Tank Restaurant & Bar in Brisbane Menu

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light brioche - balsamic & olive oil $6.00
hand cut fries - house seasoning, aioli (gf) $8.00
roast garlic flatbread - buffalo mozzarella, rosemary, sea salt (v) $10.00
mushroom & taleggio arancini - green goddess dressing (v) $14.00
steamed seasonal greens - w/ danish feta, toasted almonds, preserved lemon (gf) (v) $14.00
chilli salt & pepper calamari - lime mayo (gf) $14.00
vietnamese popcorn chicken - asian slaw, lemon pepper sauce (gf) $16.00
crispy honey garlic & chilli - mooloolaba prawns, sesame tofu $18.00
star anise pork belly - coriander & peanut salad, pineapple puree, coconut sweet & sour sauce (gf) $18.00
peking duck fresh rice paper rolls - green papaya, thai herbs, cucumber & chilli plum hoisin (gf) $18.00
tasting plate for two - mushroom & taleggio arancini, chilli salt & pepper calamari, peking duck rice paper rolls, star anise pork belly, caprese salad, dipping sauces $46.00

wagyu beef burger - gruyere cheese, bacon & tomato relish, iceberg lettuce & crispy fried onion rings $24.00
pan fried gnocchi - summer vegetables ricotta & truffle verjuice (v) $26.00
smoked leek & chicken risotto - w/ chestnuts, pancetta & mascarpone $28.00
spanner crab linguine - w/ tomato & chilli salsa, garlic crumbs & lemon $30.00
darling downs eye fillet of beef - w/ soft manchego polenta, wild mushrooms, shaved brussel sprout & smoked almond salad, pinot jus $36.00
market fish w/ lemongrass mash - broccolini, thai caramel sauce, chilli jam (gf) $32.00

honey & cardamom roasted pear - walnut, halloumi, olives, watercress, lemon vinaigrette (v) (gf) $16.00
morrocan baby carrot & orange - wild rocket, almonds, green olives, raisins, cumin, coriander, tahini yoghurt (gf) $18.00
chicken, bacon, avocado, egg - baby corn, gorgonzola, iceberg lettuce, cherry tomato buttermilk & chive dressing (gf) $22.00
spanner crab & green papaya - cashews, bean sprouts, fried shallots, nuoc chum (gf) $26.00

four cheese - taleggio, gorgonzola, parmesan, buffalo mozzarella, sage, walnuts $18.00(10 inch) / $22.00 (12 inch)
margherita - tomato, buffalo mozzarella, parmesan, garlic, basil, lemon (v) $18.00(10 inch) / $22.00 (12 inch)
manhattan style pepperoni - tomato, sopressa salami, buffalo mozzarella, chilli, mint $20.00(10 inch) / $24.00 (12 inch)
pumpkin - zucchini, leek, pinenuts, buffalo mozzarella, chilli (v) $20.00(10 inch) / $24.00 (12 inch)
spinach - semi dried tomatoes, kalamata olives, red peppers, feta (v) $20.00(10 inch) / $24.00 (12 inch)
chicken - field mushroom, potato, gorgonzola, roast garlic $22.00(10 inch) / $26.00 (12 inch)
spiced lamb - chermoula spiced lamb shoulder, peas, salted ricotta, preserved lemon $22.00(10 inch) / $26.00 (12 inch)
smoked salmon - dill crème fraiche, red onion, capers, watercress, lemon thyme dressing $22.00(10 inch) / $26.00 (12 inch)
the reuben - seeded mustard, corned beef, braised red cabbage, gruyere, dill pickles $22.00(10 inch) / $26.00 (12 inch)
mooloolaba prawn -zucchini, red peppers, chorizo, chipotle mayo $24.00(10 inch) / $28.00 (12 inch)
peking duck - red curry, shitake mushrooms, cashews, coriander & lychee salad $24.00(10 inch) / $28.00 (12 inch)

trio of sorbets - $14.00
rum ‘n’ raisin chocolate - bread & butter pudding w/ dry roasted banana ice cream $16.00
mandarin tart - w/ coconut cream sorbet, campari syrup $16.00
chocolate brûlée - w/ gingerbread & cointreu macerated strawberries $16.00

taleggio washed rind (italy) $28.00
aged maffra cheddar (gippsland) $28.00
shadows of blue (victoria) $28.00
witches chase triple cream brie - (mt tamborine) $28.00

Nearby Sample Menus

VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90

Homemade Sausage Rolls $4.00
Pumpkin and Vegetable (Veg) $5.70
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Small / Medium / Large
Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Spinach and Cheese Rolls (Veg) $5.70
- Small / Medium / Large

Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00

Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50

- First black / white coffee or soft drink only $1.50
- With Blueberries add $2.95
Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
- Upgrade for a fresh side salad only $2.50
Basket of Wedges $7.50

Extra Meat $1.90
Hawaiian Macon and Pineapple $14.90
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Meat Lovers Macon, pepperoni and chicken $14.90

Hand cut fries w house spice, aioli, bbq souce $12
- Pepperoni - pepperoni & mozzarella $16 / $20
Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
Crispy salt and pepper calamari w tequila and lime aioli $14
- Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Hawaiian - ham, pineapple & parsley $16 / $20
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12

Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
Fries with Aioli (V) $6
Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10

Grandma's Recipe Coleslaw $4.95
Artisan Bread of the Day - with butter $6.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Fresh Mushroom Sauce $2.95
Dianne or Pepper Sauce $2.95
The Mini Petite 200g Rump - a smaller choice $24.95

Queenie $6.00 / $9.00
- Pumpkin soup / turkish bread
Haloumi $3.00
Strawberries $3.00
Onion rings $4.00
Strawberries $3.00
South island $15.00
- Fish and chips tempura battered NZ whiting / fries / tartare sauce
Darling $7.00
- Brownie / ice cream / garnish strawberry
Ozzy open $16.00
- Pork belly (3) cook in BBQ sauce / potato waffled fries / seasonal vegetables

Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Double the detox - pomegranate green tea $7.5
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Antioxidants $8.5
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Detoxing - lemon green tea $7.5
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18

PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
ADD 1 MEAT $2.00
ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00

Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
crispy onion rings (V) $6.00
Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00

Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Add a drink to your meal - Mount Franklin $2.00
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2