Address
Shp6/ 100 Days Rd, Grange, QLD, 4051, Australia
The Hutch Bistro Pty Ltd in Grange Menu
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Breakfast- Free Ranged Eggs on Toast - Scrambled / Poached / Fried Free Ranged Eggs, Tomato Relish (MYO) $10
- French Toast Brioche - w/ Honey Ricotta, Cinnamon and Nuts $9
- Bashed Avocado - Avocado Salsa on Sourdough w/ Dukkah and Feta Cheese $9
- Pancakes - Pancake stack, Maple Syrup, Caramelized Banana, Seasonal Berries and Vanilla Ice Cream $13
- Croque Monsieur - Baked Ham, Bechamel Sauce, Gruyere Cheese on Brioche $14
- Chorizo Omelette - Chorizo, Kipfler, Dried Cherry Tomato, Red Onion, Sour Cream and Bread $15
- Portobello Mushroom - Goat cheese, Roasted Tomato, Rocket, Poached Egg and Bread $16
- Corn Fritters - Corn Fritter Stacks w/ Bacon, Spinach, Tomato Relish, Avocado $16
- Eggs Benedict (Weekends Only) - w/ Bacon or Pulled Pork or Haloumi $16
- Hutch Savoury Mince - Grain fed Beef Mince, Potato Rosti, Baby Spinach, Sour Cream and Poached Egg $15
- Breakfast Burger - Two Pigs: Bacon & Pulled Pork, Cheddar Cheese, Chive Mayo, Tomato Relish $16
Sides- Free Ranged Eggs / Halloumi / Rosti / Avocado Salsa / Roasted Tomato / Bread $2.00
- Bacon / Chorizo / Pulled Pork / Savoury Mince $3.00
Lunch - Entrée- Turkish Fingers - Turkish Fingers w/ Dips $8
- Stuffed Olives - Stuffed Crumbed Olives w/ House Aioli $8
- Aranchini (3 pcs) - Parmesan Cheesy Crumbed Risotto Balls w/ Siriracha hot mayo sauce $10
- Duck Wraps (2 pcs) - Duck Breast, Fresh Shallot & Cucumber with Hoisin Sauce on Mini Wrap $13
- Spicy Pulled Pork Dumpling (2 pcs) - Braised Pulled Pork and Spices in Money Bag, Hoisin Mayo, Nuts, Sprouts $14
- Fish Cakes - Fish Cakes w/ Pickled Cucumber and Asian Dipping Sauce $16
Lunch - Mid- Sweet Potato Gnocchi - House made Sweet Potato Gnocchi w/ Goat Cheese Fondue e: $17, m: $26
- Crab Papardelle - w/ Chili, Asparagus, Garlic, Herbs and Lime e: $18, m: $27
Lunch - Mains- Fish & Chips - Beer Battered John Dory with Shoestring Chips and House Aioli $18
- Grilled Chicken Breast on Turkish - Grilled Chicken, Bacon, Avocado and Brie Cheese on Turkish Bread $16
- Braised Pulled Pork on Brioche - Pulled Pork, Pickled Cucumber, Shallots, Smoked Mayo on Brioche $18
- Wagyu Burger - Wagyu patty, Cheddar Cheese, Bacon, Tomato, Spinach, Tomato Relish $18
- Salt & Pepper Squid Salad - w/ Baby Squid, Frizzy Salad, Avocado, Coriander and Lime $18
- Sticky Asian Beef Salad - w/ Crispy Fried Asian Noodle, Salad with Sticky Dressing $18
- Lamb Pumpkin Salad - w/ Lamb Rump, Honey roasted Pumpkin, Minted Yoghurt $19
Dinner - Entrée- Turkish Fingers - Turkish Fingers w/ Dips $8
- Stuffed Olives - Stuffed Crumbed Olives w/ House Aioli $8
- Aranchini (3 pcs) - Parmesan Cheesy Crumbed Risotto Balls w/ Siriracha hot mayo sauce $10
- Duck Wraps (2 pcs) - Duck Breast, Fresh Shallot & Cucumber with Hoisin Sauce on Mini Wrap $13
- Spicy Pulled Pork Dumpling (2 pcs) - Braised Pulled Pork and Spices in Money Bag, Hoisin Mayo, Nuts, Sprouts $14
