fillets with ginger and black bean sauce. $21.00
  • Vegetable Curry Puffs (4 Pieces) - Deep fried curried potato in shortcrust pastry, served w/ satay sauce. $8.00
  • Yum Ped - Roast duck salad with chilli jam, lemon juice, onion, Thai herbs and spices. $18.00
  • Jamaican Chocolate $26.95
  • Pavlova Dressed $28.95
  • A Little Sin $9.95
  • Caramel $25.95
  • Tiramisu Torte $29.95
  • Continental Apple Cake $26.95
  • Marble Baked $26.95
  • Treasure Cake $38.95
  • Double Cheese Burger $6.20
  • Chicken Kebab Wrap $6.00
  • Battered Fish $4.00
  • Kabana $2.40
  • Chicken 'n' Prawn Roll $2.60
  • Pineapple Fritters $1.10
  • Chicken Nuggets $5.00
  • Bacon 'n' Egg burger $4.90
  • Satay Chicken Noodle - thick egg noodle cooked with chicken & vegetables in satay sauce (Large/Small) $10.50/$7.50
  • Meat Lovers - thick egg noodle with chicken, beef, bbq pork, chinese sausage & vegetables in oyster sauce (Large/Small) $10.95/$8.95
  • Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
  • Dompling 12pcs Steam / Pan Fried $9.95
  • Singapore Fried Noodle - thin rice noodle stir fried with shrimps, bbq pork & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
  • Special Fried Rice - fried rice with shrimps, bbq pork, egg, green peas, bean shoots & spring onion (Large/Small) $9.95/$6.95
  • Sweet Sour Pork / Chicken - pork or chicken with capsicum in sweet sour sauce $11.50
  • Pan Thai Chicken - thin rice noodle stir fried with chicken & vegetables in pan thai sauce (Large/Small) $10.50/$7.50
  • Slow braised beef & pork ragout served w spaghetti & parmesan $25.00
  • The Fermier - Type: Semi Hard N/A
  • Eight: Virginia ham, field mushrooms, anchovies, olives & mozzarella $16.50 / $20.50
  • Mushroom arancini w pesto aioli $14.00
  • Crusty sour dough bruschetta w goat’s cheese ç $13.50
  • House made tomato pesto, fresh spinach, Goat’s cheese & chilli tossed w spaghetti v $25.00
  • Roasted Pumpkin & Spinach risotto v $22.00
  • 16 hour slow cooked beef v potato mash, horseradish cream & pepper sauce ç $28.00
  • Teriyaki Chicken N/A
  • Singapore Noodles N/A
  • Beef & Vegetable Soup N/A
  • Banana Fritter N/A
  • Tandoori Chicken N/A
  • Cream & Mushroom Soup N/A
  • Honey Chicken N/A
  • Tiramisu N/A
  • Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate $7.00
  • Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives $10.40 / $12.80 / $16.00
  • Iced Coffee or Iced Chocolate $5.30
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Napoletana A simple favourite - homemade tomato, onion & basil sauce $13.90 / $16.60
  • Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
  • Affogato Scoop of vanilla ice cream drowned in espresso coffee $4.80
  • Flat White $3.70
  • Escalope of Veal - Pan fried baby milk veal in a creamy mushroom sauce, served gratin potatoes and seasonal vegetables $29.50
  • Chicken Stir Fry - Tender chicken breast fillets, fresh mixed vegetables and egg noodles with homemade stir fry sauce $23.90
  • Greek Salad - Baby cos lettuce, tomatoes, cucumber, Spanish onions, feta cheese, kalamata black olives with our home made dressing $18.90
  • Pepper Steak - Porterhouse steak char grilled cooked to your liking served with garlic rosemary potatoes, seasonal vegetables and green peppercorn sauce $32.90
  • Schnitzel - Chicken or veal schnitzel, served with fresh garden salad, chips and lemon wedges $20.90
  • ASHSCOOTS Asian Senses - Mini vegetable spring rolls , mini dim sim, deep friend chicken wings and samosa served with salad, sweet chilli sauce and soy dipping sauce $14.50
  • Veal Vino Bianco - Pan fried baby milk veal in a creamy white wine sauce, mushroom and bacon, served with mashed potato and Vegetables $29.50
  • Trio of Dips - Selection of homemade fresh dips, served with grilled Ciabatta $16.90
  • Aussie ham & egg $13.90 / $17.90
  • Beef lasagne layers of pasta filled with beef and rich sauce served with chips & mixed leaves salad $17.90
  • Side mixed leaves salad $4.50
  • Meat delight sausage, bacon, virginian ham, onion and salami topped with bbq sauce $25.90
  • Side mixed vegetables $4.50
  • - Sml / Lrg
  • Americana ham and hot salami $13.90 / $17.90
  • Nuggets & chips $8.90
Tandoori King North Indian Cuisine

Tandoori King North Indian Cuisine

location

Address

Shp 2/ 84 Bemersyde Drv, Berwick, VIC, 3806, Australia

phone

Phone

0397020603

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp 2/ 84 Bemersyde Drv, Berwick, VIC, 3806, Australia
Similar Restaurants based on Cuisines