The British Hotel Port Adelaide in Port Adelaide Menu -

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Herb & Garlic Bread (4pc) - Crusty,? toasted, ciabatta bread with a fresh herb & garlic butter $7.50
Soup of the Day - See our chef’s special board $8.90
Trio of Dips (See Daily Specials Board for Dips) - Served with choice of Fresh Ciabatta Bread $13.00
Traditional Bruschetta - Tomato, red onion, basil, garlic, topped with a balsamic glaze $12.50
Oysters Natural - With lime & cocktail sauce (gluten free) ½ Doz: $16.00, 1 doz: $30.50
Oysters Kilpatrick - With crispy bacon & kilpatrick sauce (gluten free) ½ Doz: $18.00, 1 doz: $32.00

Bowl of Chips & Tomato Sauce - Sauce Gravy +$2.00 $6.50
Onion Rings - With a side of herb aioli sauce $8.50
Wedges - With sour cream & sweet chilli sauce. Extra Bacon & cheese, +$3.00 $9.50
Seasonal Vegetables $7.90
Greek Salad $9.90
Garden Salad $7.50

Chicken Schnitzel - With salad and chips with your choice of sauce $17.90
Vegetable Lasagna - With chips and fresh salad $22.80
Beef Schnitzel - With salad and chips with your choice of sauce $17.90
Salt and Pepper Squid - With sweet soy and ginger dipping sauce, salad and chips Entrée: $16.90, Main: $18.90
Coopers Pale Ale Beer Battered Flathead Fillet - With salad, chips and house made tartare sauce Entrée: $16.90, Main: $18.90
Garlic or Sweet Chilli Prawns - With salad, basmati rice in a creamy garlic or sweet chilli sauce Entrée: $17.90, Main: $24.50
Squid Salad - Marinated? squid - grilled on a bed of salad $18.90
Chicken Caesar - Cos Lettuce, croutons, poached egg, bacon, anchovies with a ceasar dressing. Extra chicken, +$4.00 $16.90
MSA Scotch Eye Fillet Steak 300g - With salad, chips and your choice of sauce (gluten free without chips) $25.80
MSA T-Bone 600g - With salad & chips with your choice of sauce (gluten free without chips) $32.80
Sauces - Parmagiana sauce / Kilpatrick / Garlic sauce / Garlic sauce with prawns (5) $2.50 / $2.50 / $2.50 / $8.50
Sauces - Gravy / Pepper / Diane / Mushroom $2.00 / $2.00 / $2.00 / $2.00
BBQ Beef Sausages - Silky potato mash, battered onion rings topped with onion gravy $16.50
Beef Curry (mild) - With basmati rice and poppadum $24.00
Vegetarian Pasta - Primavera pasta (seasonal vegetables). Extra chicken, +$4.00 $19.90
Gnocchi - With Pumpkin, baby spinach, feta, pine nuts with a dash of cream $24.90
Chicken Kiev - Garlic butter and sage, rocket, pear and walnut salad $23.50
King Henry Pork Cutlet - With Smash Potato, apple and raisin stuffing drizzled with a red wine jus $27.00
Crumbed Lamb Cutlet - On potato rosti and vegetable ratatouille, drizzled with honey and rosemary jus $27.90
New British Beef Burger (2014 AHA Burger Challenge Finalist) - With lettuce, tomato, beetroot, bacon, egg, onion, cheese, bbq and aioli sauce side of chips $18.00
The British Seafood Platter - An array of fried, grilled and natural seafood: Grilled or battered flathead, garlic prawns, scallops, salt & pepper squid, salmon, natural and kilpatrick oysters, chips For 1: $32.50, For 2: $59.00
Fish of the Day - See our chef’s special board N/A

Margherita - With tomato, red onion, basil, herbs, baby spinach, garlic topped with cheese $15.90
BBQ Chicken - With chicken, bbq sauce, onion, bacon and cheese $15.90

Selection of 3 Cheeses with Dry Fruit and Nuts - With assortment of crisp crackers $13.50

Citrus Tart - With vanilla ice cream, toffee shard drizzled with orange coulis $10.50
Eaton Mess - With cream, raspberry coulis and seasonal fruit $11.00
Cherry Ripe Muffin - With chocolate sauce, chantilly cream and vanilla ice cream $10.50
Sticky Date Muffin - With butterscotch sauce, chantilly cream and vanilla ice cream $10.50
Affogato – Vanilla Bean Gelati - With biscotti and a shot of freshly brewed espresso $10.00
Chocolate Cherry Ripe Pudding - With chantilly cream and chocolate sauce $11.00

Nearby Sample Menus

CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing $16.90
LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90

Thai Prawn Salad $17.90
Fish & Chips $8.90
Nuggets & Chips $8.90
Nut Sundae $6.90
Soup of the Day(see specials board) $8.50
Scorched Almond & Baileys Ice Cream $8.90
Wedges (v) Served with sour cream and sweet chilli sauce. $6.90
Rump Steak (400g) $22.50

Tangy Lemon $25.95
Tiramisu Torte $29.95
American $24.95
Marble Baked $26.95
Strawberry Fields Torte $30.95
Strawberry $25.95
Caramel Mudcake $28.95
Treasure Cake $38.95

Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Chicken Caesar Twister $6.95
Original Recipe Chicken 1 Piece - $3.00
Original Tenders SoSalad $7.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Kentucky Burger $7.95

Tuna Patties - served with chips and salad $9.90
- Egg add $1.00
- Cheese add $0.50
Hot Dogs - Garlic Butter is available $3.50
Minute Steak - served with grilled onions chips and salad $10.90
Bowl of Chips $5.50
Beef or Chicken Parmigiana - served with chips and salad $13.90
- Plain gravy, mushroom, pepper, Dianne $1.50

Oven Baked Barramundi GF - Barramundi fillet oven baked to perfection, served on a bed of mash with lemon and tartare. $21.95
Garlic and Chilli Prawns - Panfried prawns in a garlic, chilli, cream and white wine sauce served with jasmine rice. $19.95
Rump Steak GF - 300gm rump steak cooked to your liking. $18.95
Cheese Burger $7.00
Bowl of Wedges - Served with sour cream and sweet chilli sauce. $7.50
Garlic Bread $3.00
Crumbed Prawns - Fresh crumbed prawns cooked until golden. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $19.95
Grilled Flathead - Fresh flathead fillets grilled to perfection on a bed of mash, served with tartare and a fresh lemon wedge. $19.95

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a