Golden Cups - Eight light crisp pastry shells filled with a combination of ground corn, prawn, chicken, coriander and mixed with a tasty blend of spices. $9.9
Prawn Gyoza - Five delicately steamed Prawn dumplings, pan-seared and served with a black vinegar sauce. $9.9
Angel's Wing - Boneless chicken wing stuffed with glass noodles, chicken, shallots, garlic and Thai herbs. $9.5
Fried Calamari - Thai-style, lightly battered calamari served with a sweet & sour chilli sauce. $8.9
Chicken Spring Rolls - Four spring rolls stuffed with chicken, glass noodles and fresh vegetables rolled in a light pastry. $8.9
Satay - Four marinated strips of chicken grilled with coconut milk and served with a delicious peanut sauce. $8.9
Curry Puff - Four puff pastries filled with a delicious combination of minced chicken, potatoes, onion, carrots and herbs. $8.9
Fish Cakes - Four patties of freshly minced fish seasoned with chilli paste, lime leaves and green beans, then deep fried & served w/ a tangy sweet chilli sauce, cucumber, roasted peanuts & coriander $8.9
Thai Buffalo Wings - Six marinated lightly battered chicken wings topped with a zesty chilli sauce. $10.5
Mixed Entrée - Our most popular entrée trio - two Golden Puffs, a Curry Puff and an Angel's Wing. $14.5
Sample Plate (Ideal for 2) - An Angel's Wing, 2 Prawn Gyoza, 2 Curry Puffs and 2 Chicken Rice Paper Rolls. $14.5
Chicken Dumplings - Four freshly steamed Thai style dumplings, filled with chicken, coriander, carrot and water chestnuts. $8.9
Prawn Rice Paper Rolls - Two rice paper rolls with prawns, Japanese mayonnaise, vermicelli, mint, basil and mixed salad served with a delicious black dipping sauce. $9.5
Chicken Rice Paper Rolls - Two rice paper rolls with sliced chicken breast, Japanese mayonnaise, vermicelli, mint, basil and mixed salad served with a delicious black dipping sauce. $8.9
Peking Duck Rolls - Two pancake wraps with roasted Peking duck breast, cucumber, shallots, drizzled with a tantalising sauce. $9.9
Appetisers - Vegetarian
Vegetarian Spring Rolls - Mixed vegetables rolled in a light pastry, deep-fried and served with sweet chilli dipping sauce. $8.5
Vegetarian Curry Puffs - Four puff pastries filled with a delicious combination of sweet potato, onion, carrot and corn. $8.5
Vegetarian Rice Paper Rolls - Two rice paper rolls with diced tofu, Japanese mayonnaise, vermicelli, mint, basil and mixed salad served with a delicious black dipping sauce. $8.5
Soups
Tom Yum Prawn - Prawns, field mushrooms and tomatoes in a hot & sour soup with a touch of fresh lemongrass. Appetiser: $11.5, Main: $25.9
Tom Yum Chicken - Chicken, field mushrooms and tomatoes in a hot & sour soup with a touch of fresh lemongrass. Appetiser: $10.5, Main: $20.9
Tom Kar Chicken - An exotic, spicy soup boiled with coconut milk, mushrooms, chicken and galangal root. Appetiser: $10.5, Main: $20.9
Wonton Soup - A clear soup with delicious chicken wontons, fresh wombok and bok choy. Appetiser: $10.5, Main: $20.9
Sweet Corn & Chicken - An Indo-Chinese favourite with chicken mince, corn and egg. Appetiser: $10.5, Main: $20.9
Soups - Vegetarian
Tom Yum Vegetables - fresh seasonal vegetables in a hot & sour soup. $9.5
Tom Kar Mushroom - An exotic, spicy soup of fresh mushrooms, coconut milk & lemongrass. $9.5
Salads
Lamb Salad - Sliced BBQ lamb dressed with a spicy combination of fresh lemon juice, carrots, coriander and other classic Thai herbs & spices. $22.9
Beef Salad - A delicious beef salad with thinly sliced Thai-style grilled beef served with fresh carrots, onions & tomatoes, tossed with our tangy lime sauce. $20.9
Thai Chicken Salad (Larb Gai) - A zesty combination of tender minced chicken, freshly squeezed lemon juice, fish sauce, chilli, red onions, coriander and spring onions, served with roasted ground rice $19.5
Papaya Salad with Prawns - Traditional green papaya salad with carrot, green beans, cherry tomatoes, topped with King prawns and peanuts. $24.8
Salads - Vegetarian
Papaya Salad - A zesty papaya salad with cherry tomatoes, peanuts and a dish of palm sugar. $19.5
Thai Style Curries
Green Curry - A classic green curry with your choice of tender beef, chicken, lamb or king prawns blended with coconut milk, fresh vegetables & sweet basil leaves. chicken/beef: $20.9, lamb: $24.9, prawns: $25.5
