The Argyle in The Rocks Menu

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XIAO LONG BAO - juicy pork dumpling $9.00
SCALLOP & CHIVE - spinach - bamboo shoots - togarashi $10.00
FIRECRACKER PRAWN - spicy prawn - garlic - bamboo shoot $8.00
CHILLI MUD CRAB - chilli - snowpea -coriander $9.00
SCALLOP HAR GOW - prawn - spicy fish roe - garlic chive $9.00

CHEESEBURGER - beef - onions - cheddar - ketchup - mustard $9.00
CHICKEN & SWEET CORN - water chestnut - garlic chive -sweet corn puree $9.00
SPICY PRAWN - ginger - chilli - tamarind - peanut coconut $10.00
SPINACH SHITAKE - tofu - rice noodle -mushroom puree - mushroom crumble $8.00
PEPPER WAGYU BEEF - sichuan pepper beef - sesame soy - pink peppercorns $10.00

ROAST PEKING DUCK (HALF) - orange sauce $32.00
ROASTED CRISPY PORK BELLY - plum sauce $20.00
CHINESE BROCCOLI - oyster sauce $12.00
WHOLE BABY SNAPPER - spicy Chinese peppers - coriander $25.00
PIPIS XO SAUCE - family secret xo - cloudy bay pipis $35.00

PEKING DUCK PANCAKE (3) - shallot - cucumber - hoisin - lotus bun $15.00
BBQ PORK BELLY PANCAKE (3) - pickled cucumber - plum sauce -lotus bun $15.00
SAN CHOY BAO (4) - bbq pork & duck - water chestnut - crispy noodle - iceberg lettuce cups $14.00

CHICKEN GINGER SHALLOT - cabbage - herbs - citrus dressing - fried shallots $12.00
TIGER PRAWN & GREEN MANGO - pomegranate - herbs - kaffir lime dressing - coconut $14.00
ASIAN MUSHROOM - shitake - cloud ear - radish - preserved lime $11.00
CRISPY PORK BELLY & PAPAYA - dried shrimp - bean - peanuts - spicy black bean dresing $13.00

SALT & PEPPER SQUID $12.00
VEGETABLE SPRING ROLL (4) - vermicelli wrapped - house sweet chilli $7.00
CRISPY SPICY CHICKEN WINGS - twice cooked - hot sauce $12.00

LONG SOUP - egg noodle - choy sum $8.00
SHORT SOUP - pork & prawn wonton - choy sum - spicy sauce $12.00
COMBINATION - short & long $15.00

NUTELLA ROCKY ROAD GYOZA - vanilla persian fairy floss $7.00
FANTALE GYOZA - choc sauce - honeycomb brunch $7.00
NY BAKED CHEESECAKE GYOZA - berry compote - crumble $7.00

Nearby Sample Menus

Rustic sourdough w house marinated olives and olive oil $8
Harbourview Pavlova w mango & passion fruit mascarpone, strawberries, mango sorbet and berry couli GF -
Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
Pork belly w roasted root vegetable, apple relish & cider glaze $26
Classic caesar salad w cos, bacon, anchovies, soft boiled egg, parmesan, & garlic crouton $16
House crumbed chicken schnitzel, garden salad, fries & gravy $16
Sunday Roast w all the trimming (from 1pm) $17

Original Löwenschnitzel Löwenbräu’s Giant Pork Schnitzel, French Fries & Original Löwenbräu Herb Mayo $33
Spätzle - Haus-Made Traditional Egg Noodles V $8
Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19

Quiche or Frittata with salad $10.90
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Soup of the day (with a roll) $8.90
Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00

SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
TIGER – Singaporean N/A
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
TSING TAO – Chinese N/A
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95

Also on offer from the carvery: -
Coffee $4.50
PIE Home Made Beef and Red Wine Pie -
Vegetarian Special $25.00
PIE Home Made Beef and Red Wine Pie -
Dessert $7.50
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
FISH Fish of the day / Rainbow Trout -

BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5

Seaweed Salad - Famous shiki dressing $12
Grilled Oyster - Half a dozen of pacific oysters grilled with a dash of sake. $24
Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. $56p.p
Scamp - Scampi $16
Vegetable for hot pot $18
- California roll (6 ps) -
Udon - Wheat noodles for hot pot only. $9
Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28

Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
Snapper - Fermented mushroom, squid ink brioche, sea water $42
Kurobuta pork - Abalone, apple, pea, ponzu $42
Kingfish - Fennel, bisque, chicken floss $42
Maccaroni, Ibérico, bacon, cheese $12
Risotto - Mushroom, truffle pecorino $35
White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
Baked potato, rosemary, thyme $12

Cheese & Bacon - 120gm beef pattie char grilled served w iceberg lettuce, tomato,aged cheddar, crispy bacon sweet & baby ray BBQ sauce $14.00
Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
Extras Aioli: $2.00, Chilli salt: $1.00
Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
Crisp oven baked garlic & herb flat bread $6.95
Spaghetti Aglio - spaghetti tossed w extra virgin olive oil, chilli, garlic & parsley $16.95
Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50

Entrée (Alternate Serve): Salt & Pepper Squid Chilli, Soy &Ginger / Fillet of BBQ Pork Sesame Oil, Basil & Coriander -
The Orient - *Choice of 8 food items only $38.90* per person
Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person
8. Steamed Har Gau (Prawn dumplings) -
05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -
Entrée (Alternate Serve): Fire-Wok Prawns Chilli Ginger, Shallots & Jasmine Rice / Peking Duck Pancake Rolls Shallot, Cucmber & Hoi Sin Sauce -
09. Imperial fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -