The Fireplace in Sanctuary Cove Menu

Entrées Entrées
  • Beet Cured New Zealand King Salmon - heirloom carrot, ruby grapefruit & tobiko $21
  • Wood Roasted Scallops - herb crust, celeriac & watermelon $22
  • Slow Braised Wagyu Beef Cheek - confit parsnip, royal blue potato, cauliflower & jus $21
  • Smoked Heirloom Tomato Terrine - tomato marshmallow, basil & goat's cheese $19
  • Poached & Charcoal Baked Chicken Breast - dates, pomegranate, pear and vanilla & rice $21
  • Ocean & Land - carpaccio of beef, salmon, scallop & mussels, olive-rye & ginger crème fraîche $22
Mains Mains
  • Chimney Grilled Lamb Backstrap - spiced soubise, cipollini onion, zucchini & pistachios $39
  • Spatchcock Three Ways - confit leg, jerusalem artichoke, tamarillo & apple jus $38
  • Fire Roasted Fish of the Day - prawn roulade, rosella consommé, French radish & fennel $38
  • Wagyu Rump 'Grilled on a Bed of Coals' - potato terrine, eggplant, brussel sprouts & jus $36
  • Apple & Port Braised Berkshire Pork Belly - puree of apple, king oyster mushroom & marinated persimmons $34
  • Truffle Infused Gnocchi - young seasonal vegetables, grana padano & truffle essence $29
From the Wood Fire Grill From the Wood Fire Grill
  • 250gm Kobe Wagyu Rib Fillet - spanish onion & apple relish $43
  • 350gm OP Rib on the Bone - tomato & eschallot relish $42
  • 220gm Corn-Fed Chicken Breast - sweet corn & jalapeno relish $38
  • 200gm Grasslands Eye Fillet MB2+ - eggplant & redcurrant jam $41
  • 250gm Sovereign Rack of Lamb - pumpkin & raisin relish $41
  • 300gm High Country Pork Cutlet - crushed apple & cinnamon relish $39
  • 200gm New Zealand King Salmon - preserved lemon & mustard butter $38
Sides Sides
  • Rosemary infused kipfler potatoes $11
  • Potato boulangère $11
  • Rocket, fetta, pear & pine nuts with vincotto $11
  • Sautéed seasonal vegetables with herb butter $11
  • Oven roasted root veg with thyme & garlic butter $11
  • Maple infused butternut pumpkin puree $11
To Share To Share
  • Beet Cured New Zealand King Salmon; Slow Braised Wagyu Beef Cheek; Poached & Charcoal Baked Chicken Breast $42
  • Chimney Grilled Lamb Backstrap; Spatchcock Three Ways; Apple & Port Braised Berkshire Pork Belly $58
Desserts Desserts
  • Hazelnut Mousse Dome - blueberry jelly and coconut parfait $16
  • Mix Berries Terrine - yoghurt sorbet with raspberry coulis and pistachio ground $16
  • Orange Crème Brûlée - chocolate soil, biscotti and vanilla ice cream $16
  • Deconstructed Red Velvet Sponge - lemon custard cake, wine jelly, crumble and caramel glaze $16
Assorted Ice Cream & Sorbet Assorted Ice Cream & Sorbet
  • Ice creams - chocolate, strawberry, vanilla bean (per scoop) $5
  • Sorbets - chef's selections, changes daily (per scoop) $5
MT Tamborine Witches Chase Cheese MT Tamborine Witches Chase Cheese
  • Triple Cream Brie - Rich, robust full flavoured cheese that has a flowing texture and a creamy flavour $15
  • Triple Cream Blue - An exceptionally creamy, rich spreadable cheese with just a zing of blue $15
  • Clothbound Cheddar - Firm, buttery, rich textured with a distinct fruity finish. Matured for up to 18 months $15
  • Assorted Cheese Platter - Mixed of three cheeses served with assorted crackers, quince jam and lavosh $29