- Salt & Pepper Squid - Salt & Pepper Dusted Squid w/ Petit Salad $14
- Fish Cakes - Fish Cakes w/ Pickled Cucumber and Asian Dipping Sauce $16
Dinner - Mains- Sweet Potato Gnocchi - House made Sweet Potato Gnocchi w/ Goat Cheese Fondue e: $17, m: $26
- Crab Papardelle - w/ Chili, Asparagus, Garlic, Herbs and Lime e: $18, m: $27
- Duck Breast - w/ Orange & Fennel Petit Herb Salad, Madeira jus $31
- Eye Fillet (Grass Fed 250g) - Pommes Dauphinoise, Onion Jam, Balsamic Roasted Mushrooms & Asparagus, Roasted Tomato with Red Wine jus $32
- Moroccan Lamb Rump - w/ Pumpkin, Stuffed Piquillo Pepper w/ Quinoa, Minted Yoghurt $29
- Pork Katsu - Crispy Panko Crumbed Pork Loin w/ Wild Rice Spring Roll, Miso Glaze and Petit Salad $29
- Fish of the day - Please ask our friendly wait staffs for today’s fish N/A
Dinner - Sides- Green Beans, Almonds, Fetta Cheese $7
- Rosemary Kipfler Potato Fries $7
- Mac & Cheese $7
- Fresh Green Salad $7
Nearby Sample Menus
- Smoked salmon $6.00
- Mushroom arancini, ricotta fritters with creamed leek sauce, rocket & parmesan $18.50
- - Add ham $1.00
- Broad bean & pea smash, mint, lemon ricotta, prosciutto & poached eggs (request gf) $18.50
- Potato and mozzarella hash, lemon & dill labna, tomato relish, spinach and poached egg (gf) * add bacon and a Bloody Mary to cure a hangover $17.50
- Bacon / Ham $4.50
- Hot smoked salmon warm puy lentil salad, horse radish, beetroot, tomato, goats chevre, cress, lemon, dill and avocado oil dressing (gf) $18.50
- Potato & mozzarella hash $5.00
- - 1 Serve / Fish Pack
- Seafood Platter for 2 $26.50
- Whiting $6.00 / $13.00
- Bacon burger $6.50
- Grilled Fish Atlantic Salmon Available $0.50 / $1.50
- Chicko Roll $3.00 Each
- Flake $7.00 / $14.00
- Large Dim Sim $3.00 Each
- 2 Eggs $2.00/serve
- Pan fried fillet of Salmon $22.00
- 500ml pottle of Hot Vegetables $5.00
- Extra large Pork Chops (One or Two) $20.00/$28.00
- Steakhouse Pie $22.50
- Bacon $2.00/serve
- Skinless Chicken Breast BBQ'ed $15.00
- 300g Rib Fillet Mignon (Wrapped in Bacon) $28.00
- Deep Fried Duck with Mango Sauce $18.60
- Nasi Goreng $8.00
- Vegetarian Fried Rice $8.00
- Boneless Chicken w/ Lemon Sauce $13.80
- Honey King Prawn with Sesame Seeds (Battered) $18.60
- Salt & Pepper Fish - lightly fried with egg batter & tossed with aromatic pepper & salt $18.60
- Bean Curd & Mushroom Hot Pot $11.90
- Chicken Omelette $13.50
- Fried Challot Cakes (2) $4.90
- Black Pepper Fish $13.90
- Chicken & Mushroom Soup $4.50
- Prawns and Bean Shoots $17.90
- Mixed Vegetables $9.00
- Sichuan Chilli $12.90
- Chicken & Ham Omelet $12.90
- Vegetables $12.90
The Hutch Bistro Pty Ltd
Phone
0738565656
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
European , Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp6/ 100 Days Rd, Grange, QLD, 4051, Australia
- Grange European Menus
- Grange Modern Australian Menus
- Northwest Inner Brisbane European Menus
- Northwest Inner Brisbane Modern Australian Menus