Tasty Thai in Adelaide Menu

Tasty Thai in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Seven Stars Hotel includes a wide range like - or Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

Nearby Sample Menus

  • Meat - Rump steak N/A
  • Gourmet fried chicken salad N/A
  • Seafood - Salt & pepper squid rings N/A
  • Nut Sundae N/A
  • On tap - Coopers N/A
  • Garlic bread N/A
  • Pasta Napolitana N/A
  • Seafood - Garlic Prawns N/A
  • Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
  • Tempura - A combination of prawns, fish and assorted vegetables in a light crispy batter $10
  • Seaweed $3.5
  • Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing $10.5
  • Scallop $5.5
  • Takoyaki - Light, crispy octopus and vegetable puffs served with Japanese BBQ sauce, mayonnaise and bonito flakes $8
  • Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
  • Crab Salad $3.5
  • Fried Egg $1.50
  • Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
  • Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
  • Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
  • Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
  • Beef Burger - Glazed bun, lettuce, tomato, bacon, cheese, beetroot, fries, garlic aioli $17.90
  • Steamed Greens Tossed with garlic and salt (gf) $8.00
  • Onion Rings With BBQ sauce $7.00
  • PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
  • OLIVE BOWL Variety of house-marinated olives $6.5
  • MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
  • YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
  • THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125
  • Home-made garlic and herb pita bread tossed with olive oil $6
  • SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
  • HORIATIKI GREEK SALATA Traditional Greek village salad, with tomato, red onion, cucumber, feta & Kalamata olives, dressed with lemon & olive oil $14
  • Oysters - Kilpatrick - bbq bacon with a spicy BBQ sauce half-dozen (6): $16, dozen(12): $25
  • Warm Chocolate Cake - served with chocolate mousse & berry coulis $7.5
  • Chicken Macadamia - Chicken breast filled with a macadamia, brie & spinach mousse, wrapped in pancetta and finished with a white wine balsamic cream $24
  • Pepper, mushroom, gravy or dianne $2.5
  • Hawaiian or parmigiana $3
  • Rump 300g: $21, 600g: $29
  • Brandy Snaps - filled with an ice cream selection $7.5
  • Panko Crumbed Garfish - Served with chips, lemon & tartare sauce $21
  • Warm Chicken Salad - With dukkah coated tenderloins, double smoked bacon, cherry tomatoes, cucumber, spanish onion, mixed lettuce and shaving of grana padana with a seeded mustard aioli. $22
  • Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
  • Dly Tortillas - Refried beans, vegetable salasa, tomato compote, avocado puree, tasty cheese and jalapenos $15
  • Greek Salad - Mixed leaf, cherry tomato, cucumber, Spanish onion, olives & danish feta w sticky balsamic $9
  • Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
  • Garden Salad - Fresh cucumber, carrot, spanish onion & cherry tomatoes.Dressed with a seeded mustard & lemon dressing $6
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • The Greek - Greek spiced lamb, semi dried tomato, baby spinach and feta cheese, on a tomato sugo and mozzarella base. Finished with dressed rocket and shaved crispy crackling $25
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Herbed Garlic Bread $5
  • Steamed Seasonal Vegetables $5
  • Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
  • BBQ Meatlovers - with smoked ham, pepperoni, chorizo sausage, caramelised onion mushrooms and mozzarella cheese Small: $13, Large: $18
  • Pesto Chicken Salad - Pesto marinated chicken with mixed lettuce, cucumber, semi-dried tomatoes, red onion, roasted capsicum and fetta cheese with sweet balsamic dressing $16
  • Tomato and Basil Bruschetta with sticky balsamic $7
  • Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • Takoyaki $4.50
  • Prawn Avocado Roll $4.00
  • Mix Sashimi $14.50
  • Gyoza (dumpling) (5pcs) $6.00
  • Tobiko Ship $4.50
  • Kanikama Salad Ship $3.50
  • Eggplant Nigiri $3.50
  • Creamy Croquette $4.00
  • PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp N/A
  • CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! N/A
  • TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
  • PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task N/A
  • PANE DI CIOCCOLATA Pane Di Cioccolata is Italian for ‘chocolate bread’ otherwise known as our chocolate croissant. A Danish is an Italian pastry, and is traditionally the first Italian choice for brea N/A
  • PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known N/A
  • MACCHIATO Macchiato is Italian for ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained with milk’. Traditionally it is made with one shot of espresso with N/A
  • ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • KARAAGE CHICKEN N/A
  • TACOYAKI / GYOZA N/A
  • TERIYAKI SALMON / SALMON SKIN $2.60
  • MAKI COMBO $8.50
  • FRIED CHICKEN + ORIENTAL SAUCE N/A
  • SEAFOOD SALAD $2.60
  • TEMPURA KING PRAWN $16.00
  • SOFTSHELL CRAB $7.00
  • Lamb Cutlets - oven-baked porcini mushroom-crusted lamb cutlets with tomato, olive oil, garlic - served on pea mint mash $31.90
  • Bruschetta al Pomodoro - tomato, basil, olive oil, garlic, on chargrilled ciabatta $8.50
  • Focaccia al Prosciutto - sliced roast beef, prosciutto, cheddar, mixed lettuce & Italian-style mayonnaise $12.90
  • Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
  • Spaghetti Carbonara $19.90
  • Fettuccine al Ragu alla Bolognese $20.90
  • Penne con Zucca, Ricotta e Pancetta - roast pumpkin, ricotta, pancetta, baby spinach, pinenuts, parmesan $21.90
  • Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
  • Pad-Khing - Stir-fried bean curd and vegetables with fresh ginger, spring onion, onion and capsicum $17.80
  • Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander $21.80
  • Fresh chilli $1.00
  • Tom-Yum Prawn or Chicken - Favourite Thai hot and sour lemongrass soup with chicken or prawns $8.80
  • Vegetable Soup - Vegetables with bean curd in clear soup $8.80
  • Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
  • Pad-Kee-Mao (chicken or pork) - Stir-fried pork or chicken & vegetables with chilli, lemongrass and basil in spicy sauce $18.80
  • Satay Chicken or Beef (4 Skewers) - Skewered of chicken or beef, charcoal grilled and topped with delicious peanut sauce $12.80
  • SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
  • SO SALAD A perfect complement to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce & cherry tomatoes. Served with a Balsamic dressing and the option o N/A
  • FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
  • STREETWISE FEAST 6 pieces of fresh Original Recipe Chicken, hand coated in the 11 secret herbs and spices, 3 mouth watering Original Tenders, 6 delicious Kentucky Nuggets, 2 sides of seasoned large ch N/A
  • SWEET & SOUR SAUCE A sauce for those seeking a sweet & sour flavour sensation. N/A
  • WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • KIDS POPCORN MEAL For the kids, a snack sized Popcorn Chicken, with regular chips and an apple juice Pop Top. Yum! N/A
  • ORIGINAL TENDERS SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing N/A
Tasty Thai

Tasty Thai

location

Address

48-50 Hindley St, Adelaide, SA, 5000, Australia

phone

Phone

0872260451

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
48-50 Hindley St, Adelaide, SA, 5000, Australia
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