Taste Restaurant in Sawtell Menu

Warm Turkish bread served with house-made dukkah, garlic olive oil and Australian marinated olives. (serves 2) $15.00

Duck spring rolls served with rocket, mint & apple salad and an Asian dipping sauce $16.00
Crumbed sautéed mushroom and spring onion arancini balls with a roasted capsicum and organic garlic aoli $14.00
Pan seared scallops served with a rocket and pickled fennel salad and capsicum essence $16.00
Soup special (please ask staff) $$ served with warm Turkish bread n/a
Crispy pork belly served with a port soaked fig and apple compote $16.00

Fish special (Please ask staff) Market Price
Beef eye fillet served on potato roesti with a garlic & mushroom ragout, bok choy and red wine jus topped with parsley butter $35.00
Crispy twice cooked duck served on sweet potato mash and bok choy with a spiced ginger and plum sauce $34.00
Lamb rump (served medium) on roasted pumpkin and red onion polenta with green beans and a rosemary jus $35.00
Pork cutlet on roasted parsnip mash with baked apple, green beans and a mustard and spring onion butter $33.00
Baked caramelised pumpkin polenta served with a roasted red capsicum and goat cheese salad and a balsamic reduction $29.00

Nearby Sample Menus

Crying Tiger - Charcoal Beef Fillet & Special Sauce. Sauce with Lemon Juice, Soy Sauce, Rice Powder, Chilli Powder N/A
Pad Thai (Stir Fried Flat Noodles) N/A
Yum Woon Sen - Vermicelli Noodle Salad N/A
Rice Noodles N/A
Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base N/A
Fish Cakes - Finely minced fish fillet with Thai spices served with homemade peanut sauce N/A
Banana with Coconut Milk N/A

Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Grilled King Prawns (1 stick) $4.50
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50

Muesli - whisk & pin muesli w greek yoghurt, fresh apple & milk $8.50
Sides - mushrooms, salt baked tomatoes, smoked ham, avocado, chorizo or slice of sourdough toast $3.00
- w salmon $18.00
Sides - bacon, smoked salmon, 2 x potato hash cakes, baked beans or extra maple syrup $4.00
- garlic bread $6.50
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Hot cakes w grilled banana & pure maple syrup $14.50
Three egg omelette W mersey valley cheese, local rocket and house made relish on earthfire sourdough toast $14.00

Any two family pizzas only $38.00
-small $12.00
-large $16.00
-small $10.00
Chicken & mushroom carbonara $8 / $10
Supreme
- ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
Cheese garlic bread $3.50
Italian
- salami, mushrooms, anchovies, olives & garlic