The Euro in Brisbane Menu

Appetisers Appetisers
  • Fried Calamari, Lemon,Aioli $12
  • Cured Ham, Pickles & Condiments $18
Starters Starters
  • Pan Fried Exotic Mushrooms, Open Ravioli, 63 Egg, Cow’s Ricotta Truffle Crumb $19.50
  • House Smoked Barramundi, Horseradish Crème Fraiche, Fennel and Dill Vinaigrette $19.50
  • Chicken Liver Parfait, Chutney, Hazelnut Crumb, Wattle Seed $19.50
  • Seafood Bouillabaisse; Scallop,Mussel,Prawn,Brandade,Saffron $19.5 / $38
  • Pan Fried Potato Gnocchi, , Chargrilled Corn and Asparagus, Parmesan, Truffle Dressing $18 / $28
Mains Mains
  • Cotoletta - Crumbed Milk-Fed Veal Cutlet Slaw Salad $41
  • Pumpkin and Mushroom Tart, Fennel And Watercress, Pepita Vinaigrette $32
  • Pan Roasted Tasmanian Salmon, Salt Baked Celeriac, Rosemary Beurre Blanc $38.50
  • Braised Bangalow Pork Shoulder, Smokey Mash, Pickled Radish, Pork Jus $39.50
  • Manning Valley Sirloin, 300g, Roasted Mushrooms, Potato Fondant, Caramelised Onion, Madeira Sauce $42.50
Sides Sides
  • Shoestring Fries, Aioli $9.50
  • Organic Green Salad, Quinoa $9.50
  • Mixed Vegetables $9.50
Desserts Desserts
  • Plum, , Ginger Granola, Peanut Butter Ice Cream, Celery Snow $16.50
  • Chocolate & Cognac Marquis, Passionfruit Mousse, Caramelised White Chocolate $16.50
  • Blackberries, Goats Cheese Ice Cream, Meringue, Lemon Verbena $16.50
  • Selection Of Cheese Served With Accompaniments $16.50

Nearby Sample Menus

  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Soft Drinks (Can) $2.50
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Fried Salmon Roll $13
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Egg $6
  • Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
  • Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
  • Oshin Soft Shell Crab Roll $15
  • Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
  • Avocado Roll $6
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Spinach and Fetta $2.40
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Homemade Sausage Rolls $4.00
  • Spinach and Cheese Rolls (Veg) $5.70
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
  • Frittata with Salad or Chips $7.50
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Toast (2 slice) - gf bread $3.50
  • Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
  • Soup of the Day (Seasonal) $8.50
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Sliced Tomato $0.50
  • Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
  • - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
  • Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
  • - First black / white coffee or soft drink only $1.50
  • Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
  • - With Blueberries add $2.95
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • Gluten free base available on request Add $3
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
  • TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
  • MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
  • ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • Fries with Aioli (V) $6
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Steamed Seasonal Vegetables (V/GF) $6
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Artisan Bread of the Day - with butter $6.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Chicken Nuggets with Chips & Salad $8.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • 3 Courses $70
  • Friday & Saturday Interactive Dinner Experience $98
  • Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
  • Lesley $13.00
    • Toasted turkish open sandwich mash avocado / cream cheese / smoke salmon
  • Egg (1) $3.00
    • Fried / scrambled / poached
  • Sweet chilli sauce n/c
  • Tomatoes grilled $3.00
  • Anchovy´s $3.00
  • Poutine $9.00
    • French fries top with cheese / bacon / gravy
  • Egg white (3) $9.00
    • Scrambled
  • Tasman sea $20.00
    • Fish and chips tempura battered NZ whiting / prawns / fries / tartare sauce
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • Seasoned Wedges (V) - sour cream and sweet chilli $10.00
  • garden salad, house vinaigrette (V) (GF) $6.00
  • Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
  • Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Vegetables Noodle Soup $10.90
  • - Prawn $0.80 each
  • Sweet and Sour Pork with Rice $10.90
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Bak Kut Teh with Rice $12.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • Malaysian Curry Chicken or Beef with Rice $11.90
The Euro

The Euro

location

Address

181 Mary St, Brisbane, QLD, 4000, Australia

phone

Phone

0732293686

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
181 Mary St, Brisbane, QLD, 4000, Australia
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