Tempe Hotel
International, Pub Food

- Butter Chicken Curry - Diced chicken breast in rich cream tomato and spices served with steamed rice $14.50
- Beer Battered Fish Fillet - Golden fried hokki fillets served with chips, tartar sauce and lemon $14.50
- Garden Salad $5.50
- With Grilled Chicken $13.50
- Roasted Pumpkin an Rocket Salad - Pumpkin, walnut and shaved parmesan tossed in fresh rocket with a honey balsamic dressing $12.50
- Garlic Prawns Fettucine - Garlic Prawns in a homemade napolitana sauce with fresh cherry tomato and a dash of chilli $15.50
- Fish cocktails and chips with tartar sauce $7.00
- Ham and pineapple pizza $7.00