The Argus Dining Room in Hepburn Springs Menu

Entrée Entrée
  • Artichokes - Artichokes, ice plant, clams, parsley N/A
  • Pecan-smoked trout - Pecan-smoked trout, quinoa, citrus, passionfruit N/A
  • Beetroot - Heirloom beetroot, pumpernickel, apple, buttermilk, wild flowers N/A
  • Abalone - Braised abalone, pork belly, tofu, fungus N/A
Mains Mains
  • Avocado - Avocado, Jerusalem artichoke, macadamia, lemon, radish N/A
  • Venison - Venison, burnt onion, garden parsip, turnip N/A
  • Aylesbry duck - Aylesbry duck breast, nettles, black garlic, radicchio N/A
  • Snapper - Snapper, steamed cucumber, squid, egg, black bean N/A
Sides Sides
  • Witloff - Witloff, meredith feta, hazelnuts $9
  • Potatoes - Kipfler potatoes, seaweed butter $9
Dessert Dessert
  • Caramelised banana - banana, chocolate, peanut, avocado N/A
  • Lemon & olive oil curd - Lemon, olive oil, candied fennel, pistachio N/A
  • 72% Chocolate - 72% chocolate, cumquats, whiskey, clove N/A
  • Gingerbread - Gingerbread, Vale Hill rhubarb, garden sorrel N/A
Cheese Board Cheese Board
  • 4 Cheeses - Select 4 cheeses from the cheese card $37.50
  • 2 Cheeses - Select 2 cheeses from the cheese card $22

Nearby Sample Menus

  • Lamb Madras $17.00
  • Smokeytown Tasting Plate For 2 $15.00
    • Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
  • Fisherman’s Basket $24.00
    • Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
  • Confit Duck Risotto (GF) $21.00
    • Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese
  • Add Chicken $4.00
  • Beef Vindaloo $17.00
  • Bruschetta (V) $6.50
    • Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
  • Salmon With Citrus and Dill $24.00
    • Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
  • Original Recipe Bacon & Cheese Burger $6.95
  • Coleslaw Regular $3.75
  • Sauce - Tomato N/A
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Sauce - Super Charged N/A
  • Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
  • Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
  • Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
  • Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
  • Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
  • Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
  • Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
  • Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
  • A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
  • Corn, passionfruit, tarragon N/A
  • Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
  • Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A
  • Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
  • The apple’ N/A
  • Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
  • Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
  • BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • Pork Nuggets n/a
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • Garden Salad n/a
The Argus Dining Room

The Argus Dining Room

location

Address

124 Main Rd, Hepburn Springs, VIC, 3461, Australia

phone

Phone

0353484199

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
124 Main Rd, Hepburn Springs, VIC, 3461, Australia