Tempe Hotel
International, Pub Food

- Pumpkin, rocket, caramelised onion, olive tapenade $13.50
- Spaghetti Bolognese $7.00
- With Grilled Chicken $13.50
- Banger & Mash - Prime thick beef sausages on a bed of creamy mashed potato topped with caramelised onion and red wine jus $12.50
- Spaghetti Bolognese - Spaghetti pasta in traditional beef bolognese sauce topped with shaved granapadana $11.50
- Penne Primavera - Penne pasta with fresh vegetables in rich tomato and garlic sauce topped with shaved granapadana $10.50
- Fish cocktails and chips with tartar sauce $7.00
- Katsu Chicken - Schnitzel topped with macadamia nuts, fresh chilli, mayo and katsu sauce served with garden salad $14.90