The Daily Planet Snack Bar in Adelaide Menu

Nice little sandwich shop snuggled away off the street surrounded by a few buildings, so very quiet and all under cover, consequently it is cool in the really hot weather and covered from the rain.

Nearby Sample Menus

  • On tap - Cider N/A
  • Seafood - Salt & pepper squid rings N/A
  • Garlic bread N/A
  • Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A
  • Salt & pepper squid rings N/A
  • Seafood - Fisherman's basket N/A
  • On tap - Coopers N/A
  • Seafood - Butterfish N/A
  • Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
  • Eel $6
  • Tempura Vegetable $8
  • Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. $13.5
  • Scallop $10
  • Teriyaki Chicken $8
  • Sapporo On Tap Small: $8, Large: $13
  • Salmon Toro $5.5
  • Sea Salted Fries With garlic aioli $7.00
  • Sauces - Parmagiana $2.50
  • add salad 2 add veg $2.90
  • Wedges With sweet chilli & sour cream $9.00
  • Chicken Drummette’s $7.00
  • Chicken Breast Schnitzel Sea salt fries, choice of sauce (parmagiana and special toppings extra) $17.90
  • Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
  • Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
  • Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
  • Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Premium MSA Sirloin Steak 300gm $33.00
  • Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
  • Prawns (3 per serve) $6.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Crocodile 100gm $8.00
  • Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
  • NV Piper Heidsieck, Champagne, France $78.00
  • Brown Brothers Tawny Port, Victoria $5.00
  • Ask to see our small cellar list of aged wines priced from $48
  • 300g Scotch Fillet with Chips & Salad $24.00
  • Lauriston Show Muscat, Victoria $7.00
  • Fresh Garden Salad $7.00
  • Dunes and Greene Chardonnay Pinot Noir, sa regional $7.50 / $34.00
  • - + add chicken $18
  • SLIDERS -
  • CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
  • HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
  • EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
  • - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
  • 300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
  • HERB ROASTED MUSHROOMS w/ Garlic & Thyme v, gf $9
  • House made dips with warmed flat bread $10
  • Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
  • Baby cos leaf salad with aged balsamic $6
  • Garlic & oregano Turkish bread $5
  • Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
  • Gravy, Mushroom Sauce, Green Peppercorn sauce $3
  • Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
  • Steamed greens with olive oil and Murray sea salt $6
  • Risotto Con Pollo Tossed With Chicken - Asparagus, Spanish Onions Andpancetta, Finished With White Wine, A Dash Of Cream And Parmesan Cheese $19.5
  • Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5
  • Penne - With Tender Chicken Breast And Fresh Broccoli, Tossed In A Cream Sauce Tagliatelle - With Spicy Chorizo Sausage, Slow Roasted Cherry Tomatoes, Garlic, $19.0
  • Penne - Tossed With Bacon, Chicken, Semi-Dried Tomatoes And Broccoli Ina Light Rosé Sauce $19.5
  • Smoked Salmon Capers - Spring Onions, Manchego Cheese And Finishedwith Fresh Rocket And Manchego Cheese 10”: $19.0 / 13”: $23.0
  • Tortellini - Filled With Veal, Tossed With Mushrooms, Leg Ham, Garlic Andparmesan Cheese In A Light Cream Sauce $19.0
  • Calamari Chargrilled - Marinated Calamari Layered Withassorted Fresh Garden Greens, Rocket Lettuce, Fresh Tomato, Cucumber Andspanish Onion In A Light Vinaigrette Dressing $17.0
  • Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Spicy Rice (Regular) $3.95
  • 8 Churrasco BBQ Ribs $8.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Chips (Large) $5.95
  • Spicy Marinated Olives $3.95
  • Iced Chocolate or Iced Coffee $5.00
  • Mocha $3.80
  • Roast of the day Regular: $10.90, Sapphire: $8.90
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Garden Salad Ship $4.00
  • Uni Ship $5.50
  • Kakiage Nigiri $3.50
  • Eggplant Nigiri $3.50
  • Oshinko Roll $3.50
  • Tobiko Ship $4.50
  • Teriyaki Chicken Roll $3.50
  • Calamari $4.00
  • Coleslaw. $6.3
  • MSA*Coorong Angus Beef. (GF) -
  • Grilled mushrooms. $6.8
  • Homely Pecan Pie. Slice of comforting pecan pie served with vanilla bean ice cream. $9.3
  • Coorong Angus Triple Beef Burger. Not for the faint hearted, three beef patties, cheese, lettuce, bacon, egg, tomato relish and mayo. $26.9
  • - 350g Rump $31.9
  • MSA*Certified Australian Angus Beef. (GF) -
  • Steakhouse ‘Fish and Chips’. Breaded and fried garfish served with chips, salad and tartare sauce. $21
  • Kao-Pad - Fried rice with chicken, onion, spring onion and egg $14.80
  • Kao-Pad Prik - Fried rice with chicken, egg, chilli and fresh basil $14.80
  • Pandan Chicken - Pieces of boneless chicken wrapped with aromatic pandan leaves, deep fried and served with sweet chilli dipping sauce $20.80
  • Pad-King Pork or Beef - Stir-fried pork or beef with fresh ginger, onion and spring onion $18.80
  • Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom $8.80
  • Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
  • Drunken Noodle - Stir-fried egg noodles, Thai style with vegetables, chilli and fresh basil $16.80
  • Som-Tum Thai - Salad of grated green papaya, prawn, crushed peanut and crispy soft shell crab with sweet lime juice dressing $14.80
  • ORIGINAL RECIPE CHICKEN 21 Pieces Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless N/A
  • ORIGINAL TENDERS 5 PIECE Fall in love with new Original Recipe all over again with Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A
  • SUPERCHARGE SAUCE A sauce for those seeking a fierce hot and spicy flavour sensation. How much heat can you handle? N/A
  • ENGLISH BREAKFAST TEA Hot Tea prepared and served to your taste. (Only available in selected stores.) N/A
  • FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
  • ZINGER BOX Perfect for a hot and spicy flavour hit! A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy N/A
  • KENTUCKY BURGER Try our new Kentucky Burger, it’s a flavour explosion. A juicy original recipe fillet, coleslaw, crispy onions, two slices of cheese, bacon and smoky BBQ sauce. Oooh yeah! N/A
  • ZINGER STACKER BURGER Try our Zinger Stacker. If you’re looking for a hunger busting spice sensation, here it is. With two juicy Zinger Fillets, two slices of melted cheese, lettuce, spicy supercharge N/A
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
  • Steak House Chips (gf) (v) $7.00
  • Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
  • - Platter selection of five sauces $6.00
  • Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • Premium MSA Sirloin Steak 300gm $33.00
The Daily Planet Snack Bar

The Daily Planet Snack Bar

location

Address

91 King William St, Adelaide, SA, 5000, Australia

phone

Phone

0882121088

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
91 King William St, Adelaide, SA, 5000, Australia
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