Thailand Thai Restaurant in Hyde Park Menu

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Authentic Thai CuisineCome and have an enjoyable experience with variety of authentic Thai dishes robust with unique flavoursEFTPOS minimum $15 per transaction and no separate accounts, thank you.Childrens Menu, Counter Meals, Group Booking, Licensed, Beef, Cheese, Chicken, Claypot, Couscous, Crepes, Desserts, Fish & Chips, Goat, Lamb, Meat, Pork, Rice, Salads, Sandwiches, Soup, Turkey, Veal, Vegetables, Cruises, Afternoon Teas, Dinners, Lunches, $, $$, $$$, Bar, 51 - 100, Gift Vouchers, Reservations Accepted, Takeaway, Fixed Pricing, Group Discounts, Package Deals, Accredited, Certified, Guaranteed, Family Operated, Locally Operated, Locally Owned, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

Deluxe Model 13.90
- Chicken, avocado, Spanish onion, tomato, cheddar cheese, lettuce & mayo
CLASSICS
Sweet Chick 12.90
- Chicken schnitzel, avocado, carrot, sun dried tomato, baby spinach, chilli jam & mayo
Tuna 12.00
- with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
Acai Bowl 12.90
- Pure Acai, coconut water, vegan protein powder, banana, blended and with strawberries and housemade buckwheat granola
Sauteed mushrooms 2.50
Caesar 16.90
- Grilled bacon, chicken breast, poached egg, parmesan cheese, anchovies, croutons, caesar dressing with mixed lettuce
Mon-Fri until 11.45am

Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Vegetable Sushi Set - Assorted vegetarian sushi and sushi rolls $16
Ishiyaki Una-Don - Tender grilled eel pieces on rice with spinach, spring onion and sesame all served in a sizzling stone bowl $21
Tuna Salad $8
Eel $12
Tuna $11
Scallop $5.5

Garlic Bread $4.00
Seafood $20.50
Peperone Arrostiti - (no sauce or cheese) roasted capsicum, anchovies and garlic (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Funghi and Carciofi - tomato, cheese, leg ham, fresh mushroom, artichoke, pancetta and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Plain - cheese and sauce (Small/Medium/Large/Family) $13.00/$18.30/$23.30/$26.50
Peperone - tomato, cheese, peperone (Small/Medium/Large/Family) $16.00/$20.00/$26.00/$29.50
Oysters Natural (Half dozen/Dozen) $10.00/$16.50
Ham and Pineapple - tomato, cheese, ham and pineapple (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00

Coleslaw, beans, potato, beetroot reg: $4.5, med: $5.5, lrg: $7.5, X-lrg: $9.2
Prawn burger plain: $7.4, lot: $9.2
Coop spicy chicken burger plain: $7.4, lot: $9.2
Vegetable yiros (hommus, & tabouli pita) $8.9
Chicken nuggets 3 nos for $2.7
Pluto pups $3.0
Calamari pack (6 calamari) $9.5
Combo 7 - yiros deal - yiros, small chips & 600ml coke $16.5

POLLO - Cheese, tender chicken pieces, bacon, mushroom, onion & barbecue sauce $18.90 / $22.90 / $26.90
MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon $19.90 / $23.90 / $27.90
CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90
300G POLLO SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $18.90
CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips $17.90
CARBONARA - Bacon, spring onion, cracked pepper, egg in a creamy white wine & parmesan sauce $19.90
BRUSCHETTA POMODORO Fresh tomato, garlic, olive oil & basil on toasted wood oven bread $11.90
DIP TRIO Home made dips served with fresh baked pita bread $18.90