Tempe Hotel
International, Pub Food

- Butter Chicken Curry - Diced chicken breast in rich cream tomato and spices served with steamed rice $14.50
- Sirloin Steak, Chicken Schnitzel, Penne Primavera or Spaghetti Bolognese $10.00
- Prawns, roma tomato, basil $13.50
- Pumpkin, rocket, caramelised onion, olive tapenade $13.50
- Beer Battered Fish Fillet - Golden fried hokki fillets served with chips, tartar sauce and lemon $14.50
- Chicken Breast Burger - Grilled chicken breast, mixed lettuce, tomato, mayo topped with melted cheese on a fresh burger bun served with chips $9.90
- Garden Salad $5.50
- Chicken nuggets and chips with tomato sauce $7.00