The Deck Restaurant in Southbank Menu

Ala Carte Menu Ala Carte Menu
  • Croquettes $4.50/each
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Veal stuffed fried olives $11.00
  • Zucchini & feta fritters $10.50
  • Salmon ceviche $12.00
  • Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
  • Pickled octopus $11.00
  • Mt Zero marinated olives $9.00
  • Chicken liver parfait, shallot & watercress salad $17.00
  • Charcuterie – House selection, mustard, pickles $25.00
  • Pork, veal & pistachio terrine, cornichons $17.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Traditional steak tartare $18.00
  • Glazed cured salmon, pickled cucumber, fennel $19.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
  • Porcini mushroom risotto, ashed goats chèvre $30.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
  • Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Roasted kipfler potatoes, confit garlic $9.00
  • Green beans, shallots, almonds $9.00
  • Heirloom tomatoes & buffalo mozzarella salad $10.00
  • Gem & witlof salad, parmesan, aioli $9.00
CHEESE CHEESE
  • Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
  • Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
DESSERT DESSERT
  • Rhubarb Eton mess $15.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Lemon posset, white chocolate foam $15.00
  • Petits fours $9.00
  • Baby lemon Madeleines $9.00

Nearby Sample Menus

  • Russet Burbank baked potato cheddar beans and crispy pig $9
  • Roasted pumpkin honey and Warrigal greens $9
  • Steamed broccolini brown butter and smoked egg $9
  • Rump $36
  • Rib-eye on the bone 750g (to share) $140
  • Porterhouse 300g $46
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Tenderloin 250g $48
  • Apple, orange, pineapple or orange mango passion $7.50
  • Iced coffee, iced chocolate Milkshakes $7
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Silks’ egg white fried rice with abalone and scallops $58.00
  • Fried noodle with mixed mushrooms $38.00
  • Fish -
  • Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
  • Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Duck in red chilli oil $20.00
  • Crispy prawn rolls with seaweed $18.00
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
  • Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
  • Lemon & Thyme Polenta Chips With Pumpkin Dip $9
  • Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
  • California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
  • Mixed assorted maki platter 80 pcs $30
  • Katsu Udon N/A
  • Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
  • Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
  • Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
  • Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Selection of soft drinks $5.50
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Meat Lasagna $16.00
  • ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
  • Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
  • Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
  • Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
  • - Lamb Cutlets $30.00
  • Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
  • Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
  • Oyster with a Trio of Sauces (6 pieces) $34
  • Sea Eel $5
  • Sushi Lunch - Chef’s selection of assorted Nigiri Sushi, Tuna Cut Roll and Miso Soup $47
  • Tasmanian Salmon $31
  • House Special Roll $20
  • Japanese Layered Green Tea Cake Topped with Azuki Beans Served with Sesame Ice Cream and White Chocolate Sauce $18
  • New Zealand Scampi $33.00
  • Oven Roasted Broccoli with 3 sauces $28
  • Sushi & sashimi mix pack 15.00
  • Black sesame cake with white chocolate creamed ganache 5.00
  • 6 pieces 13.00
  • (inside out with furikake)
  • Miso soup 3.50
  • Green tea cheesecake 5.00
  • Karaage 9.50
    • soy, sake marinated fried chicken
  • Spicy tuna 4.60
    • fresh tuna, cucumber, shiso, spicy mayonnaise (Inside out with shichimi)
The Deck Restaurant

The Deck Restaurant

location

Address

M12 Southgate Arts & Leisure Complex, Southbank, VIC, 3006, Australia

phone

Phone

0396999544

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
M12 Southgate Arts & Leisure Complex, Southbank, VIC, 3006, Australia
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