The Cut Bar and Grill in The Rocks Menu

The Cut Bar and Grill in The Rocks has no menu available, but can choose from many other options such as Rustic sourdough w house marinated olives and olive oil or Garlic bread from Harbour View Hotel. Lowenbrau Keller offers many options including Ofenfrische Brez’n V Haus-Baked Pretzel & Butter and Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip. Playfair Cafe includes a wide range like Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast or Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast. TSING TAO – Chinese and BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h from . Wok On Inn Noodle Bar offers Phillip's Foote Restaurant and Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below....

Nearby Sample Menus

  • Belgium chocolate torte w rich chocolate sauce, honeycomb & white chocolate ice cream $12
  • – 3 Courses $59 per person
  • - Scotch fillet (300gram) $32
  • MAIN: -
  • – 2 Courses $48 per person
  • Classic club sandwich chicken, bacon, avocado, tomato, mesclun, aioli & mustard pickle $16
  • Pumpkin – zucchini, olives, feta & pesto $16
  • Garlic king prawn w spaghetti, asparagus and cherry tomato -
  • Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
  • Ungarische Gulaschsuppe Traditional Haus-Made Spicy Goulash Soup & Haus-Baked Rye Bread $14
  • Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
  • Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
  • Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
  • Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
  • Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette $36
  • Original Löwenschnitzel Löwenbräu’s Giant Pork Schnitzel, French Fries & Original Löwenbräu Herb Mayo $33
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Raisin Toast $4.50
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
  • (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • - Vegetable $8.95
  • PIE Home Made Beef and Red Wine Pie -
  • Vegetarian Special $26.00
  • CHICKEN Freshly Marinated Chicken Breast -
  • Soup of the day (seasonal) $8.00
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • Soup of the day (seasonal) $7.50
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
  • Cheese Plate $18.00
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
  • BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
  • Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
  • Tobikko - Flyingfish Roe $9.5
  • (When ordering Okonomi, remember that each dish has two pieces.) -
  • Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. $18
  • - Miso soup -
  • Crispy Tempura Prawn $4.5/pc
  • Hamachi - Kingfish $9
  • Grilled Oyster - Half a dozen of pacific oysters grilled with a dash of sake. $24
  • Duck - Shitake, cuttlefish, roe $29
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Swordfish - Corn, curry, coconut $40
  • Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
  • Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
  • Banana - Coffee cake, malt, caramel $19
  • A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
  • Australian - salami, ham, onion, mushroom & olives w fried egg $16.95
  • Chips $4.00
  • Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
  • Spaghetti Aglio - spaghetti tossed w extra virgin olive oil, chilli, garlic & parsley $16.95
  • Sliders - 3 soft brioche bun sliders, parmesan & herb crumbed chicken, Waygu beef pattie with tomato relish,salt crusted lamb shoulder with oregano & lemon, salsa verde $18.95
  • Chocolate & Nut - roasted hazelnuts & almond nut crumble & our delicious home-made Belgian chocolate sauce w whipped cream $12.95
  • Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
  • Caramelised Root Vegetable Ravioli - saffron pasta, pea veloute & toasted herb crumbs $21.95
  • 2. Crispy Rock Melon Rolls -
  • Main: Fillet of Snapper or Kingfish (Seasonal) Broth of Tumeric, Cumin & Rice / Pan Cooked Fillet of Lamb Schezuan Spices, Braised Turnip & Rice Noodles -
  • Chicken in Shangtung Sauce / 06. Sliced Beef Pan Fried with Chinese wine, Ginger & Shallot / 07. Imperial Peking Duck / 08. Duck meat with handmade noodles / 09. Imperial fried Rice / 10. Fresh fruits -
  • 15. Sesame minced Prawn strips -
  • Entrée (Alternate Serve): A Collection of Hawker Satay Sticks Peanut Sauce & Pickled Cucumber / Tempura Prawns Chilli Mayonnaise / 1 st Course: Baked (Half) Lobster 5 Spices & Brandy Sauce -
  • 14. Salt & Pepper Chicken Strips -
  • The Orient - *Choice of 8 food items only $38.90* per person
  • Main (Alternate Serve): Pyrmont Market Fish of the Day Steamed with Ginger, Soy, Bok Choi & Thin Noodles / De-boned Chicken Twice cooked, preserved Lemon, sautéed Leeks & Rice -
The Cut Bar and Grill

The Cut Bar and Grill

location

Address

16 Argyle St, The Rocks, NSW, 2000, Australia

phone

Phone

0292595695

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
16 Argyle St, The Rocks, NSW, 2000, Australia
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