Red Curry - A spicy red curry with your choice of tender beef, chicken, king prawns or duck blended with coconut milk, fresh vegetables & sweet basil leaves. chicken/beef: $20.9, prawns: $25.5, duck: $26.5
Yellow Curry - A delightful mild chicken curry, cooked with onions and potatoes and topped with fried shallots. A touch of palm sugar creates an exquisite slightly sweet taste. $20.9
Mussaman - Tender slow cooked pieces of beef, cooked with potatoes, peanuts and coconut milk. $21.9
Panang Curry - A delicious curry with your choice of meat cooked with broccoli, carrot & capsicum in a peanut sauce - chicken/beef/pork; lamb; seafood/prawns; duck $20.9; $24.9; $25.5; $26.5
Thai Style Curries - Vegetarian
Green Vegetable Curry - Fresh vegetables and tofu cooked with a green curry paste & coconut milk. $19.9
Red Vegetable Curry - Fresh vegetables and tofu cooked with a red curry paste & coconut milk. $19.9
Chicken Specialities
Banana Leaf Chicken - Marinated chicken, cooked with a dry red curry paste, Thai herbs & lime leaves, served in a banana leaf with crispy basil plus a side of special chilli and cucumber dipping sauce $20.9
Thai Barbeque Chicken - Boneless chicken Maryland marinated in a special sauce made from lemongrass, coriander, turmeric, curry and pepper; then lightly grilled $20.9
Duck Specialities
Green Curry - A classic green curry with your choice of tender beef, chicken, lamb or king prawns blended with coconut milk, fresh vegetables & sweet basil leaves. chicken/beef: $20.9, lamb: $24.9, prawns: $25.5
Red Curry - A classic red curry with your choice of tender beef, chicken, king prawns or duck blended with coconut milk, fresh vegetables & sweet basil leaves. chicken/beef: $20.9, prawns: $25.5, duck: $26.5
Yellow Curry - A delightful mild chicken curry, cooked with onions and potatoes and topped with fried shallots. A touch of palm sugar creates an exquisite slightly sweet taste. $20.9
Mussaman - Tender slow cooked pieces of beef, cooked with potatoes, peanuts and coconut milk. $21.9
Panang Curry - A delicious curry with your choice of meat cooked with broccoli, carrot & capsicum in a peanut sauce - chicken/beef/pork; lamb; seafood/prawns; duck $20.9; $24.9; $25.5; $26.5
Duck Specialities - Vegetarian
Green Vegetable Curry - Fresh vegetables and tofu cooked with a green curry paste & coconut milk. $19.9
Red Vegetable Curry - Fresh vegetables and tofu cooked with a red curry paste & coconut milk. $19.9
BBQ Crispy Duck - Marinated Thai style crispy half duck served with seasonal vegetables & Thai Terrace special sauce. $27.5
Red Duck with Lychees - Roasted boneless duck with red curry, cherry tomatoes, capsicum and lychees. $26.5
Thai Duckling - Boneless duck marinated in our chef's secret sauce, french-fried to a golden brown & served with a sweet plum sauce. $26.5
Seafood
Prawn Superb - Crispy chilli king prawns topped with roasted cashew nuts in a secret recipe sweet chilli sauce, and topped with crispy basil leaves. $25.5
Tamarind Prawns - Crispy king prawns smothered in a zesty tamarind sauce, topped with crispy fried shallots. $25.5
Basil Prawns - Fresh prawns wok-seared in a combination of chilli, garlic, green beans, capsicum, onions, carrots & basil leaves. $25.5
Garlic Prawns - Fresh prawns marinated with garlic & white pepper. $25.5
Prawns with Oyster Sauce - Fresh prawns with seasonal vegetables & an oyster sauce. $25.5
Crispy Whole Barramundi - Crispy whole fish, filleted, topped with a mild spicy and sweet sauce. This lightly tangy signature dish has a superb balance of flavours - sweet, sour, salty and spicy. $27.5
Crispy Whole Barramundi with papaya salad - Crispy whole fish, filleted, topped with traditional Thai green papaya salad. Crunchy grated papaya and peanuts complement the bold Thai flavours $29.5
Coconut Fish - Steamed fresh fillet of fish topped with a mixture of chilli, coriander, lemongrass, finely-cut kaffir lime leaves, lemon juice, fish sauce & coconut milk, served w/ steamed vegetables. $25.5
Garlic Seafood - A combination of fish, calamari, prawns & scallops wok-seared with fresh garlic, crushed pepper and a special Thai seasoning. $25.5
Noodle & Rice
Chinese Style Fried Rice - Fried rice with vegetables, ham & eggs. $19.9
Pad Thai - A popular noodle dish, with chicken and prawns, egg, shallots, ground peanuts and bean sprouts. $20.5
