Tank Restaurant & Bar in Brisbane Menu

four cheese - taleggio, gorgonzola, parmesan, buffalo mozzarella, sage, walnuts $18.00(10 inch) / $22.00 (12 inch)
margherita - tomato, buffalo mozzarella, parmesan, garlic, basil, lemon (v) $18.00(10 inch) / $22.00 (12 inch)
manhattan style pepperoni - tomato, sopressa salami, buffalo mozzarella, chilli, mint $20.00(10 inch) / $24.00 (12 inch)
pumpkin - zucchini, leek, pinenuts, buffalo mozzarella, chilli (v) $20.00(10 inch) / $24.00 (12 inch)
spinach - semi dried tomatoes, kalamata olives, red peppers, feta (v) $20.00(10 inch) / $24.00 (12 inch)
chicken - field mushroom, potato, gorgonzola, roast garlic $22.00(10 inch) / $26.00 (12 inch)
spiced lamb - chermoula spiced lamb shoulder, peas, salted ricotta, preserved lemon $22.00(10 inch) / $26.00 (12 inch)
smoked salmon - dill crème fraiche, red onion, capers, watercress, lemon thyme dressing $22.00(10 inch) / $26.00 (12 inch)
the reuben - seeded mustard, corned beef, braised red cabbage, gruyere, dill pickles $22.00(10 inch) / $26.00 (12 inch)
mooloolaba prawn -zucchini, red peppers, chorizo, chipotle mayo $24.00(10 inch) / $28.00 (12 inch)
peking duck - red curry, shitake mushrooms, cashews, coriander & lychee salad $24.00(10 inch) / $28.00 (12 inch)

Nearby Sample Menus

VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90

Aburi Salmon Roll $15
Fresh Garden Salad $6
Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
Katsudon Crumbed Pork in Egg on Top of Rice $18
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
Maguro Natto $9
Mozuku Sunomono Vinegared Japanese Seaweed $9

Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
Homemade Sausage Rolls $4.00
Sausage Roll Deal - 10 sausage rolls cut into three $36.50
Spinach and Cheese Rolls (Veg) $5.70
Pumpkin and Vegetable (Veg) $5.70
- Small / Medium / Large
Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
Family Pies Available on Order N/A

Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50

Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
Focaccia $4.50
Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00

Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
Herb/Garlic Bread $4.95
Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75

Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Hawaiian Macon and Pineapple $14.90
Meat Lovers Macon, pepperoni and chicken $14.90
Extra Meat $1.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99

Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
Hand cut fries w house spice, aioli, bbq souce $12
Grilled chorizo & haloumi w red pepper pesto $14
Spanish meatballs w tomato chutney $12
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12

- PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
LASAGNE -
HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00

Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Salad Greens Verjus Dressing (V/GF) $6
Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16

Avocado Roll $3.00
Sweet Chilli Prawn $4.00
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Edamame $3.50
Vegetarian Roll $2.80
Crispy Chicken $2.80
Lobster Salad $3.00

Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
Crunchy Chips - Served with tomato sauce $9
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
Saturday & Sunday Interactive Lunch Experience $76
Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32

ADD HALOUMI $4.00
QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50

300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
steak house fries $4.00
Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
Kids fish & chips $8.00
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90