The City Tiler in Port Melbourne Menu

The City Tiler in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • potato cake $1.20
  • Old Salt $12.80
    • double beef double cheese egg bacon lettuce tomato onion pineapple sauce
  • Fish Bites $1.20
  • Lot $9.80
    • beef egg bacon cheese lettuce, tomato onion sauce
  • Calamari Ring $1.20
  • Spring Roll $2.90
  • Corn Jack $2.90
  • Plain $7.00
    • scotch fillet lettuce and sauce
  • Rump 22.00 - 35.00
  • Spicy Calamari On a Rocket Salad 27.00
    • With tomato, cucumber, red onion topped with an avocado and lime dressing
  • Greek Salad 7.90
  • Crispy Salmon 27.90
    • Char grilled and served with Fattoush salad
  • Apple and Cinnamon Pancakes 12.90
    • Served with compote of apple and sprinkled with cinnamon
  • Scotch Fillet 30.00
    • 300g
  • Spit Roast Lamb 23.90
    • With rocket and tzatziki
  • Eggs Florentine 15.90
    • 2 Poached eggs and spinach on toasted English muffins topped with hollandaise sauce
  • -Add bacon $5.00
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • -Add a poached egg $3.00
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • -Add poached chicken $5.00
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
  • La luna goats cheese & zucchini flower omelette $15.00
  • Stirfried chinese broccoli, sesame soy dressing $10.00
  • Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
  • La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
  • Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
  • Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
  • Bacon, Chorizo $4.50
  • Bacon and Eggs Sandwich $11.00
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Avocado $4.00
  • Gluten Free Bread $1.00
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • REG 14.95
  • - Sweet and Sour Pork
  • SML 10.95
  • SML 10.95
  • REG 13.95
  • SML 9.95
  • REG 14.95
  • Any 3 Regular Noodle or Rice dishes
  • Steaks — Black Angus
  • -Steak w/ chips
  • -Sweet potato chips w/ aioli $7.00
  • -Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
  • -Sauces $2.00
    • Garlic butter, Pepper, Mushroom, Gravy, Mustard
  • TUESDAY $13.00
    • Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
  • -Firedog burger (spicy) w/ chips $16.00
  • -Oyster Mushroom Risotto with cheese, rocket & parmesan
  • Railway Steak Tartare $20.00
    • with a fried caper and watercress salad, oyster creme and crostinis
  • Pacific Oysters
  • Truffled shoe string fries with black garlic aioli $8.00
  • Grilled field mushrooms with parmesan and truffle oil $10.00
  • Cevapcici 4 per serve $17.50
    • Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
  • Fresh Salt and Pepper Calamari $18.50
    • with a rocket and fennel salad and lemon aioli
  • Affogato
    • Espresso coffee with vanilla ice cream and frangelico liquer
  • Fillet Mignon $49.00
    • 220gm Eye fillet wrapped in bacon with mushroom sauce and chunky chips
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Truffle Potato Puree $9
  • -Homemaade sausage rollos $5.00
  • -Bacio-hazelnut
  • -Vanilla
  • -Salted caramel
  • -Chicken snitzel $8.00
    • Ham Salad
  • -Focaccia tomato, cheese, homemade $7.00
  • -Pistacchio
  • 1 scoop $4.50
  • minimum 2ppl 50 pp
  • Crema Catalana $13.00
    • torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
  • Totopos 5.00
    • fried tortillas w/ chilli salt
  • Morcilla 5.00 pp
  • Morcilla 12.00
    • sweetly spiced blood sausage, bbq sauce, chimmichurri
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Chulpis 5.00
    • popped Peruvian maize kernels
  • Extras
  • Falafel Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Caviar $4.50
  • Eggplant $4.50
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Hummus $4.50
  • Small $3.50
  • Meat Trays
  • Medium $38.00
  • Bowl wedges with sour cream $6.50
  • Bowl chips $5.00
  • Nachos $6.50
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Parma & pot $11.00
    • Chips & salad
  • -Tomato / Mushroom / spinach $2.00
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Egg on toast $9.50
    • Any style
  • -Ham, cheese and tomato omelette on toast $12.50
  • -Mushroom, spinach and feta omelette on toast $12.50
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
  • Spring Roll N/A
  • Grilled Fish Extra N/A
  • Mars Bar in Batter N/A
  • Lamb or Chicken N/A
  • Chicken Nugget N/A
  • 1 Kilo Box of Chips N/A
The City Tiler

The City Tiler

location

Address

115 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396960444

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
115 Bay St, Port Melbourne, VIC, 3207, Australia
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