Pad See-Iw - Stir-fried noodles with your choice of either chicken, pork or beef with seasonal vegetables. $19.5
Nasi Goreng - Combination of prawn, chicken, pork and vegetables, with egg and a spicy curry and chilli sauce, stir-fried with jasmine rice. $19.9
Vegetarian Pad Thai - Rice noodles cooked with fresh eggs, tofu, bean sprouts, ground peanuts & spring onions. $18.9
Steamed Rice per person $2.9
Coconut Rice per person $3.8
Roti - 3 freshly prepared Thai-style roti. Best served with Panang, Yellow and Mussaman curry. $4.2
Stir Fries
Spicy Lamb - Marinated lamb wok-tossed with fresh chilli, lemongrass, onions, green beans, sweet basil leaves, crushed black peppercorns & seasonal vegetables. $23.9
Stir-fry with Basil - Your choice of chicken, pork or beef, wok-tossed with fresh onions, chillies & basil leaves. $21.9
Chicken Cashew Nut - A very popular mild chicken stir-fry with onions, carrots, broccoli, shallots & cashew nuts. $22.5
Pra Ram Long Song - Chicken breast pieces marinated in curry powder and soy sauce, wok-seared & served on baby spinach leaves, drizzled with a delicious peanut sauce & topped with roasted cashew nuts. $21.9
Red Curry Stir-Fry - Your choice of chicken, beef, pork or lamb stir-fried with bamboo, capsicum, beans, kaffir lime & basil leaves in red curry paste & coconut milk. chicken/beef/pork: $21.9; lamb: $23.9
Thai Beef - Fillets of tender beef wok-seared in a blend of freshly crushed garlic, oyster sauce & pepper, with fresh seasonal vegetables. $21.9
Garlic Pork - Strips of pork marinated wok-seared with fresh garlic & white pepper and fresh seasonal vegetables. $21.9
Stir-fry with Ginger - Your choice of either chicken or pork, wok-tossed with fresh ginger, onions, mushrooms, carrots & osyter sauce. $21.9
Stir-fry with Oyster Sauce - Your choice of either chicken, pork or beef, served with fresh seasonal vegetables & oyster sauce. $21.9
Thai Lamb - Fillets of trimmed lamb, wok-seared in a blend of freshly crushed garlic oyster sauce, black pepper and fresh seasonal vegetables. $25.9
Stir Fries - Vegetarian
Cashew & Tofu - Cashew nuts & tofu with onions, carrots, broccoli, chilli paste, wok-seared with spring onions. $20.9
Stir Fry Vegetables & Tofu - Pan-fried fresh vegetables and tofu with an oyster sauce. $20.9
Cantonese Inspired Dishes
Hokkien Noodles Combination - Wok-seared hokkien noodles with prawns, chicken, pork and seasonal vegetables. $20.5
Sizzling Mongolian Hot Plate - Tender strips of marinated beef, lamb or fish served on a hot plate, with a special Mongolian sauce and seasonal vegetables. beef: $21.9; lamb: $24.9; fish: $24.9
Salt and Pepper Prawns - King prawns wok-seared with onion, capsicum, lemongrass and shallot, lightly dusted with salt and white pepper special seasoning. $25.5
Salt and Pepper Calamari - Lightly battered calamari, wok-seared with onions, capsicum, lemongrass and shallot, lightly dusted with salt and white pepper special seasoning. $24.5
Crispy Honey Ginger Chicken - Crispy chicken wok-seared with kaffir lime leaf, ginger and Thai herbs. $20.9
Slow Cooked Braised Pork Belly - Steamed broccoli with slow cooked pork belly drizzled in a special dark sauce. $24.5
Beef and Black Bean - Finest marinated beef carrot, capsicum and baby corn in a special black bean sauce. $21.9
Chinese Style Sweet and Sour - Tender slices of either chicken or pork, wok-seared with fresh cucumber, onions, tomatoes & carrots served in a delicious sweet & sour sauce. $21.9
Kids Menu
Garlic Chicken - Wok-seared chicken and garlic, served with steamed rice. $10.9
Omelette - Pan fried omelette with minced chicken, tomato and served with steamed rice. $10.9
Fried Rice - Chinese fried rice with egg, ham, diced carrot, diced onion and shallots. $10.9
Pad Thai - Traditional Pad Thai chicken, with egg shallots, ground peanuts and bean sprouts. $10.9
Chicken with Oyster Sauce - Sliced chicken and seasonal vegetables stir-fried in oyster sauce, served with steamed rice. $10.9
Desserts
Deep-fried Ice-cream - with your choice of topping. $8.9
Black Sticky Rice - Served with coconut milk and topped with a scoop of vanilla ice-cream. $8.9
Artisan Coconut Gelato - topped with diced sour mango. $9.5
Artisan Ginger Gelato - topped with diced sour mango. $9.5