Tank Restaurant & Bar in Brisbane Menu

Starters Starters
  • light brioche - balsamic & olive oil $6.00
  • hand cut fries - house seasoning, aioli (gf) $8.00
  • roast garlic flatbread - buffalo mozzarella, rosemary, sea salt (v) $10.00
  • mushroom & taleggio arancini - green goddess dressing (v) $14.00
  • steamed seasonal greens - w/ danish feta, toasted almonds, preserved lemon (gf) (v) $14.00
  • chilli salt & pepper calamari - lime mayo (gf) $14.00
  • vietnamese popcorn chicken - asian slaw, lemon pepper sauce (gf) $16.00
  • crispy honey garlic & chilli - mooloolaba prawns, sesame tofu $18.00
  • star anise pork belly - coriander & peanut salad, pineapple puree, coconut sweet & sour sauce (gf) $18.00
  • peking duck fresh rice paper rolls - green papaya, thai herbs, cucumber & chilli plum hoisin (gf) $18.00
  • tasting plate for two - mushroom & taleggio arancini, chilli salt & pepper calamari, peking duck rice paper rolls, star anise pork belly, caprese salad, dipping sauces $46.00
Mains Mains
  • wagyu beef burger - gruyere cheese, bacon & tomato relish, iceberg lettuce & crispy fried onion rings $24.00
  • pan fried gnocchi - summer vegetables ricotta & truffle verjuice (v) $26.00
  • smoked leek & chicken risotto - w/ chestnuts, pancetta & mascarpone $28.00
  • spanner crab linguine - w/ tomato & chilli salsa, garlic crumbs & lemon $30.00
  • darling downs eye fillet of beef - w/ soft manchego polenta, wild mushrooms, shaved brussel sprout & smoked almond salad, pinot jus $36.00
  • market fish w/ lemongrass mash - broccolini, thai caramel sauce, chilli jam (gf) $32.00
Salads Salads
  • honey & cardamom roasted pear - walnut, halloumi, olives, watercress, lemon vinaigrette (v) (gf) $16.00
  • morrocan baby carrot & orange - wild rocket, almonds, green olives, raisins, cumin, coriander, tahini yoghurt (gf) $18.00
  • chicken, bacon, avocado, egg - baby corn, gorgonzola, iceberg lettuce, cherry tomato buttermilk & chive dressing (gf) $22.00
  • spanner crab & green papaya - cashews, bean sprouts, fried shallots, nuoc chum (gf) $26.00
Pizza Pizza
  • four cheese - taleggio, gorgonzola, parmesan, buffalo mozzarella, sage, walnuts $18.00(10 inch) / $22.00 (12 inch)
  • margherita - tomato, buffalo mozzarella, parmesan, garlic, basil, lemon (v) $18.00(10 inch) / $22.00 (12 inch)
  • manhattan style pepperoni - tomato, sopressa salami, buffalo mozzarella, chilli, mint $20.00(10 inch) / $24.00 (12 inch)
  • pumpkin - zucchini, leek, pinenuts, buffalo mozzarella, chilli (v) $20.00(10 inch) / $24.00 (12 inch)
  • spinach - semi dried tomatoes, kalamata olives, red peppers, feta (v) $20.00(10 inch) / $24.00 (12 inch)
  • chicken - field mushroom, potato, gorgonzola, roast garlic $22.00(10 inch) / $26.00 (12 inch)
  • spiced lamb - chermoula spiced lamb shoulder, peas, salted ricotta, preserved lemon $22.00(10 inch) / $26.00 (12 inch)
  • smoked salmon - dill crème fraiche, red onion, capers, watercress, lemon thyme dressing $22.00(10 inch) / $26.00 (12 inch)
  • the reuben - seeded mustard, corned beef, braised red cabbage, gruyere, dill pickles $22.00(10 inch) / $26.00 (12 inch)
  • mooloolaba prawn -zucchini, red peppers, chorizo, chipotle mayo $24.00(10 inch) / $28.00 (12 inch)
  • peking duck - red curry, shitake mushrooms, cashews, coriander & lychee salad $24.00(10 inch) / $28.00 (12 inch)
Desserts Desserts
  • trio of sorbets - $14.00
  • rum ‘n’ raisin chocolate - bread & butter pudding w/ dry roasted banana ice cream $16.00
  • mandarin tart - w/ coconut cream sorbet, campari syrup $16.00
  • chocolate brûlée - w/ gingerbread & cointreu macerated strawberries $16.00
Cheese Palate Cheese Palate
  • taleggio washed rind (italy) $28.00
  • aged maffra cheddar (gippsland) $28.00
  • shadows of blue (victoria) $28.00
  • witches chase triple cream brie - (mt tamborine) $28.00

Nearby Sample Menus

  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Koebi Karage Fried Baby shrimp $9
  • Onigiri (bonito, salmon, plum) $4ea
  • Vegetable Korokke Crumbed Potato & Vegetable Patties $9
  • Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Egg $6
  • Aburi Salmon $8
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Greek Salad $7.50
  • Pumpkin Salad $7.50
  • Bowl of Chips $5.50
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
  • Egg $2.00
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
  • Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
  • - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
  • Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
  • - With Brandied Apricots add $2.95
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Hawaiian Macon and Pineapple $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Half / Half Pizza (Large Only) Add $2.50
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
  • WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
  • EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
  • RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • Garlic Cream Sauce $2.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Fish with Chips & Salad $8.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Dianne or Pepper Sauce $2.95
  • Fresh Salmon $2.80
  • Crispy Chicken $2.80
  • Lobster Salad $3.00
  • Vegetarian Roll $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
  • 3 Courses $70
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
  • French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
  • Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Peggy $13.00
    • Toasted sandwich grilled chicken breast / mash avocado / green leaves / tomato / mayo
  • Chicken breast sliced $4.00
  • Cheese cream $3.00
  • Anchovy´s $3.00
  • Ascot $4.00 / $6.00
    • Scones (4) / whipped cream / garnish strawberry / jam on the table
  • Coronation $9.00
    • Chocolate pudding top with hot chocolate sauce / ice cream / garnish strawberry
  • Egg (1) $3.00
    • fried / scrambled / poached
  • FT $6.00
    • Fruit toast (2)
  • Watermelon, orange $8.5
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Detoxing - lemon green tea $7.5
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Mango, pineapple $8.5
  • Mixed berry $8
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Chinese Tea $2.00 per person
  • Seafood Noodle Soup $14.90
  • Bak Kut Teh with Rice $12.90
  • Ipoh Combination Fried Ho Fun $12.90
  • Chicken and Salty Fish Fried Rice $12.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
  • Malaysian Combination Laksa $12.90
  • Fish Ball Noodle Soup $10.90
Tank Restaurant & Bar

Tank Restaurant & Bar

location

Address

31 Tank St, 31 Tank St, Brisbane City, QLD, 4000, Australia

phone

Phone

0730031993

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
31 Tank St, 31 Tank St, Brisbane City, QLD, 4000, Australia
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