The Argyle in The Rocks Menu

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XIAO LONG BAO - juicy pork dumpling $9.00
SCALLOP & CHIVE - spinach - bamboo shoots - togarashi $10.00
FIRECRACKER PRAWN - spicy prawn - garlic - bamboo shoot $8.00
CHILLI MUD CRAB - chilli - snowpea -coriander $9.00
SCALLOP HAR GOW - prawn - spicy fish roe - garlic chive $9.00

CHEESEBURGER - beef - onions - cheddar - ketchup - mustard $9.00
CHICKEN & SWEET CORN - water chestnut - garlic chive -sweet corn puree $9.00
SPICY PRAWN - ginger - chilli - tamarind - peanut coconut $10.00
SPINACH SHITAKE - tofu - rice noodle -mushroom puree - mushroom crumble $8.00
PEPPER WAGYU BEEF - sichuan pepper beef - sesame soy - pink peppercorns $10.00

ROAST PEKING DUCK (HALF) - orange sauce $32.00
ROASTED CRISPY PORK BELLY - plum sauce $20.00
CHINESE BROCCOLI - oyster sauce $12.00
WHOLE BABY SNAPPER - spicy Chinese peppers - coriander $25.00
PIPIS XO SAUCE - family secret xo - cloudy bay pipis $35.00

PEKING DUCK PANCAKE (3) - shallot - cucumber - hoisin - lotus bun $15.00
BBQ PORK BELLY PANCAKE (3) - pickled cucumber - plum sauce -lotus bun $15.00
SAN CHOY BAO (4) - bbq pork & duck - water chestnut - crispy noodle - iceberg lettuce cups $14.00

CHICKEN GINGER SHALLOT - cabbage - herbs - citrus dressing - fried shallots $12.00
TIGER PRAWN & GREEN MANGO - pomegranate - herbs - kaffir lime dressing - coconut $14.00
ASIAN MUSHROOM - shitake - cloud ear - radish - preserved lime $11.00
CRISPY PORK BELLY & PAPAYA - dried shrimp - bean - peanuts - spicy black bean dresing $13.00

SALT & PEPPER SQUID $12.00
VEGETABLE SPRING ROLL (4) - vermicelli wrapped - house sweet chilli $7.00
CRISPY SPICY CHICKEN WINGS - twice cooked - hot sauce $12.00

LONG SOUP - egg noodle - choy sum $8.00
SHORT SOUP - pork & prawn wonton - choy sum - spicy sauce $12.00
COMBINATION - short & long $15.00

NUTELLA ROCKY ROAD GYOZA - vanilla persian fairy floss $7.00
FANTALE GYOZA - choc sauce - honeycomb brunch $7.00
NY BAKED CHEESECAKE GYOZA - berry compote - crumble $7.00

Nearby Sample Menus

– 2 Courses $48 per person
Hand cut potato wedges, sour cream & mojo sauce (paprika & vinegar) $9
Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
Big breakfast – two eggs any style, bacon, bratwurst sausage, mushroom, tomato, potato rosti & sourdough toast $16
With Choice (20 guests or less only) -
House crumbed chicken schnitzel, garden salad, fries & gravy $16
Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
Beer battered fresh fish & chips, mesclun and tartare sauce $18

Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
Spätzle - Haus-Made Traditional Egg Noodles V $8

Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
See display for today's offer N/A
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
Freshly Baked Muffins $4.50
Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70

MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
- Chicken (chemical free) $9.95
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -

Children's Meal -
Roast Beef/Pork $30.00
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
PIE Home Made Beef and Red Wine Pie -
Soup of the day (seasonal) $7.50
Vegetarian Special $25.00
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
FISH Fish of the day / Rainbow Trout -

CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19

Crispy Tempura Prawn $4.5/pc
Green Salad - Famous shiki dressing $9
Tobikko - Flyingfish Roe $9.5
California Roll (6pc) - Cooked prawn, cucumber, avocado and flying fish roe.with Mayo. $26
Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
Vegetable for hot pot $18
- Assorted Tempura including tiger prawn and seasonal vegetables -

Swordfish - Corn, curry, coconut $40
Hard - Marcel Petite Comté Gruyere - France Franche-Comté N/A
Washrind - Vacherin Le Duc - France Franche-Comté N/A
Baby leaves, ranch dressing $10
Hard - Meli Melo - France Pyrenees N/A
Riverina lamb - Persian fetta, blackberry, almond, quinoa $43
A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A

Spaghetti Aglio - spaghetti tossed w extra virgin olive oil, chilli, garlic & parsley $16.95
Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
Original - 120gm beef pattie char grilled served w iceberg lettuce,tomato & sweet baby ray BBQ sauce $12.00
Aged Cheddar $3.00
Onion Jam $2.00
Butterscotch Sauce $3.00
Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
Liqueur Coffees - Jameson’s Irish Whiskey, Grand Marnier, Tia Maria, Kahlua, Baileys $15.00

05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -
& Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
13. Salt & Pepper Chicken Wings -
6. Chicken in Puff Pastry -
Menu D / 01. Steamed Prawn Dumpling (Har Gau) / 02. Sesame Prawn Fan with Wok Fried Greens / 03. Salt & Pepper Calamari /04. Stir Fried Chicken Fillet with Imperial Red Curry sauce / $59.80* per person
7. Skewed cubed beef in Terriyaki Sauce -
Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -