The Banc Restaurant in Swansea Menu

Starters Starters
  • The Banc’s bread with whipped garlic butter, local Boomer Creek olive oil and dip $12.50
  • Soup of the day $10.00
  • Local Little Swanport oysters - Natural Half dozen: $16.00, Dozen: $26.00
  • Mornay & kilpatrick Half dozen:$18.00, Dozen $28.00
Entrées Entrées
  • Caesar salad, baby cos, crispy pancetta, shaved parmesan, croutons, traditional dressing topped with a soft poached egg $14.50
  • Prawn and minted-pea risotto with charred lemon snow pea tendrils $14.50
  • Twice-cooked quail with Thai-inspired salad and peanut jam $16.00
  • Bowl of steamed mussels with chorizo and homemade Napoli sauce $14.50
  • Pan-fried potato gnocchi with roasted butternut pumpkin, red peppers and fresh rocket $14.50
  • Scallop lasagna with saffron, Noilly Prat, shaved fennel and rocket salad $15.00
Mains Mains
  • Lamb shank, slow cooked in red wine cinnamon sauce and served with soft potato mash $24.00
  • Crispy skin salmon with blue cheese panna cotta, prosciutto-wrapped asparagus and local walnut oil $28.00
  • Confit of duck leg with spiced carrot purée, cous cous-stuffed tomato and cherry jus $28.00
  • White mushroom risotto with truffled rocket and goat cheese salad $24.00
  • Pan-roasted chicken breast with honey truffle pistachios, parmesan herb custard and glazed Dutch carrots $28.00
  • Seafood linguine with prawns, Tassie scallops, salmon and mussels, finished with a hint of chili and wild rocket $26.00
  • 220 g Eye fillet steak with twice-baked goat’s cheese soufflé, red wine glazed shallots, asparagus spears and jus $32.00
  • 300 g Porterhouse steak with trio of mustards, soft potato mash and red wine jus $28.00
Sides Sides
  • Greek salad, tomato, cucumber, olives, feta $7.00
  • Rocket salad, pine nuts, parmesan $7.00
  • Sautéed broccolini, green beans, spinach $7.00
  • Crispy chat potatoes with rosemary and garlic $7.00
Kid’s Menu Kid’s Menu
  • Nuggets with either chips or salad $10.00
  • Battered white fish with either chips or salad $13.00
  • Grilled chicken with either chips or salad $13.00
  • Grilled steak with either chips or salad $13.00
Dessert Menu Dessert Menu
  • Apple, pear and blueberry crumble $8.50
  • Flourless orange cake $8.50
  • Sticky fig and walnut pudding $8.50
  • Raspberry and chocolate gateau $9.50
  • Cookies and cream cheese cake $9.50
  • Citrus tart $8.50
  • Chocolate torte $8.50
  • Homemade trio of ice cream: strawberry, mandarin and apricot, vanilla bean $11.50
  • Cheese platter: blue cheese, cheddar, double brie $12.50

Nearby Sample Menus

  • Traditional Chicken Parmigiana - Crumbed chicken breast topped with napoletana sauce and grilled cheese $21.00
  • Chef’s Special - Chicken breast stuffed with baby spinach, roasted capsicum and camembert with a creamy white wine sauce $26.50
  • Smoked Salmon Pate - Served with slices of salmon on toasted bread $14.50
  • Vegetarian - Tomato Base, onion, capsicum, olives, mushroom, pineapple and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Margherita Pizza $10.00 (R) / $12.00(L) / $14.50 (F)
  • Tower - Napoletana and cream sauce with chicken, onion, olives, mushrooms and spinach $15.00 (E) / $22.50 (M)
  • Tower Sauces Dianne, Pepper, Mushroom or Mustard and Cream N/A
  • Medallions of Eye - Fillet Served with creamy potato mash and green beans with your choice of Tower Sauce. $27.50
  • Melshell Oysters - Kilpatric $3.00ea
  • Parmigiana $16.00
  • Sides Chips $6.00
  • Tasmanian Market Fish severed wt chips & salad tartare $28.00
  • Chicken breast schnitzel Chips & salad Plain $14.00
  • Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
  • Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
  • Marinated portahouse steak chips & salad $29.00
  • Steamed Rice $3.00
  • Dinner Roll with butter portion $2.00
  • Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
  • Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
  • Sauces - Pepper, Mushroom, Brown Onion, Plum, Garlic Butter $3.50
  • Vegetables $6.00
  • Freshly Coarse Crumbed Scallops - served with salad, beer battered chips, lemon and house tartare sauce $29.50
  • Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
  • Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
  • Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
  • Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
  • The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
  • Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
  • Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
  • The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Capsicum N/A
  • Chicken Strips N/A
  • Oven Roasted Chicken Sub N/A
  • Mayo N/A
  • White N/A
  • Hot Chilli N/A
  • Italian B.M.T. N/A
  • Veggie Delite N/A
The Banc Restaurant

The Banc Restaurant

location

Address

7 Maria St, Swansea, TAS, 7190, Australia

phone

Phone

0362578896

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
7 Maria St, Swansea, TAS, 7190, Australia
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