Nearby Sample Menus

  • CHIPS Sm $2.50 / Lg $3.50
  • MARINARA (Tomato Cheese Garlic & Seafood) $14.00 / $17.00 / $19.90
  • EXTRA PRAWNS $3.50 / $4.50 / $6.00
  • BOSCAIOLA (Bacon, eschallots, mushrooms, cognac, tomato & cream) $11.00 / $14.00
  • MINESTRONE SOUP (Traditional thick fresh vegetable soup) - / $6.50
  • PRIMAVERA (Seasonal vegetables in tomato sauce) $11.00 / $14.00
  • BISTRO (Tomato Cheese Bacon & Onion) $11.50 / $14.00 / $16.50
  • HAWAIIAN (Tomato Cheese Ham & Pineapple) $11.50 / $14.00 / $16.50
  • Pork Chop in Peppery Salt $13.50
  • Beef in Black Bean Sauce $11.50
  • Fish Fillet with Vegetable $13.20
  • Sweet & Sour Combination $13.50
  • Chilli Ma Po Tofu or Veg Ma Po Tofu $13.00
  • Prawn Crackers (Bag) $2.80
  • Honey BBQ Pork $13.50
  • Lamb Fillet in Black Bean Sauce $13.50
  • Combination Omelette $19.00
  • Satay Seafood $19.00
  • Duck in Lemon Sauce $19.00
  • Homemade BBQ Platter: BBQ Pork • Jelly Fish • Crackling Pork • Roast Duck • Steamed Chicken $10.00/each item
  • Beef in Cantonese BBQ Sauce $13.00
  • Fried Beancurd with Vegetables $15.00
  • Satay Calamari $16.00
  • Deep Fried Crispy Noodle (Long Egg Noodle) $4.00
  • LASAGNA Authentic Italian pasta with Pomodoro meat sauce. Large $14.00
  • CAPRICE Pomodoro sauce/ cheese/ ham/ olives/ Italian herbs Small $9.00 / Medium $12.00 / Large $15.00
  • Calabrese: Pomodoro sauce/ capsicums/ Italian herbs/ pepperoni/ onions/ chilli. Large $14.00
  • ANTIPASTO Pomodoro sauce/ cheese/ artichoke/ eggplants/ mushrooms/ zucchini/ olives/ onions/ Italian herbs Small $11.00 / Medium $15.00 / Large $18.00
  • GARLIC BREAD $4.00
  • SICILIAN Pomodoro sauce/ cheese/ onions/ capsicums/ sliced tomatoes/ anchovies/ oregano/ Red chilli flakes Small $11.00 / Medium $15.00 / Large $18.00
  • GARLIC PIZZA Small $4.00 / Medium $6.00 / Large $7.00
  • MEAT LOVER Pomodoro sauce/ BBQ sauce/ cheese/ salami/ ham/ bacon/ sausage Small $11.00 / Medium $15.00 / Large $18.00
  • Filetto al Pepe - grilled fillet steak, green peppers, brandy and cream $36.90
  • Marinara - garlic, prawns, mixed seafood, and tomato sauce $26.90
  • Scaloppine al Vino - veal fillet in white wine $24.90
  • Caprice - cheese, tomato, ham, mushrooms, anchovies and olives (Small/Large) $19.90/$24.90
  • Medaglioni di Manzo alla Toscana - eye fillet steak, garlic and white wine cooked in authentic Tuscan sauce $38.90
  • Vegetariana - cheese, tomato, mushrooms, capsicums and onions (Small/Large) $19.90/$21.90
  • Gourmet Focaccia - roast capsicum, eggplant, sundried tomatoes, bocconcini (Small/Large) $17.00/$19.90
  • Cotoletta Milanese - pan fried crumbed veal $24.90
The Fireplace

The Fireplace

location

Address

Inter Continental Sanctuary Cove Resort, Manor Circle, Manor Circle Sanctuary Cove Resort, Sanctuary Cove, QLD, 4212, Australia

phone

Phone

0755301234

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Inter Continental Sanctuary Cove Resort, Manor Circle, Manor Circle Sanctuary Cove Resort, Sanctuary Cove, QLD, 4212, Australia
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