Tank Restaurant & Bar in Brisbane Menu

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light brioche - balsamic & olive oil $6.00
hand cut fries - house seasoning, aioli (gf) $8.00
roast garlic flatbread - buffalo mozzarella, rosemary, sea salt (v) $10.00
mushroom & taleggio arancini - green goddess dressing (v) $14.00
steamed seasonal greens - w/ danish feta, toasted almonds, preserved lemon (gf) (v) $14.00
chilli salt & pepper calamari - lime mayo (gf) $14.00
vietnamese popcorn chicken - asian slaw, lemon pepper sauce (gf) $16.00
crispy honey garlic & chilli - mooloolaba prawns, sesame tofu $18.00
star anise pork belly - coriander & peanut salad, pineapple puree, coconut sweet & sour sauce (gf) $18.00
peking duck fresh rice paper rolls - green papaya, thai herbs, cucumber & chilli plum hoisin (gf) $18.00
tasting plate for two - mushroom & taleggio arancini, chilli salt & pepper calamari, peking duck rice paper rolls, star anise pork belly, caprese salad, dipping sauces $46.00

wagyu beef burger - gruyere cheese, bacon & tomato relish, iceberg lettuce & crispy fried onion rings $24.00
pan fried gnocchi - summer vegetables ricotta & truffle verjuice (v) $26.00
smoked leek & chicken risotto - w/ chestnuts, pancetta & mascarpone $28.00
spanner crab linguine - w/ tomato & chilli salsa, garlic crumbs & lemon $30.00
darling downs eye fillet of beef - w/ soft manchego polenta, wild mushrooms, shaved brussel sprout & smoked almond salad, pinot jus $36.00
market fish w/ lemongrass mash - broccolini, thai caramel sauce, chilli jam (gf) $32.00

honey & cardamom roasted pear - walnut, halloumi, olives, watercress, lemon vinaigrette (v) (gf) $16.00
morrocan baby carrot & orange - wild rocket, almonds, green olives, raisins, cumin, coriander, tahini yoghurt (gf) $18.00
chicken, bacon, avocado, egg - baby corn, gorgonzola, iceberg lettuce, cherry tomato buttermilk & chive dressing (gf) $22.00
spanner crab & green papaya - cashews, bean sprouts, fried shallots, nuoc chum (gf) $26.00

four cheese - taleggio, gorgonzola, parmesan, buffalo mozzarella, sage, walnuts $18.00(10 inch) / $22.00 (12 inch)
margherita - tomato, buffalo mozzarella, parmesan, garlic, basil, lemon (v) $18.00(10 inch) / $22.00 (12 inch)
manhattan style pepperoni - tomato, sopressa salami, buffalo mozzarella, chilli, mint $20.00(10 inch) / $24.00 (12 inch)
pumpkin - zucchini, leek, pinenuts, buffalo mozzarella, chilli (v) $20.00(10 inch) / $24.00 (12 inch)
spinach - semi dried tomatoes, kalamata olives, red peppers, feta (v) $20.00(10 inch) / $24.00 (12 inch)
chicken - field mushroom, potato, gorgonzola, roast garlic $22.00(10 inch) / $26.00 (12 inch)
spiced lamb - chermoula spiced lamb shoulder, peas, salted ricotta, preserved lemon $22.00(10 inch) / $26.00 (12 inch)
smoked salmon - dill crème fraiche, red onion, capers, watercress, lemon thyme dressing $22.00(10 inch) / $26.00 (12 inch)
the reuben - seeded mustard, corned beef, braised red cabbage, gruyere, dill pickles $22.00(10 inch) / $26.00 (12 inch)
mooloolaba prawn -zucchini, red peppers, chorizo, chipotle mayo $24.00(10 inch) / $28.00 (12 inch)
peking duck - red curry, shitake mushrooms, cashews, coriander & lychee salad $24.00(10 inch) / $28.00 (12 inch)

trio of sorbets - $14.00
rum ‘n’ raisin chocolate - bread & butter pudding w/ dry roasted banana ice cream $16.00
mandarin tart - w/ coconut cream sorbet, campari syrup $16.00
chocolate brûlée - w/ gingerbread & cointreu macerated strawberries $16.00

taleggio washed rind (italy) $28.00
aged maffra cheddar (gippsland) $28.00
shadows of blue (victoria) $28.00
witches chase triple cream brie - (mt tamborine) $28.00

Nearby Sample Menus

Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90

Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Takoyaki (8 pcs) $9
Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
Edamame Salted Green Beans $6
Deep Fried Oyster (Kaki Fry) (3pcs) $10
Hiyayakko Cold Bean Curd served with Soy Sauce $7

Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
Quiche Loraine $2.40
- Small / Medium / Large
Family Pies Available on Order N/A
Espresso - Short / Long Black N/A
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
Spinach and Cheese Rolls (Veg) $5.70

Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50

Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00

Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
Hash Brown $2.00
Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
Frittata with Salad or Chips $7.50
Toast (2 slice) - white, multi grain, wholemeal $3.00
Mushroom $1.00

Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- With cream and ice cream add $2.00
Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95

Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Pepperoni - pepperoni & mozzarella $16 / $20
Vegetarian risotto balls w aioli $12
Garlic, parmesan and oregano pizza bread $10

Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
Salad Greens Verjus Dressing (V/GF) $6
Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15

Fresh Salmon $2.80
Avocado Roll $3.00
Sweet Chilli Prawn $4.00
Japanese Egg Omelette $2.80
Crispy Chicken $2.80
Vegetarian Roll $2.80
Edamame $3.50
Mushroom and Tofu $2.80

Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
Crunchy Chips - Served with tomato sauce $9
Fish & Chips - Battered flat head fillets. Served with French fries $17
Fruit - fresh seasonal sliced fruit $10
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
Steamed rice $12
Crème brulee of the day - Traditional French custard $20
Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5

Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Green $8.5
Antioxidants $8.5
Mixed berry $8
Ice mocha $5.9
Mango, pineapple $8.5
Watermelon, orange $8.5

POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
LASAGNE - traditional style using pork & beef mince - salad $18.90
BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
ADD HALOUMI $4.00
ADD CHIPS OR SIDE SALAD $4.00

Veuve d’Argent - south australia $7.50 / $29.90
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
Jansz Tasmania Premium Cuvée - tasmania $59.90
Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50

Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Add a drink to your meal - Mount Franklin $2.00
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8