Tandoori King North Indian Cuisine in Berwick Menu -

Mini Chicken Schnitzel or Parmigiana, Chips and Salad $10.00
Creamy Mashed Potatoes $7.50
Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
Caesar Salad with smoked salmon $23.90
Soup of the Day - Homemade soup served with toasted bread $9.50
Coupe Jacques - Fresh home made fruit salad topped with soft serve ice cream. $11.90
Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50

Salt and pepper calamari (GF) $19.50
- Citrus aioli, garden salad
Ham and cheese toasty with fries $7.50
Breakfast bruschetta (V) $18.00
- Pumpkin hummus, haloumi, quinoa, almonds, spinach, basil, tomato kasundi on sourdough toast
Pizza of the week (See specials) $18.00
Scones $8.50
- Raspberry jam, double cream
Hope farm organic fruit toast $8.50
- With butter
Toasted organic banana bread $16.50
- Caramelised banana, vanilla marscapone, also available gluten free
Toast $7.50
- Sourdough or multigrain with raspberry jam, vegemite, peanut butter or honey

Milano - Tomato Base, Mozzarella, Feta, Kalamata Olives, Sundried Tomato, Roasted Pumpkin, Grilled Zucchini R: $15.5, L: $19.5
Tomato, Mozzarella, Leg Ham, Mushroom $16.5
Salsiccia - Tomato Base, Mozzarella, Italian Sausage, Sauteed Mushrooms, Onions R: $15.5, L: $19.5
Pasta & Can $11.9
Gamberetti - Prawns, Cream, Garlic, Onion, Cracked Pepper & Chilli $17.5
Mel’Amore - Apple, Crumble, Cinnamon, Icing Sugar R: $13.5, L: $18.5
Trevisana - Tomato Base, Mozzarella, Prosciutto, Shaved Parmesan, Rocket R: $15.5, L: $19.5
4 Formaggi - Tomato Base, Mozzarella, Brie, Ricotta, Asiago R: $13.5, L: $18.5

Crispy Spiced Quail $6.50
Honey Chicken in Batter $13.80
Chinese Sausage $4.00
Steamed Duck with Mushroom and Veggie $20.80
Malaysian Assam Fish - Spicy and sour Malaysian fish curry $16.80
Mangolian Lamb $19.80
King Prawn With XO Chili Sauce - Stir fried King Prawn with spicy XO sauce and seasonal vegetables $19.00
Season Golden Mixed Entrée ( 6pcs) - Fried dimsim, Chicken satay, Fried wonton, spring roll, sesame prawn $9.80

Yum Nuer - Hot Thai style beef salad dressed with chefs’ special sauce served on lettuce. $14.00
Nua Nam Man Hoy - Saucy beef with mixed vegetables in oyster sauce. $13.00
Naam Tod - Northern authentic Thai fermented pork sausages. $14.00
Seafood Hotplate - Spicy stir fried mixed seafood in creamy red curry sauce with mixed vegetables. $20.00
Chicken Spring Rolls (7 Pieces) - Deep fried chicken spring rolls served w/ sweet chilli sauce. $8.00
Pad Preaw Wan (Chicken, Beef or Pork) - Sweet and sour sauce with cucumber, pineapple and mixed vegetables. $13.00
Plain $12.00
Gang Hung Lay - Traditional spicy Chiang Mai style curry with slowly cooked pork neck chunks, pickled garlic and fresh ginger. $18.00

Special Sweet Box - thin egg noodle with chicken, beef, bbq pork & vegetables in sweet sauce (Large/Small) $10.95/$7.95
Black Been Beef Noodle - thick egg noodle with beef & vegetables in black been sauce (Large/Small) $10.50/$7.50
Vietnamese Vegi Spring Roll (10pcs) $6.50
Honey Chicken $11.50
Won Ton 12pcs Fried $11.50
Teriyaki Chicken Noodle - thick egg noodle fried with chicken & vegetables in teriyaki sauce (Large/Small) $10.95/$7.95
Curry Laksa Chicken (Soup) - thin rice noodle with chicken & vegetables in curry & coconut milk soup $10.95
Home Made Big Beef or Vegi Spring Roll (10pcs) $2.00/each

Grilled Aphrodite haloumi w lemon & water cress $15.00
Oysters served natural $6.00 / $16.50
ELEVEN: Braised lamb, peas, potato slices, mushroom & yoghurt raita $19.50 / $28.50
Five: Roasted vegetable; roasted zucchini, mushroom, roasted capsicum, pumpkin, eggplant, onion, ricotta, & mozzarella cheese drizzled basil pesto v $17.00 / $21.00
Roasted Pumpkin & Spinach risotto v with Chicken $25.00
Mini pork belly burgers w spicy kimchi & aioli $9.50
Mini burgers w braised beef, avocado & chilli aioli $14.50
Four: Tandoori chicken, corn, mozzarella, rocket & yoghurt raita $17.00 / $21.00

Pesto Pine nuts, fresh basil, parsley, garlic, olive oil blended with cream & grated parmesan $13.90 / $16.60
Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
Caesar Salad Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $13.90
Smoked Salmon Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil $15.20 / $17.40 / $19.80
Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
Vegetarian Antipasto Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella $15.20 / $17.40 / $19.80
Meat Lovers Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces $11.90 / $14.00 / $17.60
- VINO BLANCO A delicate white wine sauce -

Smoked Salmon Bruschetta - Smoked Atlantic salmon layered on top of ciabatta bread with sour cream, capers and spanish onion $17.90
Vegetable Risotto (GF) - Arborio rice cooked with mushroom, baby spinach, roasted pine nuts and roasted capsicum in a napolitana sauce $20.90
Spaghetti Bolognese - Homemade traditional bolognese sauce with shaved parmesan cheese $20.90
Eye fillet Steak - Tenderloin of eye fillet steak, chargrilled cooked to perfection, served with mash potatoes and vegetables, gratinated with gorgonzola blue cheese and a rich port red wine sauce $35.90
Nuggets & Chips $12.90
ASHSCOOTS Asian Senses - Mini vegetable spring rolls , mini dim sim, deep friend chicken wings and samosa served with salad, sweet chilli sauce and soy dipping sauce $14.50
Prawn Gyoza - Fried dumpling filled with chive & prawn served with sesame, soy , ginger & mirin wine dipping sauce $12.50
Chicken Parmigiana with chips $14.90

Satay chicken spinach, button mushrooms, red onions and satay chicken $24.90
Bolognaise rich, delicious bolognaise sauce $16.90
Chicken schnitzel crumbed chicken breast served with chips or mixed vegetables $20.90
Oysters kilpatrick Half $13.00 / Doz $20.00
Penne carbonara $8.90
Spaghetti bolognaise $8.90
Mediterranean mixed leaves, feta cheese, kalamata olives, spanish onion, tomato and cucumber with a light olive oil & lemon dressing $15.90
Garlic / herb pizza $12.90 / $14.90

Tandoori King North Indian Cuisine in Berwick Menu